Lazy Days Brewing Co Menu

Hand-cut fries, beer cheese, pork shoulder, pickled red onions, queso fresco, and cilantro | Substitute Smoky Soy Curls at no additional cost.

House-made dill pickles battered and deep fried. Served with ranch.

One pound of jumbo wings breaded and fried. Choose from sweet & spicy Korean or house Ancho Chile BBQ sauce.

House-made beer cheese soup with Los Roast green chiles and a Lazy Days Lager. | Add a side of toasted sourdough +1.00

Brick cheese, parmesan. Topped with marinara sauce.

Double pepperoni, brick cheese. Topped with marinara sauce.

Brick cheese, bacon, red onion, pepperoncini, topped with Ancho chile BBQ sauce & cilantro.

brick cheese, pineapple, smoked pork shoulder, pepperoni, bacon topped with marinara sauce.

Brick cheese, red onion, Kalamata olive, pepperoncini, feta cheese, topped with EVOO.

Brick cheese, roasted garlic, smoked mozzarella, and cremini mushrooms topped with chimichurri.

Vegan Mozz, smoky soy curls, red onion, pepperoncini, topped with Ancho chile BBQ sauce & cilantro. Vegan!

Vegan Mozz, cashew pesto, crimini mushroom, Tuscan aioli, and smoky soy curls. Vegan!

Spring mix, carrots, cucumbers & grape tomato. With white balsamic pear vinaigrette or ranch served on the side. (GF)

Romaine, parmesan, sourdough croutons, and house-made Caesar dressing.*

1/3lb beef patty* with double American cheese, heirloom tomato, shaved romaine, red onion and burger sauce on a toasted bun.

Applewood smoked bacon, Heirloom tomato, shaved romaine & balsamic aioli on toasted sourdough.

Roasted Chicken* with smoked mozzarella, cashew pesto, Tuscan aioli, heirloom tomato, spring mix & pickled red onion on toasted ciabatta bread.

Smoked pork shoulder, gochujang aioli, pickled daikon & carrots, cilantro & cucumber on a toasted bun.

1/3lb Impossible patty with vegan cheddar, heirloom tomato, shaved romaine, red onion and burger sauce on a toasted bun. VEGAN!

Smoky soy-curls, gochujang aioli, pickled daikon & carrots, cilantro & cucumber on a toasted bun. VEGAN!

Smokey soy curls, vegan mozz, heirloom tomato, cucumber, shaved romaine, and Tuscan aioli on toasted ciabatta bread. VEGAN!

1/4lb beef patty* with American cheese and ketchup on toasted bun.

American cheese on toasted sourdough.

Ask us about our current selection.

Hot and garlicky, served with tortilla chips.

Grandma's meatballs, crazy sauce, parmesan, fresh herbs.

Our classic meatball recipe. Made with Impossible meat, house crazy sauce, and fresh herbs.

Garlic butter, brick cheese, smoked mozzarella, parmesan, fresh herbs, ranch, and crazy sauce.

House-made beer cheese with green chiles and Shiftie Lite lager. Served with tortilla chips.

Half $8.00 | Full Size $15.00 • Chicken, brick, beer cheese, green chilies, red onions, and sour cream.

We mean it! Extra large pretzel with a side of beer cheese to dip. Yum.

$7.00 | $12.00 • Romaine, parmesan, garlicky croutons, and caper parmesan caesar dressing*.

$7.50 | $14.50 • Kale, gorgonzola, toasted pine nuts, pickled red onions, pear, and black garlic vinaigrette.

Brick cheese and crazy sauce.

Pepperoni, brick cheese, and crazy sauce.

Brick cheese, smoked mozzarella, green chiles, Italian sausage, and crazy sauce.

Brick cheese, pickled red onions, mushrooms, fresh basil, chèvre, crazy sauce, and balsamic drizzle.

Brick cheese, spinach, Italian sausage, bacon, garlic herb ricotta and parmesan.

Brick cheese, crimini and wild mushrooms, dried porcini, parmesan, scallion, and truffle oil.

Brick cheese, pepperoni, Italian sausage, Mama's Lil's peppers, mushrooms, pitted olive mix, and crazy sauce.

Brick cheese, BBQ chicken, BBQ sauce, red onion, bacon, and pickled jalapeño.

Brick cheese, chicken, red onion, roasted garlic, Mama Lil's peppers, and cashew pesto drizzle.

