Le Perche Menu

230 Warren St, Hudson, NY 12534
  • Main

    • Pancakes

      $8.00
    • Blueberry Pancakes

      Powdered Sugar, Crown Maple Syrup
      $8.50
    • Breakfast Du Perche

      2 Local Eggs, Choice of House Made Sausage or Smoked Bacon, Crispy Potatoes, Baguette du Perche
      $8.75
    • Ham & Gruyere Omelet

      Crispy Potatoes, Baguette du Perche
      $9.50
    • Egg White Omelet

      Egg Whites, Tomato, Asparagus, and Goat Cheese with Crispy Potatoes, Baguette
      $10.50
    • Croissant Breakfast Sandwich

      Fried Eggs, Gruyere Cheese, Choice of House Made Sausage, Smoked Bacon, or Ham
      $6.50
    • Fruit & Yogurt Parfait

      Hudson Valley FreshYogurt, Fresh Berries, Julia’s Granola
      $5.50
  • Sides

    • Cochon

      House Made Sausage or Smoked Bacon
      $4.00
    • Crispy Potatoes

      $3.50
    • Fresh Berries

      $4.00
    • Baguette Du Perche

      Butter & House made Jam
      $3.95
    • Croissant

      $3.00
    • Pain Au Chocolat

      $3.50
    • Almond Croissant

      $4.00
    • Turnover

      $3.50
    • Assorted Muffins

      $3.50
    • Seasonal Scone

      $3.50
  • Beverages

    • Coke, Diet Coke, Sprite, Ginger Ale

      $2.50
    • Iced Tea

      $2.50
    • Home Made Lemonade

      $3.00
    • Fresh Mint Lemonade

      $3.50
    • Strongtree Coffee

      $3.00
    • Saratoga Water (Still/Sparkling)

      $2.50
    • Orange Juice

      $4.00
    • Iced Coffee

      $3.50
    • Cappuccino

      $4.50
    • Verdigris Pot Of Tea

      $3.00
    • Café Latte

      $4.50
    • Hot Sipping Chocolate

      $4.00
    • Apple Cider

      $3.00
  • Local Eggs

    • Breakfast Du Perche

      Any style eggs, choice of house made sausage or smoked bacon, crispy potatoes
      $9.00
    • Ham & Gruyere Omelet

      Crispy potatoes, mixed greens
      $9.50
    • Egg White Omelet

      Spinach, wild forest mushrooms, goat cheese, crispy potatoes, mixed greens
      $11.50
    • Café Le Perche Benedicts

      Poached eggs, ham, Brioche, hollandaise, arugula, crispy leeks
      $16.00
    • Steak & Eggs

      arugula, crispy potatoes
      $22.00
  • Savory Sweets

    • Brioche French Toast

      Rum glazed bananas foster, whipped cream, powder sugar
      $10.50
    • Chef's Featured Crepes Of The Week

      Ask Server for this week's creation
      $12.00
  • Sides

    • Cochon

      House made Sausage or Smoked bacon
      $4.50
    • Single Egg

      $2.00
    • Crispy Potatoes

      $3.50
    • Fresh Mixed Berries

      $4.00
    • Yogurt

      $3.00
    • Baguette Du Perche

      With butter & jam
      $4.00
  • Baked Goods

    • Croissan

      $3.00
    • Pain Au Chocolat

      $3.50
    • Almond Croissant

      $4.00
    • Turnover

      $3.50
    • Assorted Muffins

      $3.50
    • Seasonal Scone

      $3.50
  • On our house breads

    • Croissant Breakfast Sandwich

      Two fried eggs, Gruyere cheese, choice of sausage, bacon or ham, arugula, crispy potatoes
      $12.00
    • Croque Madame

      Grilled Brioche, ham, Gruyere, béchamel, fried egg, mixed greens
      $13.00
    • B.L.L.T.A

      Applewood bacon, Lobster claw meat, romaine lettuce, tomatoes,roasted garlic avocado spread
      $17.00
    • Roasted Mushroom Tartine

