Le Dix-Sept Pâtisserie Menu

3376 18th St, San Francisco, CA 94110
  • Bread

    • Focaccia

      Vegan. 8”x11” Slab of beautiful Focaccia seasoned with lots of Olive Oil, Oregano, Red Pepper, Black Pepper, and Sea Salt. Happens to also be Vegan. Allergens: Wheat flour.
      $18.00
  • Savory

    • Savory Brioche Tart With Egg

      Savory Brioche Tart with Egg, Vegan Chorizo, Bell Peppers, Onions, mozzarella Allergens: Wheat, Milk (Butter, Cream, Cheese).
      $11.00
    • Cacio Y Pepe Focaccia

      $20.00
  • Pastry

    • Cannelés

      Vanil Bean Cannelés. Individual speciality cakes flavored with Vanilla Bean and Rum. 1 per order. Allergens: Wheat flour, Milk, Butter.
      $5.00
    • Almond Tart With Passionfruit Crème

      Individual Almond Tarts with Passionfruit Creme. Gluten-Free. Allergens: Eggs, Almonds, Milk, Butter.
      $9.00
    • Luna Brownie Cookie

      Gluten-free. Buckwheat brownie cookie with white sesame seeds and cacao nibs. Allergens: Eggs, Cacao Nibs.
      $7.00
  • Drinks

    • Passionfruit Ginger Fizz

      16 oz. Sparkling Ginger Passionfruit drink.
      $7.00
    • Single Origin Blend Drip Coffee

      12oz Hot Coffee. Single Origin Blend Roast: Lady Falcon Coffee Club.
      $5.00
    • Cold Brew Coffee

      10oz Cold Brew Coffee with Ice.
      $6.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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