Le Bistro Menu

Sesame Crusted, Seared Ahi Tuna, with Orange Vinaigrette & Arugula Salad

Southern Style Deep Fried Deviled Eggs, Garnished 3 ways: House-cut Bacon Lardon & Paprika, In-house Micro Greens, & Pickled Onion Straws

Tator Tots, Mornay Sauce, Bacon, Cheddar Cheese, topped with an Over-Easy Egg

Poached Pears, Candied Pecans, Goat Cheese, Heritage Greens, Spiced Honey

Made from Scratch, Oven Roasted Creamy Tomato Bisque

Slow-cooked Caramelized French Onion Soup, House Croutons, Provolone & Swiss

Warm up with our Soup of the Day, made with the Season's Freshest Ingredients

Arugula, Roasted Red Grapes, Slivered Almonds, Goat Cheese, Orange Vinaigrette

Romaine, Asiago, House Croutons, Grape Tomato, Creamy Caesar Dressing

Dried Cranberries, Roasted Walnuts, Feta, Pumpkin Vinaigrette

Heritage Greens, Goat Cheese, Champagne Poached Pears, Candied Pecans, Champagne Vinaigrette

Heritage Greens, Cucumber, Tomato, Kalamata Olives, Red Onion, Roasted Red Pepper, Asiago, Balsamic Dressing

Asiago, Cheddar, Feta

Grape Tomato, Cucumber, Onion, Roasted Red Pepper, Kalamata Olive, Onion Straws, Hard Boiled Egg, Dried Cranberries, Grapes, Fruit of the Day (Ask your server)

Candied Pecans, Walnuts, Champagne Poached Pears, Bleu Cheese, Goat Cheese

Balsamic Vinaigrette, Champagne Vinaigrette, Pumpkin Vinaigrette, Ranch, Bleu Cheese, Caesar

Timeless Classic: Specially Seasoned & Slow-cooked Beef & Asiago stuffed Bell Peppers

6 oz Wild Caught Swordfish Filet, Grape Tomatoes, Capers, White Rice

6 oz Colorado Angus Beef Sirloin, Chipotle Seasoned & Coffee Crusted, Served with Cajun Sweet Potato Fries

Grilled Cauliflower, Roasted Red Pepper Hummus, Chimichurri, Topped with Seasonal Sautéed Vegetables

Roasted Turkey, Sage Dressing, Mashed Potatoes, Turkey Gravy, Cranberry Chutney

Classic Bundt Meatloaf, with Beef, Criminis, Spinach & Red-Pepper served with Rustic Mashed Potatoes & Charred Broccoli

Southern Fried all White Meat Chicken, with choice of Sherry Cream or House Marinara

Faroe Island Atlantic Salmon, Wild Rice, Charred Broccoli

Romaine, Tomato, Asiago, Caesar Dressing

Avocado, Smoked Bacon, Lettuce, Tomato, Cilantro Mayo, Cranberry Chutney

Turkey, Poached Pears, Cranberry Chutney, Bleu Cheese, Candied Pecans, Heritage Greens

8 oz Dry Aged Beef Burger, Cheddar, BBQ Sauce, Lettuce, Tomato, Red Onion, Bacon

House-breaded Spicy Fried Chicken, Belgium Waffles, Whipped Butter, Sriracha Maple

Cilantro Aioli, Pico de Gallo, Avocado

Shaved Angus Beef Ribeye, Cremini Mushrooms, Red Onions, Swiss, Horseradish Aioli, Au Jus

Roasted Red Pepper Hummus, Sauteed Vegetables, Spinach, Feta Cheese

Signature Crab Cake, Lettuce, Tomato, Spicy Remoulade

Free Refills

Mozzarella Mousse Filled Ravioli, Red Pepper, Spinach, Sherry Cream Sauce

Corn Mango Salsa, Spicy Cajun Remoulade

Wilted Spinach, Bacon Lardon, Bacon Apple Compote

Burrata Mozzarella, Tomato Basil Jam

Caramelized Onion, Herb Croutons, Melted Provolone & Swiss

Cool, refreshing, vegetable-based soup made with the season's freshest ingredients. Ask your server about today's selection!

Heritage Greens, Cucumber, Grape Tomato, Kalamata Olives, Red Onion, Roasted Red Peppers, Asiago, Balsamic Dressing

Leaves of Romaine, Shaved Parmigiano Reggiano, House Croutons, Grape Tomato, Caesar Dressing

Heritage Greens, Candied Pecans, Goat Cheese, Champagne Poached Pear, Champagne Vinaigrette

Spinach, Fresh Berries, Apples, Feta Cheese, Spiced Walnuts, Raspberry Vinaigrette

10oz Sliced Angus Ribeye, Romaine, Cucumbers, Onions Straws, Tomatoes, Hard Boiled Egg, Bleu Cheese

Grilled Joyce Farms Poulet Rouge Chicken, Basted with Herb Butter, served with Seasonal Mixed Vegetables & Rustic Mashed Potatoes.Suggested Wine Pairing: Whitehaven Sauvignon Blanc

Honey Roasted Baby Carrots, Roasted Potatoes, & Apple Chutney.Suggested Wine Pairing: Federalist Zinfandel

Cajun Spiced Shrimp, Smoked Gouda Grits, Andouille Sausage, Asparagus, Spicy Remoulade.Suggested Wine Pairing: Cambria Chardonnay

