LBV Steakhouse at Presque Isle Downs & Casino Menu
8199 Perry Hwy, Erie, PA 16509
STARTERS
- Fried Burrata With MarinaraHand-Breaded, Fried Burrata served with House-Made Marinara$15.00
- Shrimp CocktailJumbo Shrimp served with Cocktail Sauce$15.00
- Crab CakeJumbo Crab Meat served with Corn Salsa$15.00
- Beef TipsMarinated Beef Tenderloin served in Sizzling Butter$13.00
- Lobster Escargot-StyleLobster served with Sizzling Butter$25.00
SOUPS & SALADS
- Lobster Bisque$10.00
- French Onion Soup$8.00
- House Salad$8.00
- Wedge Salad$8.00
- Caesar Salad$8.00
- Spinach SaladBaby Spinach tossed in House-Made Warm Bacon Vinaigrette topped with Mushrooms, Red Onion and Bacon$8.00
LBV FAVORITES
- Pan-Seared SalmonServed with Succotash featuring Yukon Gold Potatoes, Corn, Bell Peppers, Onion, Lima Beans and Smoked Bacon$35.00
- Bone-In Pork ChopRosemary Herb Heritage Pork topped with Shallot Wine Sauce Served with Parmesan Risotto and Asparagus$30.00
- Pan-Seared Airline Chicken BreastDijon Wine Pan Sauce served with Haricot Verts and Garlic Mashed Potatoes$25.00
- Beef Cremini PappardelleBeef Tenderloin Tips served with Cremini Mushrooms, Sun-Dried Tomatoes, Pappardelle Pasta and Rich Burgundy Demi-Glace Sauce$25.00
- Crab SpaghettiLump Crab with a Garlic, Olive Oil, Crushed Red Pepper Cream Sauce topped with Parmigiano-Reggiano$25.00
- Shrimp & Scallop LinguiniCreamy Tomato Vodka Sauce$30.00
ENTRÉES
- Pan-Seared Sea BassTopped with Basil Pesto Sauce and Cherry Tomatoes Served with Crispy Parmesan Potatoes and Spaghetti Squash$55.00
- Surf & Turf10 oz. Lobster Tail$60.00
- Hand-Cut Filet Mignon$40.00
- 10 Oz. Prime Sirloin$35.00
- 12 Oz. NY Strip$50.00
- 14 Oz. Rib Eye$50.00
- 16 Oz. NY Prime Strip$80.00
SIDES
- Creamed Spinach$8.00
- Broccolini$8.00
- Asparagus$8.00
- Sautéed Sherry Mushrooms$8.00
- Baked Potato$8.00
- Hand-Cut French Fries$8.00
- Dauphinoise Potatoes$8.00
- Mashed Yukon Gold Potatoes$8.00
STEAK COMPLIMENTS
- Blue Cheese$5.00
- Demi-Glace$5.00
- Au Poivre Style$5.00
- Shrimp Scampi$10.00
- 4 Oz. Lobster Tail
DESSERT MENU
- CRÈME BRÛLÉEFresh Vanilla Bean with Brûléed Sugar$9.00
- CARROT CAKEThree-Layer Carrot Cake with Cream Cheese Icing, Caramel Topping, garnished with Whipped Cream$12.00
- TIRAMISUEspresso-Dipped Ladyfingers with Mascarpone Sweet Cream, dusted with Cocoa Powder$9.00
- NY CHEESECAKEGraham Cracker Crust garnished with Whipped Cream and Luxardo Cherries$9.00
- THE GITCH(Dessert For Two) Mile-High Triple Chocolate Fudge Tower Cake garnished with Ghirardelli Sauce and Whipped Cream$16.00