Drinks
- Laziz LemonadeLemons, orange blossom water, sugar, mint.
- Hans KombuchaGinger Hibiscus
- Tap Root SodaLime-Lavender
- Coca Cola ProductsDiet Coke, Coke, Sprite, Coke Zero, Unsweetened Tea, Dr. Pepper
- Smart Water
- Topo Chico
- CoffeeFeaturing Kings Peak Roasters | Drip coffee with refills
- TeaFeaturing Tea Grotto: Balancing (Herbal), Berry Cardamom (Herbal), White Rose (White Tea), Moroccan Mint (Green Tea), Shengwu Black (Black Tea), Pomegranate (Black Tea)
Draft
- Firestone Blood Orange Hefeweizen$7.00
- Shades Berliner Weisse Plum Sour$7.00
- Epic Transit IPA$7.00
- Salt Flats: Save The Lake Pilsner5% of proceeds donated to GSL support organizations.$7.00
- Pacifico Mexican Lager$7.00
- Odell Sippin' Pretty Sour$7.00
- Bohemian Viennese Lager$7.00
Canned Beer
- Shades Rotating Kveik Sour (Local)Ask your server about current selection$10.00
- T.F. Ferda IPA (Local)$12.50
- Salt Flats Kilted Harley Scottish Ale (Local)$8.50
- Bohemian Export Lager (Local)$8.50
- Oskar Blues Dales Pale Ale$9.00
- Deschutes Black Butte Porter$9.00
- Prairie Ales Rainbow Sherbet Sour$10.00
List
- Broc Love Red - CA$11.00
- Primarius Pinot Noir - OR$11.00
- Leda Barbera D'Asti - IT$10.00
- Broadbent Vinho Verde - Portugal$9.00
- Leese Fitch Chardonnay - CA$11.00
- Kumusha Sauv Blanc - South Africa$11.00
- Queen Of The Sierra Rose - CA$11.00
- Chloe Prosecco - IT$9.00
Cocktails
- Ch-Ch-Ch-Cherry BombRhum Agricole, Ancho Reyes, Lime, Cherry.$14.00
- Must've Been The RosesGin, Cocchi Americano, Blanc Vermouth, Lemon, Rose Water, Tonic.$15.00
- Smoke ShowMezcal, Rum, Sherry, Housemade Orgeat, Chocolate Bitters.$16.00
- Baby SpiceRye Whiskey, Waterpocket Notom Amaro, Grapefruit, Clove Syrup, Bitters.$14.00
- Tropic Of CancerReposado Tequila, Averna Amara, Pineapple, Lime, Black Walnut Bitters.$14.00
- Frosted Water LillyGin, St. Germain Liqueur, Creme De Violette, Lime & Coconut.$15.00
- Morning FogWahaka Mezcal, Strega, Lime & Jalapeno.$16.00
- Afternoon DelightCachaca, Rum, Lime, Spiced Syrup, Corazon Bitters.$14.00
Non Alcoholic
- Secret GardenApple Sage, Lime & Pineapple Elixir.$8.00
- Rosy CheeksHibiscus Tea, Lime & Coconut.$7.00
- Mocktail RouletteAsk your bartender to make you a mocktail (Fruity, Sweet, Citrusy, Bitter)$9.00
- Han's Kombucha On TapAsk server for current selection.
Dips
- Hummus (V/GF)Garbanzo beans, tahini, lemon, and garlic | Add Kafta
- Beet Dip (V/GF)Roasted beets, tahini, lemon juice, and garlic.
- Spiced Labne (VG/GF)Homemade labne yogurt, garlic, mint, and olive oil.
- Baba Ghannouj (V/GF)Fire-roasted eggplant, tahini, lemon, and garlic | Add Kafta
- Muhammara (V/GF)Roasted red pepper locally roasted by Firebird, pomegranate molasses, onions, garlic, and walnuts.
- Sampler Dip PlateChoose 3 dips.
Mezze
- Zaatar Fries (V/GFO)Half/ Full| Zaatar, salt, and pepper OR “Batata harra” style with cilantro/garlic/red pepper
- Sweet Potato Fries (V/GF)Half / Full | Salt, pepper, and Sumac OR Batata harra” style with cilantro/garlic/red pepper
- Falafel (V/GF)Handmade garbanzo & fava beans spiced with fresh herbs and served fried
- Fried Cauliflower (V/GF)Half / Full | Salt, pepper and cumin OR “Batata harra” style with cilantro/garlic/red pepper
- Grape Leaves (V/GF)4 Hand-rolled grape leaves filled with rice, tomatoes, pomegranate molasses, walnuts, parsley, garlic, and lemon.
- Halloumi (V/GF)Grilled halloumi (sheep) cheese, tomato tapenade, and extra virgin olive oil.
- SfeehaMinced beed blended with aromatic spices, onions, pine nuts encased in a hand-kneaded dough, baked to a golden perfection.
- Lamb Meatballs GFGround lamb, hand mixed with onion, garlic, tomatoes and Mediterranean spices, served with robust tomato sauce
Signature Dishes
- Salad Bowl (V, GF)Kalera Farm greens, cucumber, cherry tomato, green onion, capers, quinoa, feta, olives, pickled cabbage, crisped onions, and lemon dressing.
