Le Brick Menu

Our authentic Yemenite stew recipe, slow-cooked with beef and potatoes for a flavorful taste of the old country.

Cooked in a succulent house sauce charred and grilled on an open flame. 6 pieces.

Bite-sized crunchy chicken tossed in our signature sriracha and silan honey sauce.

Chicken tenders lightly fried in our signature Mediterranean batter and coated in sesame-seed crunch.

House-ground, juicy prime beef burger, with your choice of topping and sauce, served on a pretzel bun. Comes with steak fries.

All-beef 16-oz kielbasa, served with Asian chili. Served with two sides of your choice.

USDA prime steak, juicy and char-grilled to perfection.

Two char-grilled house-ground beef kabobs.

Choose lettuce base, choose 4 toppings, and choose dressing.

Choose lettuce base, choose 4 toppings, and choose dressing.

Choose lettuce base, choose 4 toppings, and choose dressing.

Choose lettuce base, choose 4 toppings, and choose dressing.

Choose 5 toppings.

Choose 4 toppings.

Choose 5 toppings.

Half shawarma, half schnitzel. Choose 5 toppings.

Choose 4 toppings.

Choose 5 toppings.

Choose 5 toppings.

Choose 5 toppings.

Choose 4 toppings.

Choose 4 toppings.

Choose 5 toppings.

Choose 4 toppings.

Choose 4 toppings.

Served with a fresh pita, hummus, tahini, za'atar, and fresh chopped herbs.

Served with a fresh pita, hummus, tahini, za'atar, and fresh chopped herbs. Add shawarma for an additional charge.

Homemade falafel balls battered in-house with chickpea flour, fried to a crunchy, golden brown on the outside, moist and fluffy inside. Served with hummus, tahini, israeli salad, and your choice of pita or laffa.

Includes two beef empanadas, two beef cigars, two lachmagine, two kibbeh, and three falafel balls, served with tahini and garnished with fresh herbs.

Fresh chicken cutlets coated with our signature crunch and fried to a crispy golden brown.

Skinless, boneless chicken breast, marinated overnight in our homemade herb-spice rub, rotisserie roasted until juicy and tender.

Fresh chicken cutlets coated with our signature crunch and fried to a crispy golden brown.

Two pieces of boneless baby chicken thighs marinated in fresh herbs and spices, then grilled over an open flame.

Two pieces of boneless baby chicken thighs marinated in fresh herbs and spices, then grilled over an open flame.

Two pieces of boneless chicken breasts marinated overnight in our signature sauce, then grilled over an open flame.

Skinless, boneless chicken breast, marinated overnight in our homemade herb-spice rub, rotisserie roasted until juicy and tender.