Grilled Cauliflower, Roasted Red Pepper Hummus, Chimichurri, Topped with Seasonal Sautéed Vegetables.Suggested Wine Pairing: Estancia Chardonnay

Crab-Stuffed Faroe Island Atlantic Salmon, Parmesan Risotto, Sautéed Garlic Asparagus, Sherry Cream Sauce.Suggested Wine Pairing: Cambria Chardonnay

Linguini, Creamy Cajun Sauce, Red Pepper, Onion, Spinach, Mushrooms.Choice of Chicken, Shrimp, or Vegetarian.Suggested Wine Pairing: Whitehaven Sauvignon Blanc

2 Bone-In Domestic Lamb Chops, Wild Mushroom Risotto, Roasted Cauliflower, Roasted Tomato, Red Wine Demi-Glace.Suggested Wine Pairing: Dreaming Tree Cabernet Sauvignon

8 oz. Dry-Aged Beef Burger, Mushrooms, Swiss, Horseradish Aioli, Stout Beer Bun, Fries.Suggested Wine Pairing: Dona Paula Malbec

16 oz. Bourbon Braised Red Deer Osso Bucco, Rustic Mashed Potatoes, Roasted Carrots, Topped with Bourbon Sauce.Suggested Wine Pairing: Boom Boom Syrah

8 oz. Filet, Baked Gouda Mac n' Cheese, Sautéed Asparagus, Red Wine Demi-Glace.Suggested Wine Pairing: Freakshow Cabernet Sauvignon

21 Day Wet-Aged Angus Beef 10 oz. Boneless Ribeye / 20 oz. Bone-in Ribeye, Herb Butter Served with Parmesan Truffle Fries.Suggested Wine Pairing: Velvet Devil Merlot

Raspberry Ale - 5.7%

American IPA - 6.9%

American Pale Ale - 5.7%

American Amber Ale - 4.8%

Crisp Apple Cider - 5%

Oatmeal Stout - 5.2%

House made lavender simple syrup, pear vodka, lemon juice, vanilla citrus liqueur.

Jameson, Green Chartreuse, pineapple juice and house made simple syrup with muddled basil and lemon.

House made blackberry and jalapeno simple syrup, house sour mix, and your choice of tequila.

Pomegranate juice with muddled lime, mint and your choice of gin.

Muddled blueberries, simple syrup and lemonade.

Lime juice, ginger beer and cranberry juice.

Bacon, Roasted Tomatoes, Two Poached Eggs, Hollandaise, with Buttermilk Biscuits

Sausage Gravy, Bacon, Jalapenos, Cheddar Cheese

Two Fried Eggs, Smoked Gouda Grits, Bacon, Buttermilk Biscuit

Two Buttermilk Biscuits with Sausage Gravy

Roasted Potatoes, Peppers, Onions, Two Poached Eggs, Hollandaise

Brioche, Cinnamon Sugar, Cream Cheese Icing, Maple Syrup, with Bacon

Cajun Shrimp, Smoked Gouda Grits, Andouille Sausage, Spicy Remoulade

Smoked Ham, Tomato, Swiss, Sourdough, Mornay Sauce, Two Eggs

French Toast Style Brioche Bread, Smoked Ham, Swiss Cheese, Raspberry Melba Sauce, served with Kettle Chips

Chorizo, Red Onion, Roasted Tomato

Mushroom, Spinach, Swiss

Asiago, Swiss, Cheddar

Choose 3 Items from Above, $1 per Additional Item

Hearts of Romaine, Asiago, Croutons, Caesar Dressing

Mixed Greens, Bleu Cheese, Candied Pecans, Champagne Dressing

Grilled Chicken, Romaine, Tomato, Asiago, Caesar Dressing, with Kettle Chips

Roasted Turkey, Blue Cheese, Poached Pears, Candied Pecans, with Cranberry Chutney & Broccoli Salad

Roasted Turkey, Smoked Bacon, Avocado, Cilantro Mayo, Sourdough with Kettle Chips and Cranberry Chutney

Fresh Berries, Assorted Juices, the perfect way to begin your day!

The special for thirsty brunchers

Corn Mango Salsa, Spicy Cajun Remoulade

French Naked Chicken Wings Served with Buffalo or BBQ Sauce

Caramelized Onion, Croutons, Provolone & Swiss

Cool, refreshing, vegetable-based soup made with fresh seasonal ingredients

Romaine, Asiago, House Croutons, Grape Tomato, Caesar Dressing

Cucumber, Grape Tomatoes, Kalamata Olives, Red Onion, Roasted Red Peppers, Asiago, Balsamic

Smoked Gouda Grits, Andouille Sausage, Asparagus, Spicy Remoulade

Creamy Cajun Sauce, Mixed Vegetables, Choice of Chicken, Shrimp, or Veg

Roasted Red Pepper Hummus, Chimichurri, Seasonal Vegetables

Poulet Rouge Chicken, Basted with Herb Butter, served with Seasonal Mixed Vegetables & Rustic Mashed Potatoes

Chocolate Chip Bread Pudding, with Bourbon Caramel & Chocolate Sauce

Warm, Rich, Brownie-like Cake, served with Triple Berry Compote & Vanilla Bean Ice-cream