Latin Deli Menu

Ensalada de papas estilo dominicano con papas blancas repartidas, vegetales mixtos, mayonesa y huevos. / Dominican style potato salad with hand out white potatoes, mixed vegetables, mayonnaise, and eggs.

Stewed pork ribs in Latin-American style. Available in small, medium, or large.

Stewed chicken breast in Latin-American style. Size options: small, medium, large.

Piezas de pollo. / Chicken pieces.

Bistec y chiles. / Steak and peppers.

Podría decirse que es el mejor elemento del menú. / Quite arguably the best item on the menu.

¡Costillas para chuparse los dedos! ¡No te defraudará! / Finger licking ribs! Will not disappoint!

Arroz Canilla esponjoso cocinado a la perfección con un toque de sal. / Fluffy Canilla rice cooked to perfection with a hint of salt.

Brown rice with pigeon peas. / Arroz integral con guandules.

Capas tradicionales de mozzarella, carne molida, marinara y ricotta. / Traditional layers of mozzarella, ground beef, marinara, and ricotta.

¡Un favorito de la multitud! Capas de plátano maduro, carne molida, huevo, aceitunas y queso. / A crowd favorite! Layers of sweet plantains, ground beef, egg, olives, and cheese.

Plátano maduro dorado. / Golden brown sweet plantain.

Sausage, scrambled eggs, and melted cheese served on toasted bread.

Ham, eggs, and cheese served on bread, typically accompanied by lettuce, tomato, and mayonnaise.

Grilled chicken available in small or large, with choice of cassava, green banana, mashed potatoes, or mashed taro. Includes second side of rice options and a bean selection.

Stewed chicken breast available in small or large. Choose a side from cassava, manga green banana, mashed potatoes, or mashed taro. Second side: white, yellow & veggie, or brown rice & peas. Third side: pinto, black beans, or pigeon peas.

Stewed chicken pieces available in small or large. Choose from cassava, green banana, mashed potatoes, or mashed taro. Options for a second side include white, yellow, or brown rice mixes. Final side choice among pinto, black beans, or pigeon peas.

Carne estofada offered in small or large. Choose from cassava, green banana, mashed potatoes, or taro. Pair with white, yellow & veggies, or brown rice & peas. Opt for pinto, black beans, or pigeon peas.

Pork ribs simmered in a robust red sauce. Choose size: small or large. First side options include cassava, green banana, mashed potatoes, or mashed taro. Second side options feature a selection of rice: white, yellow with veggies, or brown with peas. Third side choice among pinto beans, black beans, or pigeon peas.

Roast pork with choice of size. Options: cassava, green banana, mashed potatoes, or mashed taro for first side; white, yellow vegetable, or brown pea rice for second; beans or peas for third.

Rotisserie pork ribs with three side choices. Options include small or large, sides like cassava or mashed taro, and rice varieties with beans including pinto and black.

Pork ribs smothered in a rich red sauce. Choose size: small or large. First side options include cassava, manga green banana, mashed potatoes, or mashed taro. Second side: white rice, yellow rice with vegetables, or brown rice with peas. Third side choices are pinto beans, black beans, or pigeon peas.

Pig feet served with choice of size. Includes three sides: cassava, green banana, mashed potatoes, or taro; white, yellow, or brown rice; pinto, black beans, or pigeon peas.

Beef tripe served with corn. Choices: small or large. First side: cassava, green banana, mashed potatoes, or mashed taro. Second side: white, yellow & veggies, or brown rice & peas. Third side: pinto, black beans, or pigeon peas.

Chicharrón, crispy fried pork skins, available in small or large. Choose from cassava, green bananas, mashed potatoes, or taro as first side. Second sides include various rice options. Pinto, black beans, or pigeon peas for third.

Crispy fried fish with choice of size. Comes with options for three sides: one root vegetable like cassava or taro, rice variant (white, yellow with vegetables, or brown with peas), and a bean type (pinto, black, or pigeon peas).

Latin-American soup with choice of size. Includes three sides: cassava, mashed potatoes, or taro, and a second side of rice in various forms, plus a bean option: pinto, black, or pigeon peas.