• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Chicken Egg Lemon GF

      Gluten free. Chicken, rice, eggs and lemon.
      $6.75
    • Manti (Turkish Beef Dumplings)

      With yogurt - garlic sauce and herb butter.
      $15.75
    • Ezo Gelin VG

      Vegetarian. Red lentil, bulgur, herbs and spices.
      $6.75
    • Chicken Shish GF

      Gluten free. Tenderloin of chicken marinated, skewered and grilled.
      $22.75
    • Humus (Ottoman Style) VG/GF

      Vegetarian, gluten free. With za'atar crusted pita chips.
      $8.75
    • Lamb Adana GF

      Gluten free. Chopped lamb meat mixed with red bell peppers and spices, skewered and grilled.
      $28.75
    • Yaprak Sarma "Grape Vine Leaves" VG

      Vegetarian. Grape vine leaves stuffed with rice and herbs then rolled.
      $8.75
    • Sigara Borek VG

      Vegetarian. Filo dough stuffed with feta cheese and herbs.
      $9.75
    • Turkish Baklava

      With pistachio.
      $7.50
    • Falafel VG

      Vegetarian. Croquettes of chickpeas with tahini sauce.
      $9.75
  • FLAT BREAD (Pide)

    Flat breads are freshly made with organic ingredients served with tomato sauce.
    • Cheese (Peynirli Pide)

      $17.99
    • Ground Beef ( Kiymali Pide)

      $19.99
    • Steak (Kusbasili Pide)

      $19.99
    • Sausage with cheese (Sucuklu Pide)

      $19.99
    • Veggie (Sebzeli Pide)

      Mushrooms tomatoes green peppers corn and cheese.
      $18.99
    • Lahmacun

      Thin, crispy flatbread topped with a savory mix of minced meat, tomatoes, onions, and fresh herbs. Served with a side of mixed salad and lemon wedge.
      $12.00
  • Soups

    • Ezo Gelin VG

      Vegetarian. Red lentil, bulgur, herbs and spices.
      $6.75
    • Chicken Egg Lemon GF

      Gluten free. Chicken, rice, eggs and lemon.
      $6.75
  • Cold Meze

    • Humus (Ottoman Style) VG/GF

      Vegetarian, gluten free. With za'atar crusted pita chips.
      $8.75
    • Baba Ghanoush VG/GF

      Vegetarian, gluten free. Chargrilled eggplant pureed with tahini.
      $8.75
    • Antep Ezme VG/GF

      Vegetarian, gluten free. Finely chopped tomato, cucumber peppers, herbs, and spices with olive oil.
      $8.75
    • Haydari VG/GF

      Vegetarian, gluten free. Labneh, creamy feta cheese herbs and olive oil.
      $8.75
    • Patlican Saksuka VG/GF

      Vegetarian, gluten free. Eggplant, and peppers pan seared with olive oil and tomato garlic.
      $9.75
    • Cacik "Tzatziki" VG/GF

      Vegetarian, gluten free. Yogurt, cucumber, dill and mint.
      $8.75
    • Cig Kofte VG/GF

      Vegetarian, gluten free. Bulgur wheat is spiced and shaped into an oval.
      $9.75
    • Yaprak Sarma "Grape Vine Leaves" VG

      Vegetarian. Grape vine leaves stuffed with rice and herbs then rolled.
      $8.75
  • Warm Meze

    • Falafel VG

      Vegetarian. Croquettes of chickpeas with tahini sauce.
      $9.75
    • Sigara Borek VG

      Vegetarian. Filo dough stuffed with feta cheese and herbs.
      $9.75
    • İçli Köfte "Kibbeh"

      Bulgur wheat shaped into oval. Stuffed with ground beef, walnuts and spices. Then baked.
      $11.75
    • Manti (Turkish Beef Dumplings)

      With yogurt - garlic sauce and herb butter.
      $15.75
    • Enginar Mucveri VG

      Vegetarian. Croquettes of artichoke with feta cheese mixed with herbs. Pan seared with olive oil.
      $10.75
    • Tereyagli Karides GF

      Gluten free. Shrimp, with garlic, butter and herbs.
      $12.75
    • Arnavut Cigeri

      Veal liver pan fried. Served with herb sumac onion.
      $12.75
    • Karniyarik (Eggplant stuffed withground beef)

