Le French Tart Deli - Henry Street Menu

Favorite.

Favorite.

A delicate, buttery shell-shaped sponge cake with a rich homemade Nutella filling.

Flaky, golden croissant filled with a savory blend of spinach and cheese.

Favorite.

Favorite.

Favorite.

A soft butter croissant filled with a fluffy egg and melted cheese, offering a simple yet satisfying breakfast option.

Steamed milk gently poured over espresso, with options for large or small sizes.

Buttery, triangular pastry filled with sweet apricot preserves.

Triangular pastry filled with sweet raspberry jam.

A triangular pastry filled with a sweet poppy seed mixture.

A triangular pastry filled with rich chocolate, drizzled with a chocolate glaze.

Delight in a soft, buttery madeleine infused with a hint of fresh citrus zest.

A delicate, buttery shell-shaped sponge cake with a rich homemade Nutella filling.

Soft and buttery madeleine with a rich, double chocolate center.

Golden-brown madeleine with a delicate, caramelized crust and a creamy brûlée center.

Sweet and tangy golden plum jam with a smooth, spreadable texture. Made from ripe Mirabelle plums.

Sweet, rich strawberry preserves made with ripe strawberries, ideal for spreading on toast or adding to desserts.

Sweet and tangy orange marmalade made with carefully selected oranges, perfect for spreading on toast or adding to desserts.

Infused with the essence of fresh mint leaves, this syrup adds a refreshing minty flavor to beverages and desserts.

A refreshing blackcurrant syrup concentrate with a rich, fruity flavor, perfect for mixing into beverages or using as a dessert topping.

A refreshing strawberry syrup, perfect for adding a sweet and fruity flavor to beverages or desserts.

A refreshing lemon syrup, perfect for adding a citrusy twist to beverages and desserts.

Refreshing lime syrup with a tangy and citrusy flavor, perfect for adding a zesty twist to beverages.

Orange syrup concentrate made with real oranges, ideal for mixing with water to create a refreshing beverage.

Features peach-flavored syrup, ideal for adding a fruity touch to beverages.

Sweet cherry syrup, ideal for enhancing beverages with a rich, fruity flavor.

A refreshing blend of mint and lime flavors, perfect for adding a twist to your beverages.

Passion fruit juice with a vibrant, tropical flavor.

Thin, crispy mini crêpes filled with creamy Boursin cheese, garlic, and fine herbs.

Thin, crispy mini crêpes filled with creamy Laughing Cow cheese, offering a delightful blend of crunch and smoothness in every bite.

Sweet butter tart shell filled with smooth, tangy lemon curd.

Rich chocolate filling sandwiched between two crisp, golden cookies.

A classic chocolate marble cake with swirls of rich chocolate and vanilla, offering a delightful mix of flavors in each bite.

A classic French butter biscuit topped with a rich dark chocolate square.

Rich milk chocolate layered over a crisp, buttery biscuit.

Spiced honey cake with rich flavors of gingerbread, sweetened with pure honey.

Richly spiced gingerbread with honey, featuring a dense texture and a blend of aromatic spices.

A traditional French butter cookie from Mont Saint Michel, typically includes a simple yet rich blend of butter and sugar, baked to a golden hue.

A rich fruit cake featuring a blend of raisins, cherries, and candied fruits, offering a delightful mix of textures and flavors.

Classic French butter cookies with a crisp texture and a hint of sweetness.

Golden, crispy wafer cookies filled with a sweet and tangy raspberry filling.

Heart-shaped cookies with a rich chocolate center.

Soft, boat-shaped cookies filled with a sweet strawberry jam center.

Soft, boat-shaped cookies filled with a sweet apricot jam.

Golden cookies filled with rich dark chocolate.

Crunchy biscuits with a creamy milk chocolate filling.

Delicate, crispy crêpe biscuits coated in smooth milk chocolate.

Delicate, crispy crêpe biscuits with a rich dark chocolate coating.

Gavotte (crêpes dentelles) typically includes thin, crispy crepes rolled and layered, offering a delicate texture and sweet taste.

A mustard-based condiment infused with 11 spices and aromatic herbs, offering a unique flavor profile.

Tender beef in rich Burgundy wine sauce with carrots, onions, mushrooms, and a touch of garlic.

Tender lamb stew with couscous, featuring a blend of vegetables and aromatic spices.

Sauerkraut with a blend of smoked meats and potatoes, typically includes juniper berries and caraway seeds for seasoning.

Tender chicken simmered in a rich red wine sauce with mushrooms, onions, garlic, and herbs.

Hearty bean stew with duck confit, pork sausages, bacon, and a blend of garlic, tomatoes, and spices.

Smoked sausage paired with tender green lentils, offering a hearty and satisfying meal.

Melted Swiss raclette cheese, rich and creamy, served with traditional accompaniments. 200 grams.

