Laurel Bakery

Laurel Bakery is a cozy Brooklyn spot known for its delicious pastries, homemade sunflower seed milk, and freshly baked loaves and baguettes. Popular among Cobble Hill locals, it offers standout items like flaky escargot pastries and house-cultured butter. Visit for a top-notch croissant in the morning or a sandwich after 11am, and enjoy your treats at nearby Brooklyn Bridge Park. Laurel is the newest from Redwood Hospitality, the team behind Oxalis, Place des Fêtes, and Cafe Mado.