Le Monde Menu

garlic, parsley, croutons

cornichons, parsley, onion, egg yolk, cognac, dijon served with homemade crostini, green salad

hand cut french fries, green salad, peppercorn sauce

tatouille, olives, herbes de provence

port wine emulsion

gruyere, croutons

homemade crostini, anchovy, parmesan, caesar dressing

hand cut french fries, green salad, peppercorn sauce

spinach, mushrooms, gruyere, two eggs over medium, mornay sauce

grilled chicken, napa cabbage, mint, cilantro, carrots, cashews, crispy noodles, asian dressing

Lillet Rose, Orange, Mint, Bubbly

Boodles Gin, London Essence Rosemary Tonic, Citrus, Fresh Botanicals

Eljimador Silver, Lime, Salted Rim

Chef's daily selection of cheese & meats, homemade bread, homemade berry compote

Onions, parsley, dijon mustard, egg yolk, Cognac

Yellowfin, mango, avocado, ginger, sesame oil, pine nuts

Bechamel sauce, gruyere, shiitake mushrooms, truffle oil, prosciutto, baby arugula

Goat Cheese, sliced potato, smoked duck, frisee greens, caramelized onions

Roasted Tomato Sauce, Basil, Burrata

three eggs baked in tomato sauce, merguez sausage, bell peppers, goat cheese, homemade pain parisien

guacamole, poached eggs, cherry tomato, shallots, olive oil, cilantro, lime juice, red radish

poached eggs, canadian bacon, hollandaise, toasted english muffin

poached eggs, spinach, hollandaise, toasted english muffin

poached eggs, smoked salmon, hollandaise, toasted english muffin

seasonal fruit, passion fruit coulis

garlic, croutons, parsley butter

yellowfin tuna, mango, avocado mousse, pickled ginger, wasabi, sesame oil, pine nuts

watercress, hearts of palm, tomato, avocado, quinoa, pineapple salsa

napa cabbage, mint, cilantro, carrots, cashews, crispy noodles, peanut dressing

warm breaded goat cheese, fig, corn, arugula, radicchio, olive tapenade, dijon dressing

grilled tuna, mixed greens, string beans, red peppers, red onions, potatoes, anchovy, eggs, niçoise olives, cirtus dressing

green apples, caramelized walnuts, roquefort, dijon dressing

grilled organic chicken, boston lettuce, tomato, english cucumber, applewood bacon, boiled egg, blue cheese crumbles and dressing

avocado, tomato, onions, provolone, boston lettuce, spicy mayo, homemade baguette

bacon, lettuce, tomato, avocado, chive mayonnaise, sourdough bread

grilled ham, swiss cheese, bechamel

natural farm raised beef, gruyere, lettuce tomatoes, caramelized onions, fries

herb aioli, avocado, arugula, sweet potato fries

tomato, arugula, caramelized onions, roasted pepper aioli, homemade baguette

roasted asparagus, yukon mashed potatoes, natural jus

Mariniere mussels, hand cut french fries

Provencal mussels, hand cut french fries

edamame puree, baba ganoush, spinach, organic miso glaze

12 oz. aged n.y shell steak, hand cut french fries, green peppercorn or bearnaise sauce

port wine emulsion, parmigiano, truffle olive oil

yellowfin, mango, avocado, ginger, sesame oil, pine nuts

fingerling potatoes, chickpeas, cucumbers, tomato compote

roasted tomato, basil, olive oil

homemade mixed berry confiture, brioche

grapefruit, celery remoulade, watercress salad

Chef’s Daily Selection of Cheese & Meats, Homemade Baguette & Berry Compote

bechamel sauce, gruyere, shiitake mushrooms, truffle oil, prosciutto, baby arugula

watercress, hearts of palm, tomato, avocado, quinoa, pineapple salsa

arugula, fig, corn, tapenade, dijon

grilled tuna, mixed greens, string beans, red peppers, red onions, potatoes, anchovy, eggs, niçoise olives, cirtus dressing

green apples, roquefort, caramelized walnuts, dijon

natural farm raised beef, gruyere, lettuce tomatoes, caramelized onions, fries

herb aioli, avocado, arugula, sweet potato fries

mushroom, port wine emulsion, parmigiano, truffle olive oil

roasted asparagus, yukon mashed, jus

roasted duck breast and duck leg confit, butternut squash purée, fingerling potatoes, spinach, port wine sauce

Mariniere mussels, hand cut french fries

Provencal mussels, hand cut french fries

edamame puree, baba ganoush, spinach, organic miso glaze

oven roasted fish, vegetable tartelette, lemongrass-curry sauce

12 oz. aged new york shell steak, hand cut french fries, choice of: green peppercorn or bearnaise sauce

mixed berries, acai, greek yogurt

housemade berry jam, whipped cream

seasonal fruit, passion fruit coulis

caramelized bananas, walnuts, crème fraîche

watercress, hearts of palm, tomato, avocado, quinoa, pineapple salsa

warm breaded goat cheese, fig, corn, arugula, radicchio, olive tapenade, dijon dressing

grilled tuna, mixed greens, string beans, red peppers, red onions, potatoes, anchovy, eggs, niçoise olives, cirtus dressing

gruyere, croutons

yellowfin tuna, mango, avocado mousse, pickled ginger, wasabi, sesame oil, pine nuts

garlic, croutons, parsley butter

grilled ham, swiss cheese, bechamel

grilled ham, swiss cheese, bechamel with a sunny side up egg

avocado, poached eggs, tomato, cilantro, shallots, olive oil, lime juice, country bread

cream cheese, salmon, onions, tomato

avocado, tomato, onions, provolone, boston lettuce, spicy mayo, baguette

natural farm raised beef, gruyere, lettuce, tomatoes, caramelized onions, fries

fresh herb aioli, avocado, arugula

chicken sausage or applewood smoked bacon

three eggs baked in tomato sauce, bell peppers, goat cheese

bean stew, eggs any style, lamb sausage, avocado

poached eggs, canadian bacon, hollandaise, english muffin

poached eggs, spinach, hollandaise, english muffin

poached eggs, smoked salmon, hollandaise, english muffin

duck confit, potato galette, poached egg, hollandaise

NY strip steak, eggs any style, fries

choose three from the following: ham, smoked salmon, swiss, goat, spinach, onions, red peppers, tomatoes, mushrooms

fresh crab lobster cake, poached eggs, spinach, spicy hollandaise