Aged cheddar and gruyere blend with aromatic Mediterranean herbs.

A harmonious blend of sharp cheddar and nutty gruyere, elevated with the luxurious essence of black truffles, creating a unique cheese experience.

Aged cheddar gruyere fused with sweet mango and spicy habanero, offering a balance of creamy, tangy, and fiery flavors.

Melted Swiss cheese blend, perfect for dipping bread or vegetables.

Thinly sliced Saucisson de Paris, a classic French dry sausage with a rich, seasoned flavor.

Thinly sliced, dry-cured sausage with a marbled texture, crafted from a traditional French recipe, offering a rich, savory taste.

Thinly sliced, traditional French-style cooked ham with a delicate texture and mild flavor.

Slow-cooked pork, finely shredded and seasoned, then packed into a container for spreading.

Coarsely ground pork pate with a rich, rustic texture, enhanced by traditional French seasoning.

Chicken liver pate with black truffle

Rich chocolate macaron with a delicate, crisp shell and smooth, creamy filling.

Delicate almond meringue cookie with a rich coffee-flavored ganache filling.

A delicate macaron with a creamy cookies and cream filling, sandwiched between two light, speckled almond meringue shells.

Delicate macaron with a smooth, crisp shell and a creamy Earl Grey tea-infused filling.

Delicate almond meringue shells with a creamy French vanilla filling.

Delicate macaron with a lavender-infused shell and a creamy filling.

Chocolate and hazelnuts.

Bright orange macaron filled with tangy passion fruit cream.

A delicate macaron with a vibrant green shell, filled with smooth pistachio-flavored cream.

Delicate macaron with a crisp shell and smooth raspberry filling.

Bright orange macaron with a smooth pumpkin-flavored filling.

Delicate macaron filled with a smooth rose and lychee cream, offering a subtle floral sweetness balanced by the exotic fruit flavor.

Rich salted caramel filling sandwiched between two delicate almond meringue cookies.

Bright red macaron with a creamy strawberry and verbena filling, topped with a sprinkle of fine sugar.

Black currant!.

Crisp potato chips seasoned with Mediterranean sea salt.

Thinly sliced potatoes infused with rich black truffle flavor, offering a gourmet twist on classic potato chips.

Thinly sliced potato chips seasoned with the rich, savory taste of cured cheese.

Seasoned with de la Vera smoked paprika, these imported potato chips offer a distinct, savory flavor.

Petit baguette for one!.

Golden-brown bread roll with a crisp crust and soft, airy interior.

A rustic, round loaf of homemade country bread with a golden crust and a soft, airy interior.

A hearty, round loaf made with a blend of nine grains, offering a wholesome and rustic texture.

A crusty whole wheat baguette with a soft, airy interior.

Decaffeinated coffee available in large or small sizes.

hot brewed coffee mixed with warm milk. Size options: large or small.

Steamy espresso with frothy milk. Choose between large or small.

Steamed milk gently poured over espresso, with options for large or small sizes.

Rich espresso, single or double shot options.

Espresso diluted with hot water, creating a smooth and rich coffee experience.

Espresso topped with a dollop of frothed milk. Available in large or small sizes.

Black teas, green teas, rooibos and herbal teas!.

Soothing herbal tea in large or small; choose from chamomile or mint.

Rich cocoa blend. Options for large or small size.

Iced café au lait, available in large or small.

Chilled espresso blended with cold milk foam, served over ice.

Chilled espresso and milk, perfectly blended for a refreshing coffee experience.

Chai tea blend, sweet and spicy notes, served chilled. Choose between large or small.

Iced chai tea, available in large or small sizes.

French Sparkling Lemonade - Choose from big or small bottle. Flavors include citrus varieties like lemon, orange, and special options like pomegranate and pink grapefruit.

Volvic small is a refreshing bottled water, sourced to provide pure hydration.

Effervescent, crystal-clear sparkling water with a refreshing zest.

12 oz can.

Pure and refreshing orange juice.

Refreshing apple juice.

12 oz can.

12 oz can.

French toast filled with Nutella and garnished with fresh strawberries and bananas.

French toast filled with peanut butter, typically includes fresh strawberries and bananas on top.

Vanilla chai latte with options for large or small size.

Served with a side of mesclun mix salad. Made with buckwheat flour imported from France. Gluten free.

Served with a side of mesclun mix salad. Made with buckwheat flour imported from France. Gluten free.

Served with a side of mesclun mix salad. Made with buckwheat flour imported from France. Gluten free.

Crepe with scrambled eggs, spicy lamb sausage and melted Swiss cheese. Served with a side of mesclun mix salad. Made with buckwheat flour imported from France. Gluten free.

Served with a side of mesclun mix salad. Made with buckwheat flour imported from France. Gluten free.