      Wild forest mushroom blend, melted Brie, micro greens, white truffle
      $12.00
    • French Onion Poulet Sandwich

      Grilled Chicken, caramelized onions, spicy brown mustard, Swiss, spinach, rosemary roll
      $14.00
  • Local Greens

    • Salad Chez Nous

      tomatoes, cucumbers, julienne red onions, red peppers, carrots, parmesan cheese, balsamic vinaigrette, Baguette du Perche
      $10.50
    • Classic Niҫoise

      seared Ahi Tuna, green beans, herbed fingerling potatoes, hard-cooked egg, tomatoes, Kalamata olives, red onion, Dijon vinaigrette
      $16.00
    • Poulet Chopped Romaine

      Grilled Chicken breast, tomatoes, shaved Pecorino cheese, hard-cooked egg, crispy bacon, Caesar dressing, grilled country Baguete
      $15.00
  • Crostini

    • Whipped Artichoke And Feta

    • Roasted Garlic Rosemary Hummus

    • Tomato Basil Bruschetta

    • Anchovy Butter With Shaved Radish

    • Olive Tapenade

    • Sundried Tomato Pesto With Pecorino

  • Olde Hudson Cheese Plate

    • Olde Hudson Cheese Plate

      Crostini, Local Honey, House Made Chutney
  • Main

    • Jumbo Lump Crab Cakes

      Garnished with Frisee and Fresh Herbs, Remoulade
      $14.00
    • Mussels

      Butter, White Wine, Garlic, Citrus, Parsley, Grilled Bread
      $12.00
    • Pate De Campagne

      House Made Pork Country Pate, Crostini, Dijon, Cornichons
      $9.00
    • Quiche Lorraine

      Served with Mixed Greens
      $10.50
  • Sides

    • House Cut Frites With Choice Of Aioli

      $6.00
    • Rosemary White Bean Hummus With Crostini

      $6.00
    • Roasted Brussels Sprouts

      $5.50
    • Sauteed Haricot Vert

      $5.00
  • Sandwiches

    • Croque Monsieur

      Grilled Brioche Bread, Ham, Gruyere, Béchamel
      $11.00
    • Croque Madame

      Grilled Brioche Bread, Ham, Gruyere, Béchamel, Fried Egg
      $12.00
    • Mediterranean Chicken

      Feta Artichoke Spread, Baby Spinach, Red Onion, Roasted Red Peppers, Lemon Oregano Aioli, Ciabatta
      $13.00
    • House Made Hummus

      Red Onion, Cucumber, Alfalfa Sprouts, Tomato, Red Wine Vinaigrette, Ciabatta
      $9.00
    • Roasted Mushroom Tartine

      Cremini, Shitake, Portobello, & Oyster Mushrooms, Melted Brie, Baguette Du Perche, Micro Greens, Truffle Oil
      $11.50
    • Roast Pork

      Rosemary Dijon Crusted Pork Loin, Smoked Gouda, Onion Jam, Caramelized Apples, Wholegrain Mustard, Rustic Bread
      $14.00
  • Salads

    • Grilled Scallop Salad

      Pomegranate Seeds, Crumbled Goat Cheese, Toasted Walnuts, Baby Spinach, Citrus Vinaigrette
      $14.00
    • Salmon Nicoise Salad

      Mixed Greens, Haricot Vert, Roasted Potatoes, Hard Boiled Egg, Tomatoes, Red Onion, Herb Crusted Salmon, Balsamic Vinaigrette
      $16.00
  • Small Plates

    • On Our Wood-Oven Bread

      Featured Tapenade
      $8.00
    • Crevette Ά Beurre Blanc

      Grilled tomatoes
      $10.00
    • Moules Mariniѐres

      Garlic, onions, tomatoes, basil, butter, white wine, grilled baguette
      $12.00
    • Chef's Gateau Au Crabe