Brick cheese, roasted brussel sprouts, bacon, garlic herb ricotta, house-made hot honey drizzle, and parmesan cheese.

Built with brick cheese and a choice of sauce • Additional Cheeses | Sauces | Meats | Veggies • Sub Vegan Cashew Mozz for $2.00 | $3.00

For 6" $1.50 | For 8" $2.00 • Parmesan, smoked mozzarella, and garlic herbed ricotta.

Crazy Sauce | Ranch | Extra Virgin Olive Oil | Cashew Pesto | Balsamic Glaze

For 6" $2.00 | For 8" $4.00 • Pepperoni, bacon, Italian sausage, chicken breast, meatballs, Impossible meatballs, and Gardein Chick’n.

For 6" $1.50 | For 8" $2.00 • Artichoke hearts, fresh basil, green chiles, jalapeños, Mama Lil’s peppers, mushrooms, roasted garlic, pitted olive mix, pineapple, pickled red onion, red onion, and spinach.

12 hour slow roasted pulled pork, ham, pickled red onions, dijon mustard, pickles, and brick cheese. So good!

Our in-house meatballs in sandwich formation plus some! Meatballs, Mama Lil’s, bacon, crazy sauce, and brick cheese.

Chicken, bacon, ranch, red onion, romaine, brick cheese.

Warm brownie topped with vanilla ice cream.

House-made vanilla ice cream, topped with any beer.

Relevant Coffee | Single Orgin Ethopia

WC IPA | 6.7% | 72 IBUS • This beer takes us on a journey through the PNW with classic hop bitterness & notes of citrus and pine. Medium body & subtle malt | Hops: Centennial, Citra, Chinook Cgx.

NW IPA | 6.1%% | 64 IBUS Named after the confluence of the Willamette and McKenzie rivers, this IPA features all oregon hops! Medium body with fruity hints of red berry and papaya; topped with a crusty bread undertone. HOPS: MCKENZIE, MOZAIC, CHINOOK

NW Pale | 5.3% | 45 IBUS Medium body with notes of white grape and citrus with a floral finish running throughout this balanced ale. HOPS: CITRA, NELSON

Hazy IPA | 5.3% | 30 IBUS Is it the weekend yet? Light and bright with notes of guava, mango and citrus give a slightly tropical aroma to this crushable Hazy IPA. HOPS: HBC 586, CITRA, SIMCOE

Hazy Pale | 5.6% | 35 IBUS We brewed Cowabunga to celebrate the return of pizza to our Portland menu! Bursting with juicy hop aromas, Cowabunga is the perfect pale ale to sip on while eating a fresh, Detroit style pizza. HOPS: AZACCA, SIMCOE, MOSAIC, HBC 586

NW Red Ale | 4.7% | 45 IBUS Classic malts and hops are the buttons that hold this red ale together. A balance between the smooth malt and subtle hop profile finishes out this amber hued brew.

70 Shilling Scottish Ale | 4.3% | 12 IBUS • Rich malty and caramel notes are balanced by a very subtle bitterness from the Tettnanger hops. Nitro rounds out the edges, making this an easy-drinking Scottish Export ale

Spiced Chocolate Porter | 6.7% | 30 IBUS We’ve taken the essence of our favorite spiced fall drinks and infused it into our chocolate porter. Notes of Vanilla, Cinnamon, Nutmeg, and Clove dominate the aroma of the Spice is Right, giving way to a soft chocolate finish.

American Lager| 4.1% | 18 IBUS • An easy drinking, dry light lager. Starting with a light malt bill, we add Hallertauer Mittelfruh hops that gives this smooth beer balance and mellow, floral notes. Effervescent and renewable. $5 Pints All the Time!

Czech Pilsner | 5% | 45 IBUS • Named for the Slavic goddess of springtime and love. This bohemian-style Czech pilsner features malty aromas of baked bread and subtle floral notes that give a mild, lingering bitterness.

American Wild Ale | 4.8% | 7 IBUS • Light and very effervescent, Objet Trouvé is the combination of an aged barrel-soured beer and a wheat and pilsner base. Combined and aged, the finished beer has mild sour and barnyard flavors from wild fermentation and is highly carbonated.

Yonder Cider | 6.5% • Semi-Sweet, juicy, crisp, and beautifully balanced. Bold tones of peaches and strawberries compete with the nuance of spice, bringing the best out of red and traditional cider apples.