Crepe with Parisian ham and melted brie cheese. Served with a side of mesclun mix salad. Made with buckwheat flour imported from France. Gluten free.

Crepe with bechamel sauce, French ham and Swiss cheese. Served with a side of mesclun mix salad. Made with buckwheat flour imported from France. Gluten free.

Crepe with bechamel sauce, Parisian ham Swiss cheese and sunny side up egg. Served with a side of mesclun mix salad. Made with buckwheat flour imported from France. Gluten free.

Crepe with grilled chicken, bechamel sauce and melted Swiss cheese. Served with a side of mesclun mix salad. Made with buckwheat flour imported from France. Gluten free.

Served with a side of mesclun mix salad. Made with buckwheat flour imported from France. Gluten free.

Portobello mushroom, bechamel sauce and melted Swiss. Served with a side of mesclun mix salad. Made with buckwheat flour imported from France. Gluten free.

Roasted turkey, brie cheese and granny smith apple slices with honey mustard dressing. Served with a side of mesclun mix salad. Made with buckwheat flour imported from France. Gluten free.

Parisian ham, melted brie and fig jam. Served with a side of mesclun mix salad. Made with buckwheat flour imported from France. Gluten free.

Two crepes covered in sugar inside out. Made with buckwheat flour imported from France. Gluten free.

Crepe filled with Nutella and topped with whipped cream. Made with buckwheat flour imported from France. Gluten free.

Made with buckwheat flour imported from France. Gluten free.

Made with buckwheat flour imported from France. Gluten free.

Stuffed with our homemade raspberry jam and topped with whipped cream. Made with buckwheat flour imported from France. Gluten free.

French imported chestnut cream topped with whipped cream. Made with buckwheat flour imported from France. Gluten free.

Made with buckwheat flour imported from France. Gluten free.

Served with side of salad and a piece of baguette. Made with three eggs.

Served with side of salad and a piece of baguette. Made with three eggs.

Served with side of salad and a piece of baguette. Made with three eggs.

Served with side of salad and a piece of baguette. Made with three eggs.

Mixed vegetables. Served with side of salad and a piece of baguette. Made with three eggs.

Spicy. Spicy lamb sausage. Served with side of salad and a piece of baguette. Made with three eggs. Spicy.

Served with side of salad and a piece of baguette. Made with three eggs.

Served with side of salad and a piece of baguette. Made with three eggs.

Served with a side of mesclun mix salad and house vinaigrette.

Served with a side of mesclun mix salad and house vinaigrette.

Served with a side of mesclun mix salad and house vinaigrette.

Rich and savory quiche with smoky bacon, caramelized onions, and creamy cheese, baked in a golden, flaky crust.

Rich and savory quiche filled with spinach and feta cheese, baked in a flaky crust.

A savory blend of spinach and feta cheese, typically includes eggs and cream, encased in a delicate pastry crust.

Nutella spread inside a buttery, flaky croissant.

Nutella and sliced banana served on a freshly baked croissant.

Favorite. French ham bechamel sauce and Swiss cheese.

Tomato bechamel sauce and Swiss cheese.

A soft butter croissant filled with a fluffy egg and melted cheese, offering a simple yet satisfying breakfast option.

Favorite.

Ham and egg served on a buttery croissant.

Buttery croissant filled with layers of ham, scrambled egg, and melted cheese.

With mayo.

Brie, lettuce, and tomato with mayo.

Favorite.

Flaky croissant with fresh spinach, fluffy egg, and melted cheese.

Flaky croissant filled with ratatouille and scrambled eggs.

Lamb sausage.

Smoked salmon and cream cheese paired with red onions, served on a buttery croissant.

On a croissant.

On a croissant.

Egg and cheese served on a soft roll, a simple yet satisfying combination for breakfast.

Crispy bacon, a fried egg, and American cheese served on a soft roll.

Ham and egg served on a roll.

Ham, egg, and cheese served on a freshly baked roll, offering a simple yet satisfying breakfast option.

Sausage, egg, and American cheese served on a soft roll.

Spinach, egg, and cheese sandwiched between a freshly baked roll, typically includes sautéed spinach paired with melted cheese.

Ratatouille and egg, typically including a medley of vegetables like zucchini, eggplant, and bell peppers, served on a soft roll.

Lamb sausage.

Mini tomatoes and house vinaigrette. Made with mesclun mix.

Grilled chicken, bacon, mini tomatoes and house vinaigrette. Made with mesclun mix.

Prosciutto, fresh mozzarella, mini tomatoes and pesto dressing. Made with mesclun mix.

Ratatouille, goat cheese and house vinaigrette. Made with mesclun mix.

Fresh burrata cheese, mini tomatoes, olive oil and balsamic vinegar. Made with mesclun mix.

