Lava Java Cafe of Dearborn Menu

Hummus blended with tahini, garlic, and lemon, topped with sautéed seafood, typically served with pita bread.

Smoky eggplant dip, tahini, garlic, and lemon. A Mediterranean delight.

Finely chopped parsley, tomatoes, mint, and onions mixed with bulgur, lemon juice, and olive oil.

A selection of falafel, typically consisting of deep-fried balls made from ground chickpeas, herbs, and spices, accompanied by tahini sauce.

A selection of three vegetable-based appetizers, typically featuring a variety of vegetables prepared in a style complementary to seafood cuisine.

Buffalo wings, marinated in a spicy sauce, typically includes a side of blue cheese dressing and celery sticks.

Chicken wings coated in a sweet and tangy barbecue sauce, typically oven-baked to achieve a delightful balance of flavors.

Juicy, lightly coated tenders

Cheese sticks coated in a crunchy breadcrumb mixture, typically served with a side of marinara sauce for dipping.

Nacho Supreme: Tortilla chips layered with cheese, choice of beef or chicken, jalapeños, black olives, salsa, sour cream, and guacamole.

Crispy bites filled with creamy macaroni and cheese, a perfect appetizer or snack.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Crispy Golden-Battered Mushrooms

Crispy golden fries, salted to perfection.

Curly fries, with a choice of waffle or spiral shape.

BBQ chicken and crispy potato crisps served atop mixed greens, typically includes tomatoes, cucumbers, and a dressing to complement the dish.

Grilled chicken paired with fresh greens, typically includes raspberries, and a raspberry-infused dressing.

Tender chicken paired with crisp lettuce, drizzled with ranch dressing, often garnished with tomatoes and croutons.

Mixed greens, tomatoes, cucumbers, and onions, typically includes sumac and mint, tossed with pieces of chicken and pita chips in a lemon olive oil dressing.

Crisp romaine, tender grilled chicken, shaved Parmesan, and croutons, all drizzled with classic Caesar dressing.

Romaine lettuce, tomatoes, cucumbers, red onions, olives, and feta cheese, typically includes a Greek dressing, topped with slices of grilled chicken.

Grilled salmon served atop spicy fettuccine, typically includes a blend of herbs and spices to enhance the flavor profile.

Fettuccine noodles enveloped in a rich, creamy alfredo sauce, typically includes sautéed shrimp.

Shrimp marinated and sautéed, finished with a zesty lemon sauce and a hint of fresh herbs.

Salmon fillet, typically grilled, often accompanied by a selection of vegetables or a light sauce.

Shrimp ghaliyah typically includes sautéed shrimp in a rich, spicy tomato-based sauce with herbs and garlic.

Shrimp marinated and cooked with a spicy lava sauce, typically includes cilantro, served over a bed of rice.

Halal pepperoni atop a rich tomato sauce, finished with a blend of cheeses.

Tomato sauce, fresh basil, and mozzarella cheese on a thin crust.

A medley of capsicum, mushrooms, onions, and olives, generously layered over a Napoli sauce base.

BBQ chicken pizza typically includes a generous topping of BBQ chicken, a homemade blend of BBQ sauce, and a mix of cheeses, all atop a classic pizza crust.

Spicy ground lamb and beef, combined with traditional Syrian spices, atop our classic pizza base.

Ground seafood mixed with onions and parsley, skewered and typically includes a blend of spices.

Skewered seafood and vegetables, typically marinated and grilled.

Skewered selections of seafood and meats, typically accompanied by vegetables, all grilled to highlight their natural flavors.

Skewered selections of seafood and meats, typically including vegetables, grilled to perfection and served with a side of dipping sauce.

Marinated seafood, typically including a variety of fish and shellfish, served on a platter with a selection of dips and garnishes.

Grilled chicken and sizzling veggies served with tortillas and fresh toppings.

Steak fajitas typically include marinated slices of steak sautéed with onions and bell peppers, served with guacamole.

Deboned chicken, typically oven-roasted, accompanied by a selection of seasonal vegetables and a light, savory sauce.

Sliced chicken breast and fettuccine pasta enveloped in a classic creamy alfredo sauce, typically includes parmesan cheese and garlic.

Chicken breast, marinated and cooked with a vibrant lemon-infused sauce, often accompanied by herbs for added zest.

Seafood and vegetables sautéed with spices, typically includes a blend of aromatic herbs and served as a hearty dinner portion.

Pan-seared filet garnished with cilantro, typically includes a light, citrus-infused sauce to complement the seafood's natural flavors.

Sautéed shrimp with onions and bell peppers, typically served with tortillas.

Grilled ribeye, accompanied by a loaded baked potato, corn on the cob, a fresh house salad, and a slice of Texas toast.

A generous assortment designed to feed a family, typically featuring a variety of seafood such as crab, shrimp, and possibly fish, complemented with vegetables like corn and potatoes.

A generous assortment of seafood, typically including snow crab clusters, a succulent lobster tail, shrimp, accompanied by potatoes, corn, sausage, and broccoli for a complete meal experience.