      Lump crab meat, seasonal vegetable slaw, lemon aioli
      $14.00
    • Pasta Au Quatre Fromages Gratinee

      Smoked Gouda, cheddar, Gruyere & parmesan pan sauce, truffle oil
      $12.00
    • Asparagus & Lemon Risotto

      Shaved Pecorino cheese, crispy leek
      $14.00
  • Local Greens

    • Salad Chez Nous

      Tomatoes, cucumbers, julienne red onions, red peppers, carrots, parmesan cheese, balsamic vinaigrette, Baguette du Perch
      $10.50
    • Classic Niҫoise

      Seared Ahi Tuna, green beans, herbed fingerling potatoes, hard-cooked egg, tomatoes, Kalamata olives, red onion, Dijon vinaigrette
      $16.00
    • Poulet Chopped Romaine

      Grilled Chicken breast, tomatoes, shaved Pecorino cheese, hard-cooked egg, crispy bacon, Caesar dressing, grilled country Baguette
      $15.00
  • Chef's Recommendations

    • Cộtes Braisѐes

      Braised beef short ribs, pomme de terre hachѐ, green beans, rosemary cabernet demi-glace
      $20.00
    • Steak Au Poivre

      Mushroom risotto, green beans, crispy leeks
      $28.50
    • Saumon Meuniѐre

      Wild Salmon, pomme de terre hachѐ, arugula, red onions, white truffle oil, balsamic reduction drizzle
      $26.00
    • Poulet Ratatouille

      Herb roasted chicken, zucchini, squash, eggplant, onions, peppers, tomato
      $24.00
    • Crevette Des Pates

      Sautéed Shrimp, cremini mushrooms, onions, parmesan cheese, creamy pasta
      $25.50
  • Sparkling

    • Santome, Prosecco Brut

  • Rose

    • Bonny Dune, Vin Gris De Cigare 2011

  • White

    • Manior Du Capcin, Macon, 2010

    • Breganze, Pinot Grigio, 2011

    • Domaine Les Grand Bois, Cotes Du Rhone Viognier, 2011

    • Château La Rame, Bourdeaux Blanc

    • Les Marennes, Sancerre, 2010

  • Red

    • Domainede L’Espigouette, Cotes Du Rhone, 2010

    • Domaine De Monpertuis “Vignoble De La Ramiere-Cuvee Counoise” Vin De Pays Du Gard, 2009

    • Domaine Bernard Moreau, Bourgogne, Pinot Noir, 2010

    • Château Montfin, Corbieres, 2011

    • Monte La Sarda, Tempranillo, 2010

    • Domaine Du Gour De Chaule, Gigondas, 2005

    • Domaine Vissoux, Beaujolais V.V. Cuvee Traditional, 2011

    • Pierre Henri Morel, Chateauneaf Du Pape, 2009

    • Vina Ardanza, Rioja Riserva, 2001

  • Bloody Mary

    • House Made Blend With Absolut, Celery, Olives, Lemon

  • French 75

    • Tanqueray, Cointreau, Fresh Squeezed Lime, Prosecco

  • Kir Royale

    • Cassis, Prosecco

  • Prisoners Alley

    • Kettle One Vodka, St Germain, Lemon Juice, Club Soda

  • Third City

    • Lillet, Tanqueray, Orange Juice, Tonic, Fresh Rosemary

  • Du Perche Toddy

    • Verdigris Breakfast Tea, Calvados, Honey, Lemon

  • Harvest Cider

    • Eger Brother’s Cider, Mulled Spices, Maker’s Mark,

    • Cinnamon Stick

  • Bisous

    • Espresso, Sipping Chocolate, Grand Marnier,

    • Whipped Cream

  • Other Drinks

    • Stella Artois

    • Hoegaarden

    • Southern 2x IPA

    • Leffe Blonde

    • Sixpoint Sweet Action (16oz)

    • Southern Tier Harvest

    • Keegan’s Mothers Milk

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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