Romaine lettuce, shaved parmesan cheese, croutons and Caesar dressing. Made with mesclun mix.

Grilled chicken romaine lettuce, shaved parmesan cheese, croutons and Caesar dressing. Made with mesclun mix.

Grilled chicken, guacamole, bacon, mini tomatoes and house vinaigrette. Made with mesclun mix.

Grilled chicken, bacon, goat cheese, dijon mustard, lettuce and tomato.

Parisian ham and butter.

Parisian ham, Swiss cheese and butter.

Favorite. Parisian ham, Swiss cheese, lettuce, mayo and tomato.

French dry sausage, butter and cornichons (mini French pickles).

Homemade pâté de campagne and cornichons on a freshly baked baguette.

Duck rillette (pate) with cornichons.

(no bacon) brie cheese, lettuce, tomato and mayo.

Spicy merguez sausage, typically includes a spread of harissa and a mix of roasted vegetables, served on a classic baguette.

Bacon, lettuce, and tomato with mayo on a classic baguette.

Parisian ham, brie cheese and fig jam.

Grilled chicken, shaved parmesan, romaine lettuce and Caesar dressing.

Roasted turkey, brie cheese, granny smith apple slices and honey mustard dressing.

White bread with bechamel sauce, tomatoes and melted Swiss cheese. Served with a side of mesclun mix salad. Vegetarian.

Flaky, golden-brown pastry filled with sweet, tender apple compote.

Favorite.

Favorite.

A flaky, spiral pastry filled with sweet custard and plump raisins.

Favorite.

Buttery croissant filled with rich chocolate and almond paste, topped with a dusting of powdered sugar.

A heart-shaped, flaky pastry with caramelized layers, offering a crisp texture and lightly sweetened flavor.

Heart-shaped cookie with a sweet apricot filling, dusted with powdered sugar.

Heart-shaped cookie filled with raspberry jam and dusted with powdered sugar.

Triangular pastry filled with a rich poppy seed mixture, encased in a light and flaky croissant dough.

Delicate croissant pastry filled with sweet prune jam, folded into a triangular shape.

Triangular pastry filled with sweet raspberry jam, featuring a golden, flaky croissant dough.

Delicate croissant dough filled with sweet apricot preserves, shaped into a traditional hamantaschen triangle.

Golden, flaky pastry filled with sweet, tender apple chunks.

Buttery heart-shaped cookie layered with rich Nutella, topped with powdered sugar and featuring a central cutout.

Caramelized crust with a custardy interior, featuring vanilla and rum flavors.

Sweet apricot filling nestled in a buttery, flaky crust, topped with delicate pastry strips.

Buttery crust with a lattice top, filled with sweet raspberry jam.

Golden pastry lattice filled with sweet apricot preserves.

Delicate apple crumb tart with a crisp, buttery crust and a sweet, spiced apple filling topped with a golden, crumbly streusel.

Buttery crust filled with a rich, sweet pecan mixture, topped with crunchy pecan halves.

Buttery crust topped with juicy blueberries and a sweet, crumbly streusel.

Lattice-topped pie filled with sweet and tart cherry filling.

Tender apple slices encased in a flaky, golden-brown lattice crust.

Buttery, flaky crust enveloping a rich blueberry filling, topped with a lattice of golden pastry strips.

A vibrant tart featuring a medley of fresh strawberries, raspberries, blackberries, blueberries, and grapes atop a rich, creamy filling.

Golden-brown tart with a lattice crust, filled with rich raspberry jam.

A delightful tart filled with tender apple slices, topped with a buttery crumb mixture.

Generous blueberry filling topped with a buttery crumb layer on a flaky pie crust.

Rich almond tart topped with sliced almonds and a golden, flaky crust.

Rich blueberry filling encased in a flaky, golden crust, topped with a classic lattice design.

Rich, tangy cherry filling encased in a flaky, golden-brown lattice crust.

Golden brown apple slices enveloped in a flaky lattice crust, offering a classic and comforting dessert experience.

Rich pecan filling with a golden, flaky crust, topped with crunchy pecan halves.

Rich pecan filling with a hint of sweetness, nestled in a buttery, golden crust.

Gluten free. Gluten free.

Rich, dense brownie with a fudgy center and a slightly crisp top.

Rich chocolate brownie topped with colorful M&Ms.

Gluten free. Gluten free.

Gluten free. Gluten free.

Gluten free. Gluten free.

Gluten free. Gluten free.

Gluten free. Gluten free.

Gluten free. Gluten free.

Rich layers of moist red velvet cake topped with a smooth cream cheese frosting and garnished with red velvet crumbs.

A large slice of carrot cake, typically includes fresh carrots and a rich cream cheese frosting, often garnished with pecans or walnuts.

Rich, moist red velvet layers with a smooth cream cheese frosting, topped with red velvet crumbs.