Le Cafe de la Plage Malibu Menu

Two mini croissants, typically made with layers of buttery, flaky pastry dough, following a traditional American adaptation of the French classic.

A large croissant, flaky and buttery, typically includes a generous amount of chocolate filling.

Two mini croissants, each enveloping a rich chocolate filling within its flaky, buttery layers, offering a petite and satisfying pastry experience.

A moist banana cake, typically frosted with a light buttercream, offering a sweet and simple delight.

Gluten Free

A plain butter croissant, made with high-quality butter and a meticulous laminating process, results in a light, flaky pastry. Contains wheat, milk, and eggs.

Gluten-free almond cake with a moist texture, typically includes ground almonds, butter, and eggs, inspired by traditional French financiers.

Organic eggs, crispy bacon, avocado, sautéed tomato and sautéed onion.

3 plain pancakes, butter and maple syrup. Add crispy bacon.

Organic scrambled eggs, white cheddar, avocado, housemade chipotle aioli.

Organic scrambled eggs, crispy bacon, toasted sourdough, butter, & French jam

Organic eggs, smoked bacon, caramelized onions, gruyere cheese served on a butter pie dough

Organic eggs, sun dried tomato, caramelized onion, sautéed portobello mushrooms, & Swiss cheese

Organic scrambled eggs, white cheddar, avocado smear, house made sriracha aioli, on a brioche bun served with side mixed greens.

Organic eggs enveloping sautéed spinach and red onion, topped with creamy goat cheese.

Rich, creamy ice cream topped with a swirl of whipped cream and a vibrant edible flower.

Creamy milkshake topped with a generous dollop of whipped cream and garnished with a vibrant edible flower.

Fresh squeezed orange juice, available in large or regular size.

Floral hint of rose with espresso and almond milk.

Butterfly pea tea with a hint of citrus, lightly sweetened, and mixed with soda water.

Organic Masala Chai

Rich cocoa beverage with a smooth, creamy texture, topped with intricate latte art for a delightful visual touch.

Iced Japanese Matcha topped with cold foam sweet cream and matcha powder garnish

Espresso with chocolate syrup, steamed milk, and a hint of berry flavor.

Aromatic almond milk infused with turmeric and spices, creating a creamy and flavorful beverage.

Sweetened matcha with milk and a blend of berry puree.

Fresh iced lemonade and Yuzu base with floated Japanese's matcha

Organic ceremonial-grade matcha blended with oat milk and infused with lavender essence.

Pistachio syrup, steamed milk, and espresso, garnished with crushed pistachios.

Floral lavender with wildflower honey, espresso and choice of milk.

Dark natural cocoa powder lightly sweetened, espresso and choice of milk.

Iced cold brew topped with cold foam sweet cream and espresso powder garnish

Real maple syrup and cinnamon, espresso and oat milk.

Dark chocolate, subtle citrus orange, espresso, zest as garnish.

Smoked Atlantic salmon, hard boiled egg, roasted almonds, creamy goat cheese & rip avocado, served on a bed of spinach with house made lemon vinaigrette

Mediterranean Chicken Chopped Salad – Juicy roasted chicken breast, flavorful Kalamata olives, fresh Roma tomatoes, crunchy Parmesan croutons, creamy avocado, tossed in a classic Greek dressing.

Local tomato, crisp garlic croutons, organic avocado & hard boiled egg placed on top of a bed of mixed greens

Oven roasted turkey, crisp bacon, mozzarella, sautéed red onions, avocado spread, & house-made honey mustard served on a French baguette.

Scrambled eggs with smoked salmon typically includes sautéed onions.

A crookie combines a flaky croissant dough with sweet cookie dough filling, typically baked until golden.

Burrata cheese, truffle oil, roasted pistachios. With a side of mixed greens.

Choice of prosciutto, salmon, served on French sourdough bread, topped with house-made béchamel sauce and gruyere cheese

Fresh mozzarella, rip roma tomatoes, pesto on sourdough with a basil chiffonade

Salmon lox, cream cheese, lemon juice and zest, and pink peppercorn. Served with a side of mixed greens.

Prosciutto, White Cheddar, Arugula, Mayo, Mustard.

Grilled baguette with gouda, cheddar, and American cheeses, typically includes lettuce, tomato, and a light spread of mayo and mustard.

Burrata mix with truffle oil and chives spread, Black forest ham, Swiss cheese on a French Baguette.

Grilled chicken, fresh mozzarella, and pesto on an artisan baguette, typically includes roasted tomatoes and arugula.

Baguette with ham, swiss cheese, butter, and dijon mustard.

White cheddar, mayo mustard, aragula

Brie, spinach, sun dried tomato, pesto

Columbus salami, Tomato, Swiss Cheese, Red wine vinegar, Mixed green on a French Baguette.

Black forest ham, butter spread, Swiss cheese, served on a French Baguette

Grilled baguette with ham, Swiss cheese, lettuce, tomato, mayo, and mustard.

Grilled baguette with fresh basil, tomato, mozzarella, and pesto.

Tuna, Organic hard boil eggs, Tomato, Kalamata olives

Espresso and choice of milk served iced or hot.

Medium roast house blend.

A yin yang latte combines the boldness of espresso with the creaminess of steamed milk, artistically swirled to represent balance.

Double shot espresso with water, served iced or hot.

Intelligentsia black cat double shot.

Traditional double shot of dark espresso with a dollop of foam to top off.

Traditional espresso, milk, foam equally portioned.

Quad shot espresso with steamed milk, minimal foam.

Traditional 6oz espresso and steamed milk, no foam.