Yonder Cider | 6.5% • Dry & Balanced. Blackberries and sage slow dance at sunset for the perfect mix of tangy and tart. Old world apple and mouthwatering Pacific Northwest blackberries supported by an herbal hint of sage.

Juicy IPA or Oktoberfest

Infused Hop Water | N/A • Lazy Days Brewing Refreshing sparkling hop water, infused with calming lemon balm, hibiscus and Citra hop extract. Served over ice. Sugar Free, Gluten Free, Caffeine free.

Blend of Tempranillo, Mourvedre and Pinot Noir. Its nose is fresh and floral, with peonies mixing with black cherries and a dry finish.

Compassion & Grace Pinot 2018 | Willamette Valley pinot with flavors of cherry blossoms and a touch of savory spice, black tea, and crushed stone accents.

Notes of citrus blossom and sun drenched tosca pear.

The aromas bring notes of strawberry, watermelon, and melon rind. Dry, light star fruit flavors follow.

Notes of strawberry and cherry with a crisp acidity and a dry finish.

Beefeater Dry Gin, lemon, simple topped with our Hop Gossip: Infused Hop water. Served over ice with a citrus sugar rim.

Chai infused vodka, Caffé Lolita coffee liquor, Meletti Amaro, vanilla syrup, oat milk and cold brew. Served espresso martini style.

Hibiscus infused Dickel rye, Pama Pomegranate Liquor, Cynar, Lemon, Autumnal bitter blend. Served Old-Fashioned style over a big cube.

Planteray light rum, Combier de Cassis, lime, spiced turmeric syrup & soda. Served over ice.

Applejack brandy, Acompani Meri Gold, Amaro Sfumato Rabarbaro with a touch of orange & walnut bitters. Served Old-Fashioned style over a big cube.

Lemon, rosemary simple, and iced tea. Served over ice.

Mango-Tamarind puree with a pinch of cayenne topped with ginger beer. Served over ice.

El jimador blanco tequila, orange liquor, lime &simplesyrup with a Tajin rim | Make It Spicy with Bittermans Hellfire Bitters+$1.00

Aperol, Prosecco, and a splash of soda water.

Meyers Dark Rum, Sailor Jerry Spiced Rum, lime juice & simple syrup. Served up.

Meyers Dark Rum, Bacardi Silver, Lime, Ginger Beer. Served over ice.

Vivacity Gin or Titos Vodka, Dolin dry vermouth. Served up with a lemon twist.

Dickel rye, Dolin rouge, bitters.

Buffalo Trace Bourbon, simple, bitters. Served over a large ice cube.

Monopolowa vodka, lime, ginger beer.

Evan Williams bourbon, lime, ginger beer.

Vivacity Gin, lime, simple syrup, soda water.

Vivacity rum, strawberry puree, coconut milk, strawberry sugar rim.

Four Roses bourbon, amaretto, cherry blossom tea with pandan.

Union Mezcal, simple syrup, Ancho Reyes, ginger beer, lime, and tajin rim.

Burnside Oregon Oaked Rye, dark simple syrup, barrel-aged bitters, orange peel, and cherry.

El Jimador tequila, grapefruit, lime, simple syrup, and salted rim.

Vivacity gin, green chartreuse, Maraschino liqueur, lime juice and cherry.

Non-alcoholic cocktail with pomegranate juice, lime juice, orange juice, simple syrup, and cinnamon sugar rim | Add your favorite Liquor + $4.00

Medium-bodied, smooth blend of Grenache, Syrah, and Merlot grapes.

Big and bold. Notes of dark red fruit and chocolate, full of tannins.

Women-owned, locally produced wines. Crisp and lively with fruity notes and a nice balanced finish.

Bright and bold with notes of orange blossom and green fruits and a dry finish.

Well-balanced with fruity notes and floral undertones, a slightly sweeter mouth feel and finish.

10 oz • Choose one of our standard draft beers | *Excludes barrel aged options

1.5 oz • Choose one from the options below: Burnside Bourbon | Burnside Rye | Four Roses Bourbon | Jameson Irish Whiskey | Old Forester Bourbon | Michter's Bourbon | Michter's Rye

Rc Cola | Diet Rc Cola | 7 Up | Root Beer | Lemonade | Cranberry Juice | Club Soda | Ginger Beer