Le Baobab Menu

1235 Fulton St, Brooklyn, NY 11216
  • Week End Lunch

    • Thiebou Djeun (Djolof Rice)

      Fish stewed in a richly tomato sauce with eggplant, carrots, cassava and white cabbage. Served over exotic rice with tomato (Senegalese daily meal)
      $12.00
    • Suppu Kandja Okra Sauce

      Mixed lamb and rich in golden palm oil sauce flavored with chopped okra. Served with white rice
      $12.00
    • Domada Yapp Or Boulette

      Fish balls stewed in a tasty tomato sauce mixed with flour with fresh vegetable and onions. Served with white rice
      $12.00
    • Thiebou Yapp (Lamb)

      Lamb with rice & stewed vegetables with or without tomato sauce
      $12.00
    • Thiebou Kethiakhe

      Dry fish, beans stewed with rice in a rich tomato sauce
      $12.00
    • Thiebou Djeun (Djolof Rice)

      Fish stewed with eggplant, carrots, cassava and white cabbage. Served over exotic rice with tomato (Senegalese daily meal)
      $12.00
    • Thiebou Yapp (Lamb)

      Lamb with rice & stewed vegetables with or without tomato sauce
      $12.00
    • Chicken Yassa

      Chicken marinated in lemon and onions, sauted and cooked. seved with white rice
      $12.00
    • Lamb Maffe

      (Peanut butter stew) Lamb marinated and cooked with vegetables in creamy rich peanut sauce. served with white rice
      $12.00
    • Thiebu Guinar (Chicken)

      Chicken stewed in a rich tomato sauce with vegetable, served over exotic rice
      $12.00
    • Thiebou Yapp (Lamb)

      Lamb with rice & stewed vegetables with or without tomato sauce
      $12.00
    • Chicken Yassa

      Chicken marinated in lemon and onions, sauted and cooked. seved with white rice
      $12.00
    • Thiebou Djen

      Fish stewed in a richly tomato sauce with eggplant, carrots, cassava and white cabbage. Served over exotic rice with tomato (Senegalese daily meal)
      $12.00
    • Thiebu Guinar (Chicken)

      Chicken stewed in a rich tomato sauce with vegetable, served over exotic rice
      $12.00
    • Sulukhu

      Rich peanut butter stew with lamb, fish and okra. Served with white rice
      $12.00
  • Dinner

    • Soup

      Mixed Lamb Oxtail cow and Potatoes
      $13.00
    • Brochette Chicken

      Grilled chicken chops, served with salad tomato eggs and onion or Moroccan couscous
      $13.00
    • Debe

      Grilled lamb served with salad, tomato, eggs and onions. Option: Debe Senegal (Lamb small pieces)
      $13.00
    • Brochette Yapp (Lamb)

      Grilled lamb chops, served with eggs and onions with with side order
      $13.00
    • Grilled Chicken (Debe Guinaar)

      Grilled chicken, served with french fries or salad
      $13.00
    • Fried Pintade

      Fried guinea fowl served, with french fries or salad
      $13.00
    • Thieray (Senegalese Couscous)

      Steamed Senegalese local couscous served with lamb marinated and cooked with vegetable in creamy peanut sauce
      $12.00
    • Fried Poisson (Poisson Frite)

      Fried fish served with salad or sweet fried banana plantin (Aloko) mustard sauce
      $15.00
    • Grilled Fish (Poisson Braise)

      Grilled fish, served with salad or sweet fried banana plantin (Aloko) mustard sauce
      $15.00
    • Thiebu Yapp (Lamb)

      Lamb with rice & stewed vegetables with or without tomato sauce
      $12.00
    • Shawarma

      Pita bread with ground beef with onions
      $8.00
    • Bouye (Baobab Fruit)

      $3.00
    • Bissap Juice (Sorrel)

      $3.00
    • Ginger (Homemade)

      $3.00
    • Soda

      $1.00
    • Spring Water

      $1.00
    • Dessert

      Thiakry Fine couscous mixed sour cream, pure vanilla extract, topped with fruits
      $4.00
    • Salad

    • French Fries

    • White Rice

    • Couscous

    • Alloko

    • Vermicelle

    • Boolu Naar

      Lamb Head, Lamb Neck, Lamb Trite. Served: Wednesday - Friday - Sunday
      $18.00
    • Shawarma

      Pita Bread with ground beef and onions
      $7.00
  • Week Days Lunch

    • Thiebu Djen (Djolof Rice)

      Fish stewed in a rich tomato sauce with eggplant, carrots, cassava and white cabage. Served over exotic rice with tomato (Senegalese daily meal)
      $12.00
    • Thiebu Yapp (Lamb)

      Lamb with rice & stewed vegetables with or without tomato sauce
      $12.00
    • Suppu Kandja (Okra Sauce)

      Mixed lamb and fish in golden palm oil sauce flavored with chopped okra. Served with white rice
      $12.00
    • Thiu Poisson

      Fish stewed in tasty tomato sauce with fresh vegetables and onions. Served with white rice
      $12.00
    • Thiebu Djen (Djolof Rice)

      Fish stewed in a rich tomato sauce with eggplant, carrots, cassava and white cabage. Served over exotic rice with tomato (Senegalese daily meal)
      $12.00
    • Thiebu Yapp (Lamb)

      Lamb with rice & stewed vegetables with or without tomato sauce
      $12.00
    • Lamb Maffe (Peanut Butter Stew)

      Lamb marinated and cooked with vegetables in creamy reach peanut sauce
      $12.00
    • Thiu Kandja

      Fish stewed in tasty tomato sauce and palm oil, okra, fresh, vegetables and onions. Served with white rice
      $12.00
    • Thiebu Djen (Djolof Rice)

      Fish stewed in a rich tomato sauce with eggplant, carrots, cassava and white cabage. Served over exotic rice with tomato (Senegalese daily meal)
      $12.00
    • Thiebu Yapp (Lamb)

      Lamb with rice & stewed vegetables with or without tomato sauce
      $12.00
    • Borokhe

      Mixed lamb and fish in golden palm oil sauce with peanut butter flavored with chopped okra. Served with white rice
      $12.00
    • Domoda Yapp Or Boulettes

      Meat or fish balls stewed in a tasty tomato sauce mixed with flour with fresh vegetables and onions. Served with white rice
      $12.00
    • Thiebu Djen (Djol Of Rice)

      Fish stewed in a rich tomato sauce with eggplant, carrots, cassava and white cabage. Served over exotic rice with tomato (Senegalese daily meal)
      $12.00
    • Thiebu Yapp (Lamb)

      Lamb with rice & stewed vegetables with or without tomato sauce
      $12.00
    • Lamb Maffe (Peanut Butter Stew)

      Lamb marinated and cooked with vegetables in creamy reach peanut sauce
      $12.00
    • Saha Saha (Feuille Patato)

      Potato leaf stew served with lamb
      $12.00
    • Bouye (Baobab Fruit)

      $3.00
    • Bissap Juice (Sorrel)

      $3.00
    • Ginger (Homemade)

      $3.00
    • Soda

      $1.00
    • Spring Water

      $1.00
    • Thiakry

      Fine couscous mixed sour cream, pure vanilla extract, topped with fruits
      $4.00
    • Salad

    • French Fries

    • White Rice

    • Couscous

    • Alloko

    • Vermicelle

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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