- Lebanese Bowl (V, GF)Lentil and rice pilaf, yogurt cucumber sauce, house salad, and caramelized onions
- Mediterranean Platter (VG, GF)Hummus, basmati rice, tabbouleh salad, vegetables, and pita.
- Zaatar Roasted Veggie Bowl (V/GF)Carrots, potatoes, brussels sprouts, onion, basmati rice, avocado, tahini drizzle, and lemon.
- PROTEINS:Falafel or Cauliflower, Grilled Marinated Chicken, Kafta, Baked Salmon
- SIDE SAUCES:Tarator (Lemon Tahini) Sauce | Toum (Garlic) | Habanero Aioli
- Shakshuka
- Salmon Taco
Burgers
- Fried Chicken SandwichHand-breaded fried chicken, tomato, lettuce, avocado, onion, and habanero spiced cabbage.
- Kafta BurgerAngus beef patty mixed with cilantro, onion, and spices, topped with sun-dried tomato tapenade, green pepper, tomato, red onion, Kalera farm greens, Monterey jack cheese, and pickled cabbage.
- Lamb BurgerSeasoned lamb patty mixed with sun-dried tomato, cilantro, and onion, topped with lettuce, tomato, beet crisps, yogurt sauce, and caramelized onions.
Wraps
- Falafel WrapLettuce, tomato, cucumber, green peppers, mint, radish, pickled cabbage, potatoes, tarator and hummus
- Cauliflower WrapLettuce, tomato, cucumber, green pepper, mint, radish, pickled cabbage, potatoes and tarator
- Chicken WrapLettuce, tomato, cucumber, green pepper, mint, radish, Lebanese spiced slaw, potatoes, grilled peppers and tomatoes, tarator and habanero aioli
- Kafta WrapLettuce, tomato, cucumber, green pepper, mint, radish, Lebanese spiced slaw, potatoes, grilled onions and tomatoes, tarator and habanero aioli
Desserts
- BaklavaPastry dough, layered with chopped walnuts, pistachios, and honey syrup. Locally made and sourced.
- Croissant Beignets5 beignets served with sauces, raspberry, cinnamon honey butter, and chocolate hazelnut spread.
Fried Appetizers
- Zaatar Fries (VG, GF)Half | Full• “Batata Harra” Style with cilantro/garlic
- Sweet Potato Fries (VG, GF)Half | Full• “Batata Harra” Style with cilantro/garlic
- Fried Cauliflower (VG, GF)Half | Full • Fried cauliflower, cumin, and parsley | “Batata Harra” Style with cilantro/garlic
- Falafel (VG, GF)Garbanzo and fava beans spiced with fresh herbs.
Sauces
- Tarator (Lemon Tahini)
- Toum (Garlic)
- Habanero Aioli
Protein Options
- Marinated Chicken
- Chicken EscalopeBreaded and fried (Baked upon request).
- Kafta Beef
- 1 Egg
- Salmon
Packages
- Premium PackageFeeds 25 people | Choice of 3 proteins: Kafta/Chicken Fajita/Steak Fajita/Falafel/Cauliflower/Roasted Vegetables, Choice of Basmati Rice or Rice and Lentil , Choice of Salad: Fattoush/Salad Bowl/Tabbouleh, Pita with choice of 3 dips: Hummus/Beet/Muhammara/Baba Ghannouj/Labne, Tarator. Plates/Utensils/Napkins Included
Dips & Appetizers
- HummusVegan/GF
- Baba GhannoujVegan/GF
- MuhammaraVegan/GF
- LabneVegetarian/GF
- Beet DipVegan/GF
- PitaVegan
- Raw VeggiesVegan/GF
Mezze
- Grape LeavesVegan/GF
- FalafelVegan/GF
- Fried CauliflowerVegan/GF
- SfeehaLebanese Meat Pie
- KibbehBeef or Potato
Wraps
- Chicken Wrap
- Kafta Beef
- Cauliflower WrapVegan
- Falafel WrapVegetarian
Proteins & Entrees
- Kafta MeatballsGF
- Lamb MeatballsGF
- Roasted VeggiesVegan/GF
- Kafta SauteeGF
- Chicken FajitasGF
- Steak FajitasGF
- Salmon SauteeGF
Rice
- BasmatiVegan/GF
- Lentil & Rice PilafVegan/GF
Salads
- FattoushVegetarian/GF
- TabboulehVegetarian/GF
- Salad BowlVegetarian/GF
Extras, Dessert, Sauces
- Baklava
- Lemonade
- Sterno & Rack
- TaratorVegan/GF
- Habanero AioliVegetarian/GF
- ToumVegan/GF
- Plates/Utensils
Our Dips
- HummusGarbanzo & fava beans, tahini, lemon, garlic | Vegan/ Gluten Free
- MuhammaraRoasted red pepper locally roasted by Firebird*, pomegranate molasses, onions, garlic, walnuts | Vegan/ Gluten Free
- Beet DipRoasted beets, tahini, lemon, garlic | Vegan/ Gluten Free
- Baba GhannoujFire roasted eggplant, tahini, lemon, garlic | Vegan/ Gluten Free
- ToumGarlic, lemon juice, olive oil, salt | Vegan/ Gluten Free
