Le cordon bleu Menu

4521 W Hallandale Beach Blvd, West Park, FL 33023
  • Mains

    • Side Of Rice

      Fluffy white rice, steamed to perfection, ideal as a complement to any main dish.
      $4.00
    • Tassot-Goat

      Tender goat pieces marinated and fried, served with crispy plantains, pickled vegetables, and a side of dipping sauce.
      $22.00
    • Poisson Sauce

      Tender fish chunks in a rich, savory sauce, garnished with chopped green onions.
      $30.00
    • Fried Goat

      Tender pieces of fried goat served with fried plantains, rice and beans, fresh lettuce, tomato, and onion slices.
      $22.00
    • 2pcs Plantain

      Golden brown slices of ripe plantain, lightly fried to achieve a caramelized exterior with a tender, sweet interior.
      $1.00
    • Fried Turkey

      Turkey cooked in oil.
      $14.00
    • Poule

      Tender chicken pieces served over a bed of mixed greens, topped with sliced sausage and shredded carrots.
      $14.00
    • Boullon

      Tender slices of fish paired with cucumber, fennel, tomato, and delicate crispy wafers, accented by dollops of creamy and tangy sauces.
      $12.00
    • Tassot-Cabrit

      Tender marinated goat chunks, fried to perfection, served with crispy fried plantains, fresh lettuce, and sliced tomatoes, garnished with red bell pepper and onion rings.
      $22.00
    • Griot

      Tender marinated pork chunks, accompanied by fried plantains, fresh lettuce, tomato slices, and garnished with bell pepper and onion rings.
      $14.00
    • Fried Fish

      Crispy fried fish garnished with onion rings and green bell pepper slices, served with a side of fresh lettuce and a tomato wedge.
      $40.00
    • Meatball

      Ball of seasoned meat.
      $14.00
    • Fried Chicken

      Poultry cooked in oil.
      $12.00
    • Lambi (Conch)

      Conch.
      $25.00
    • Legume

      Rich vegetable stew with tender chunks of meat, served with crispy fried plantains and garnished with rings of fresh yellow and white onions.
      $14.00
    • Oxtail

      Tender oxtail pieces simmered in rich, flavorful sauce, garnished with bell peppers and onions, accompanied by fried plantains and a fresh tomato and lettuce salad.
      $20.00
    • Tassot-Turkey

      Tender, marinated turkey chunks lightly fried, served with crispy plantains, fresh lettuce, tomato slices, and topped with bell pepper and onion rings.
      $14.00
  • Beverages

    • Soda Couronne

      $1.50
    • Miseic Juice

      $2.00
    • Welches

      $2.00

Menu Gallery

  • Menu 1
  • Menu 2

Menu Gallery

  • Menu 1
  • Menu 2
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