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Sunday Brunch First Course (Choose One)
- Brioche Cinnamon French Toast Caramelized Bananas, Roasted Walnuts and Maple Syrup
- Stack of Vanilla Bean Pancakes Fresh Berries and Powdered Sugar
- Hickory Smoked Salmon Mini Bagel, Chive Cream Cheese,Picola Salad, Red Onion and Egg
- Fresh Seasonal Fruit
- Fresh Seasonal Fruit and Artisanal Cheese
- Mini Danish and Croissant
- Caesars Salad
- Arcobalano Salad
Sunday Brunch Plates (Choose One)
- Eggs Benedict Prosciutto di Parma, English Muffin, Calabrian Hollandaise$45.00
- Eggseptional Delight Scrambled Egg, Applewood Double Smoked Bacon and Cheese Sandwich, Brioche Bun$45.00
- Soft Scrambled Eggs Home Fried Yukon Gold Potato, Toast$45.00
- Crispy Waffles Sugared Berries, Whipped Cream$45.00
- Wild Mushroom and Cheddar Omelet$45.00
- Roasted Red Pepper and Caciocavallo Omelet$45.00
- Steak Sandwich Special$45.00
Sunday Brunch Sides
- Applewood Double Smoked Bacon$7.00
- Oven Roasted Seasonal Vegetables, Fresh Thyme$7.00
- Home Fried Yukon Gold Potatoes$7.00
Chacruterie Boards
- SALUMI AND CHEESE BOARD FOR TWO GUESTS - Selection Of Three Cheeses and Salumi, Matching Garnishes, Bread, Marinated Olives and Grapes$30.00
- BREAD SERVICE AND EVOO TASTING - Selection of 3 Artisan Extra Virgin Olive Oils, Honey and Black Pepper Whipped Ricotta, House Baked Focaccia and Baguette$11.00
- SALUMI AND CHEESE BOARD FOR FOUR GUESTS - Selection Of Three Cheeses and Salumi, Matching Garnishes, Bread, Marinated Olives and Grapes$60.00
Lunch Menu ~ 2025
- Ceasar Romaine Hearts, Lemon, Parmigiano, Croutons$16.00
- Arcobaleno (Rainbow Salad) Baby Greens, Garbanzo Bean And Lemon Puree’, Cucumbers, Carrots, Haricot Verts, Heirloom Cherry Tomato, Citrus Vinaigrette$19.00
- Imported Burrata and Tomato Salad-Tomato, Fresh Basil and Baby Arugula, Chianti Vinaigrette, EVOO$19.00
- Oven Roasted Beets- Baby Arugula, Herbal Montrachet Goat Cheese, Shallots, Spanish Sherry Vinaigrette$17.00
- Roasted Cauliflower- Paccheri, Roasted Cauliflower, Pancetta, Rosemary, Toasted Hazelnuts, Parmigiano$22.00
- Sausage Ragu- Fusilli, House Made Sweet Italian Sausage, Marinara, Fresh basil, Parmigiano, EVOO$23.00
- Pinsa ~ Roman Style Pizza- Mushroom Whipped Ricotta with Italian Porcini, Sottocenere Cheese, Fresh Thyme and Chives, E.V.O.O.$22.00
- Pinsa ~ Roman Style Pizza- Broccoli Rabe Sweet Italian Sausage, Tomato, Cacciocovallo, Mozzarella, E.V.O.O.$23.00
- Pinsa ~ Roman Style Pizza-Margherita San Marzano Tomato, Parmigiano, Mozzarella, Fresh Basil, E.V.O.O.$20.00
- Pinsa ~ Roman Style Pizza- Pepperoni Calabrian Chili Hot Honey, San Marzano Tomato, Mozzarella, Parmigiano$21.00
- SANDWICH ~ Italian Salumi Proscuitto, Soppresatta, Roasted Peppers, Lettuce, Red Onions Balsamic, Mozzarella$19.00
- SANDWICH ~ Roasted Eggplant Tomato, Mozzarella, Lettuce, Balsamic$16.00
- SANDWICH ~ Meatball Parmigiana, Fresh Mozzarella, Basil$18.00
- SANDWICH Chicken BLT- Chicken Breast, Bacon, Lettuce, Tomato and Mayonnaise$17.00
