LATHA Menu

Enroot sparkling tea , agave, lime (non-alcoholic) Options: Apple lemon, raspberry mint, peach hibiscus, or strawberry lavender

Ten to One rum, passionfruit, mango, chinola and lime

Pineapple, guava, hibiscus, Cruzan rum

Herbs, coconut bread

avocado, tomato, jicama, whipped feta cheese, arenitas, awaze honey vinaigrette

Avocado, tostones, lime

radiatori, gouda, pickled fennel

Charred brussel sprouts, butternut squash rundown, carrots, roasted turnips, tomato & cucumber chow, marcona almonds

Fonio, butternut cooked in awaze, ta- malice, kale, sauce mojito

Coconut besitos, sorrel, avocado

cucumber, burnt onions, zaatar, chapati vegetarian, vegan

black garlic honey, radishes, sumac, chapati

2 eggs, harissa hash, bacon, coconut sourdough

chimichurri, harissa hash, fried egg

berbere, spinach, mushrooms, smoked gouda, arugula salad

radicchio, watermelon radishes, fonio, coconut milk, shiro, pickled fennel

criollo, pickled onions

pimento cheese, house made pickles, spicy mayo, brioche bun

radiatori, gouda

awaze & honey syrup, seasonal fruit chutney

berries, whipped cream

caramelized watermelon frosting, whipped cream, coconut date milk jam

avocado mousse, fig butter