Breakfast
- SAUSAGE Or BACON + EGG + CHEESEHousemade garlic-confit aioli, everything seasoning served on a house BISCUIT OR CROISSANT.$14.00
- PEACHES ‘N CREAM CREPELemon crepe, compote, roasted peaches, maple pecans, caramel drizzle, whipped cream, and crushed pistachio. (contains nuts)$13.00
- AVOCADO TOASTLemon-pepper oil, pickled crudite, cherry tomatoes, served on french sourdough bread.$11.00
Lunch
- BOL DE JARDINChoice of quinoa or farro, sauteed Tuscan kale, pickled red onion, roasted vegetables, avocado, pomegranate seeds, toasted pepitas, feta. (GLUTEN-FREE OPTION AVAILABLE)$14.00
- ARTICHOKE CAPRESERoasted artichokes, mozzarella, smokey heirloom tomatoes, mixed greens, crunchy olives + pistachio pesto on a toasted baguette. (GLUTEN-FREE OPTION AVAILABLE) (conations nuts)
- CLASSIC BURGERImpossible burger, cheddar, tempeh bacon, special sauce, pickled onion + cucumber, lettuce, tomato on a pretzel bun. (+2.00 on a Donut)$12.00
- MUSHROOM MELTPortobellos + herbes de Provence oil, swiss + cheddar cheese, onion jam + spinach on French sourdough$13.00
SIDES
- ROASTED POTATOESPurple potatoes seasoned with French herb oil. (add to sandwich 2.5)$5.00
- SIDE SALAD (GF)Mixed greens with heirloom cherry tomatoes with Italian balsamic vinaigrette (add to sandwich 2.5)$4.00