- Filet of Flounder-Boneless Filet of Flounder, Lemon, Herbal Breadcrumbs, Roasted Seasonal Vegetables$27.00
- Gamberetti ~ Penne Pan Seared Shrimp, Roasted Garlic, and tomato Marinara Sauce, Fresh Basil, with Fresh Basil & Parsley Crumbs$25.00
Caviar Service
- Caviar Service ~ Osetra Caviar, Served with Blinis, Créme Fraîche, Chives, Chopped Red Onions, and Brunoise Hard Cooked Egg.$150.00
- Intro to Caviar ~ PER PIECE A Loaded Blini, Osetra Sturgeon Caviar, Creme Fraiche, Egg, Red Onion, Fresh Chive,$20.00
Chacruterie Boards
- SALUMI AND CHEESE BOARD FOR TWO$30.00
- BREAD SERVICE$8.00
- SALUMI AND CHEESE BOARD FOR FOUR GUESTS$60.00
Starters
- SAUSAGE & TRI PEPPERS OF THE DAY- Oven Roasted Sausage, Peppers, Cherry Tomato, Garlic, Herbs$18.00
- BRUSCHETTA OF SHRIMP - Broiled Shrimps, Tomato And Lemon Butter, Salumi, Crostini, Baby Arugula$18.00
- OCTOPUS A LA PLANCHA - Chickpeas, Calabrian Chili Oil, Red Onion, Fresh Herbs, Lemon$34.00
- NONNAS MEATBALLS - Pork, Veal & Beef, Stracciatella, E.V.O.O., Parmigiano$18.00
- Oysters Half Dozen - Italian vinaigrette, citrus$18.00
- Oysters Dozen - Italian vinaigrette, citrus$36.00
Salads
- ARCOBALENO SALAD = Baby Greens, Garbanzo Bean and Lemon Puree’, Cucumbers, Carrots, Haricot Verts, Heirloom Cherry Tomato, Citrus Vinaigrette$19.00
- CLASSIC CEASAR SALAD - Baby Romaine Lettuce, Anchovy, Focaccia Crouton, Aged Parmigiano, Lemon$18.00
- IMPORTED BURRATA AND TOMATO SALAD - Tomato, Fresh Basil and Baby Arugula Salad, Chianti Vinaigrette$21.00
Pinsa ~ Roman Style Pizza
- CLASSIC MARGHERTA - Tomato, Parmigiano, Fior Di Latte Mozzarella, Basil, E.V.O.O.$20.00
- BLACK TRUFFLE & ITALIAN PORCINI MUSHROOM - Whipped Ricotta, Sottocenere Truffle Cheese, Fresh Thyme and Chives, E.V.O.O.$22.00
- SAUSAGE & BROCCOLI RABE - Sausage, Toasted Garlic,Tomato, Cacciocovallo Cheese, Fior Di Latte Mozzarella$23.00
- Peperoni Pizza Calabrian Chili Hot Honey, San Marzano Tomato, Mozzarella, Parmigiano$21.00
- SCAMPI STYLE SHRIMP Pinsa - Garlic, Lemon, Pecorino, Baby Arugula, Herbal E.V.O.O.$26.00
Pasta
- Sweet Italian Sausage Ragu$25.00
- Roasted Cauliflower Paccheri$25.00
- Gamberetti Dinner Gamberetti ~ Penne Pan Seared Shrimp, Roasted Garlic, and tomato Marinara Sauce, Fresh Basil, with Fresh Basil & Parsley Crumbs$30.00
Main Event
- OCTOPUS A LA PLANCHA - Chickpeas, Calabrian Chili Oil, Red Onion, Fresh Herbs, Lemon$34.00
- PRIME FILET MIGNON Pat LaFrieda Meat Purveyors' Own UDA Prime 8 Ounce Expertly Prepared and Seasoned with Care. Unsliced when sent on Take out to ensure an Incredibly Juicy Flavorful Steak$40.00
- PAN ROASTED CRISPY CHICKEN - Chicken Thighs, Mushrooms, Baby Spinach, Polenta, Red Wine Sauce$28.00
Vegtables Sides
- Roasted Brussel Sprouts & Bacon$9.00
- BROCCOLI RABE - Caramelized Garlic, E.V.O.O., Maldon Salt$9.00
- MUSHROOMS - Roasted, Garlic, Fresh Thyme, E.V.O.O.$9.00
- DUCK FAT PAN ROASTED YUKON GOLD POTATOES - Caramelized Garlic, Fresh Thyme$9.00
Menu Photos
Menu Photos
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