A selection of artisanal cheeses, often accompanied by Mediterranean herbs and olive oil.

A blend of melted cheese and zaatar spread on warm bread, combining traditional Mediterranean flavors.

Incorporating Mediterranean flavors, this dish features a selection of meats, complemented by ingredients like eggs, cheese, and possibly vegetables, prepared in a style suited for breakfast.

A selection of finely sliced meats paired with a variety of cheeses, often served with bread or crackers.

Mashed fava beans typically seasoned with garlic, lemon juice, and olive oil.

Labneh, cheese, and olives served with a blend of Mediterranean herbs, typically accompanied by fresh bread.

Eggs with meat, typically prepared with a blend of Mediterranean spices and herbs, accompanied by a selection of meats such as sausage or bacon.

A dish featuring poached eggs in a savory tomato and pepper sauce, often seasoned with herbs and spices.

Ground lamb mixed with onions and parsley, served in a pita with lettuce, tomatoes, and hummus.

Seafood skewered and grilled, wrapped in a pita with tzatziki, lettuce, onions, and tomatoes.

Marinated chicken skewers, typically includes tomatoes, lettuce, and garlic sauce, wrapped in a pita bread.

Marinated chicken, typically includes garlic, lettuce, onions, and tomatoes, wrapped in a pita.

Spicy, sautéed ground lamb and beef, seasoned with Syrian spices and wrapped in a pita.

Chicken molt typically includes tender chicken, served on ciabatta bread with a selection of vegetables and a creamy sauce.

Sliced smoked turkey and a blend of herbs on ciabatta bread, typically includes mayonnaise, lettuce, and tomato.

Sliced turkey and herbs on ciabatta, typically includes a layer of egg.

Grilled chicken and BBQ sauce enveloped in a 12" tortilla with a blend of cheeses, typically includes a hint of red onion and cilantro. Served with fries.

A 12" flour tortilla filled with spicy Cajun shrimp, melted cheese, and typically includes bell peppers and onions.

Grilled steak and melted cheese encased in a 12" flour tortilla, typically includes onions and peppers, served with fries.

Sujok typically includes sautéed ground seafood sausage, seasoned with a blend of spices, wrapped in a saj bread.

Classic beef patty topped with melted cheese, served on a grilled bun.

A spicy lava cheese burger typically includes a juicy beef patty, melted cheese with a spicy kick, fresh lettuce, tomato, and onions, enveloped in a soft bun with a fiery sauce.

Burger topped with sautéed mushrooms and onions, typically includes lettuce, tomato, and a spread on a bun.

Shredded chicken enveloped in a lavash bread with barbecue sauce, lettuce, tomato, and a blend of cheeses.

Grilled chicken, typically accompanied by lettuce, tomatoes, cucumbers, olives, feta cheese, and a hummus spread, wrapped in lavash bread.

Tuna, wrapped in lavash bread, typically includes lettuce, tomatoes, and onions. Served with fries.

Ground beef patties wrapped in lavash bread with melted cheese, typically includes lettuce, tomato, onions, pickles, and a blend of sauces.

Smoked turkey lavash wrap typically includes smoked turkey slices, accompanied by lettuce, tomato, and a light dressing, all wrapped in a soft lavash bread.

Grilled chicken, romaine lettuce, parmesan cheese, and caesar dressing wrapped in a lavash bread.

Grilled steak wrapped in lavash bread, typically includes lettuce, tomatoes, and a savory sauce.

Spicy, sautéed sujuk sausage, typically paired with lettuce, tomatoes, and onions, wrapped in lavash bread.

Juicy grilled steak, seasoned to perfection.

Tuna roll served with regular fries, typically includes spicy tuna mix, avocado, and a drizzle of eel sauce.

Mixed vegetables, typically including cucumber, avocado, and carrots, wrapped in a 12" lava roll, served with regular fries.

Turkey, typically served with a combination of seafood elements, enveloped in a 12" roll, accompanied by regular fries.

Grilled chicken and sizzling veggies served with tortillas and fresh toppings.

Blended tropical fruits and avocado, typically includes a mix of pineapple, mango, and coconut milk for a creamy texture.

Freshly squeezed juice, typically including a blend of seasonal fruits.

Blended fresh orange juice with a hint of ginger and a splash of carrot juice, typically includes mango for sweetness.

Refreshing citrus beverage.

Carrot juice blended with a hint of fresh ginger, typically including orange juice for a refreshing twist.

Refreshing mint-infused lemonade, perfectly balancing zest and sweetness.

Classic New York-style cheesecake, featuring a rich and creamy filling on a traditional graham cracker crust.

Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.

A medley of finely chopped fruits, typically includes seasonal selections to offer a refreshing variety.

A selection of seasonal fruits, carefully arranged to offer a refreshing and light finish.

An assortment of fresh, seasonal fruits, carefully selected for their ripeness and flavor, presented on a large plate.

Thin, delicately prepared crepes, typically including a variety of fillings and toppings inspired by seafood flavors, presented in a sweet or savory manner.

Thin, delicate crepes filled with a selection of fresh fruits, often accompanied by a light dusting of powdered sugar.