Latin Cuisine 504 Menu

(3) pupupas served with pickled red onions, and tomato sauce.

Stuff with re-fried beans, lettuce, pico de gallo, sour cream, onions, grated cheese, and your choice of protein.

Flour tortilla with lettuce, pico de gallo, sour cream, and your choice of protein.

Flour tortilla with lettuce, pico de gallo, sour cream, onions, and your choice of protein.

Hand made flour tortillas with your choice of style.

Served with rice, re-fried beans, slice of fresh cheese, pico de gallo, avocado, pickled red onions, order of corn tortillas (3), and carne asada.

Bolillo bread with re-fried beans, lettuce, pico de gallo, sour cream, onions, cheese, jalapeño, avocado and your choice of protein.

Fried plantain with beans cheese and crema.

Natural fruit juices

Hand made flour tortillas with your choice of style.

Fried cassava with chicharron, cabbage salad, tomato sauce, and pickled red onions.

Fried chicken rolled tacos with cabbage salad, tomato sauce, dressing, and pickled red onions.

Tortillas with cheese, pico de gallo, tomato sauce.

Deep-fried chicken with fried banana slices, cabbage salad, tomato sauce, dressing, and pickled red onions.

Countryside dinner or breakfast with over medium eggs, fried plantain, a slice of fresh cheese, avocado, pickled red onions, refried beans, order of tortillas (3), and your choice of protein.

(3) pupupas served with pickled red onions, and tomato sauce.

Fried plantain with beans cheese and crema.

Fried tilapia served with fried banana slices, pickled onions, cabbage and pico de gallo.

Stuff with re-fried beans, lettuce, pico de gallo, sour cream, onions, grated cheese, and your choice of protein.

Bolillo bread with re-fried beans, lettuce, pico de gallo, sour cream, onions, cheese, jalapeño, avocado and your choice of protein.

Flour tortilla with lettuce, pico de gallo, sour cream, and your choice of protein.

Flour tortilla with lettuce, pico de gallo, sour cream, onions, and your choice of protein.

Crispy rolled tortillas filled with chicken, topped with avocado slices, sour cream, queso fresco, and pico de gallo, served with rice, refried beans, and pickled onions.

Pork chop plate for 2. Served with green banana slices, refried beans, fried pork rinds and pork chops

Latin-American beverage, choice of banana or grape flavor.

Mexican soda selection: choose from Coca-Cola, Fresca, Pepsi.

Sparkling non-alcoholic sangria.

Soda selection including Sprite, Coca Cola, Dr. Pepper.

Natural fruit juices

A spicy condiment made with finely chopped jalapeños, often blended with tomatoes, onions, cilantro, and a hint of lime juice.

A spicy condiment made with habanero peppers, typically includes tomatoes, onions, and cilantro for a balanced flavor.

Sliced onions, marinated in a tangy vinegar-based brine with a blend of spices, offering a crisp and zesty addition to any dish.

Jalapeños marinated in a vinegar-based solution, typically includes spices and herbs to enhance the tangy flavor.

Steamed white rice mixed with diced carrots and green peas.

Creamy, mashed beans, lightly seasoned and cooked till perfection.