      $12.99
    • Fries

      Golden and crispy, seasoned to perfection.
      $7.99
  • Meze Plate

    • Cold Mediterranean Sampler

      Humus, baba ghanoush, antep ezme, haydari and patlican saksuka.
      $28.75
    • Warm Mediterranean Sampler

      Icli kofte, enginar mucveri, sigara borek, falafel and manti.
      $28.75
  • Entrées

    • Lamb Shish GF

      Gluten free. Lamb cubes marinated, skewered and grilled.
      $28.75
    • Lamb Adana GF

      Gluten free. Chopped lamb meat mixed with red bell peppers and spices, skewered and grilled.
      $28.75
    • Chicken Shish GF

      Gluten free. Tenderloin of chicken marinated, skewered and grilled.
      $22.75
    • Chicken Adana GF

      Gluten free. Tenderloin of chicken chopped, mixed with red bell peppers and spices, skewered and grilled.
      $24.75
    • Tantuni

      Beef tenderloin cut into bite size and stir fried with shallots, peppers, tomato, herbs and spices.
      $26.75
    • Shashlik Beef Shish GF

      Gluten free. Beef tenderloin cubes marinated, skewered and grilled.
      $26.75
    • Kanat Kebab

      Multi spiced marinated chicken wing, skewered and grilled.
      $22.75
    • Inegol Kofte Kebab GF

      Gluten free. Lamb and beef chopped and mixed with herbs, and spices. Then grilled.
      $23.75
    • Istanbul Style Islak Burger

      Beef patty grilled, topped with cheese, in a lightly tomato herb soaked brioche bun. Served with za'atar crusted potato fries.
      $19.75
    • Sucuk Kebab GF

      Gluten free. Turkish spiced beef sausage skewered and grilled.
      $21.75
    • Yogurtlu Kebab

      Lamb cubes and kofte grilled and served over diced pita with tomato sauce and yogurt garlic sauce.
      $26.75
    • Lamb Chops "Pirzola" GF

      Gluten free. Australian lamb chops are lightly marinated in olive oil with herbs then grilled.
      $29.75
    • Karisik Izgara "Mixed Grill" GF

      Gluten free. Lamb shish, adana lamb, chicken shish, chicken adana, shashlik beef, and lamb chops" pirzola.
      $54.75
    • BEYTİ

      $27.99
  • Salads

    • Coban Salata "Shepherd Salad" GF

      Gluten free. Tomato, cucumber, bell pepper, red onion, feta cheese, olives, lemon and olive oil.
      $12.75
    • Piyaz "White Bean Salad" GF

      White beans, romaine lettuce, tomato, cucumber, bell pepper, olives, lemon, and olive oil.
      $12.75
    • Roka Sogus "Arugula Salad" GF

      Gluten free. Arugula, grape tomato, feta cheese, lemon, and olive oil.
      $12.75
    • Marul Salata "Romaine Salad" GF

      Gluten free. Baby romaine lettuce, cucumber, grape tomato, red radish, feta cheese, olives, lemon and olive oil.
      $12.75
    • Lavash Salata GF

      Gluten free. Romaine lettuce, tomato, cucumber, chickpea, red beets, arugula, feta cheese, olives, lemon and olive oil.
      $14.75
  • Desserts

    • Turkish Baklava

      With pistachio.
      $7.50
    • Sutlac "Rice Pudding"

      Topped with cinnamon.
      $7.50
    • Kazandibi

      Baked milk pudding caramelized top.
      $7.50
    • Keskul "Almond Pudding"

      Topped with ground pistachios.
      $7.50
    • Kadaif

      Shredded filo dough layered and stuffed with ground pistachios with lemon syrup.
      $8.00
    • Kunefe

      Shredded filo dough stuffed with sweet cheese, lemon syrup and topped with ground pistachios.
      $9.50
  • Soft Drinks

    • Ayran

      "Turkish yogurt drink".
      $4.00
    • Turkish Coffee

      Rich, aromatic coffee brewed with finely ground beans, served with a side of traditional Turkish delight.
      $4.00
    • Turkish Tea

      $2.00
    • Turkish Fruit Juice

      $4.00
    • Salgam Bottle 1 liters

      Mediterranean salgam soda, available in glass or 1-liter bottle options.
      $10.00
    • Orange Juice

      Classic citrus refreshment.
      $4.00
    • Sodas

      Selection of sodas: cola, diet cola, lemon-lime.
      $3.00
    • Water

      Clear, refreshing bottled water.
      $2.00
    • San Pellegrino

      $7.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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