LES DESSERTS ET FROMAGES
- LA CHARTREUSEChartreuse soufflé, pistachio ice-cream£16.00
- LE CHOCOLAT SENSATIONCreamy 'Guanaja' chocolate, cocoa ice-cream, chocolate biscuit£16.00
- LA POIREPoached pear, cocoa nib cream, pear sorbet£16.00
- L'EXOTIQUEPassion fruit cream, coconut mousse, exotic fruit tartare, rum granité£16.00
- LA TARTE FINE À L'ORANGE SANGUINE(for 2 pax.) Puff pastry, blood orange, yuzu sorbet£32.00
- LES FROMAGESFrench & British cheeses£19.00
LES VIANDES
- LES AILERONS DE VOLAILLERisotto, glazed chicken wings, sorrel£29.00
- LE BOEUFBeef tenderloin, potato mille-feuille, choice of three black peppers£62.00
- LES MINIS BURGERSBeef, foie gras, peppers, fries£36.00
- LE CANARDDuck breast, honey glazed baby carrots, citrus sauce£39.00
- L'AGNEAU DE LAIT(for 2 pax) Rack of baby lamb, aubergine zaalouk£128.00
LES ENTRÉES FROIDES
- L'ASPERGE BLANCHEFrench white asparagus, sun-dried tomatoes, pine nuts£31.00
- LE HOMARDBlue lobster salad, green asparagus, peanut tuiles£61.00
- LA SAINT-JACQUESScallop carpaccio, mango£33.00
- L' ANGUILLE FUMÉESmoked eel, potato salad, horseradish cream£25.00
- LE PÂTÉ EN CROÛTEHomemade pâté en croûte, pickles, seasonal jam£22.00
- LES LANGOUSTINESLangoustines, baby gem leaves, spicy tabbouleh, goat's cheese£45.00
- LA TARTE AU CAVIAR(for 2 pax) Caviar, crab, avocado£118.00
LES ENTRÉES CHAUDES
- LE CAVIARImperial caviar, crispy poached egg£89.00
- LE SOUFFLÉ AU FROMAGECheese soufflé, chorizo, yellow wine emulsion£19.00
- LA LANGOUSTINELangoustine ravioli, truffle, foie gras sauce£67.00
LES PLATS VÉGÉTARIENS
- L'ASPERGE VERTEGreen asparagus, orange, gin sabayon£28.00
- LE RISOTTOSorrel, green asparagus, risotto, parmesan£29.00
- LES SPAGHETTISpaghetti, morel, yellow wine£51.00
LES POISSONS
- LA SOLEDover sole, meunière sauce£68.00
- LE SAINT-PIERREJohn Dory, shallot and tomato chutney, coriander coulis£46.00
- LE BLACK CODCaramelized black cod, Malabar pepper sauce, coconut mousse£49.00
- LE SPAGHETTI HOMARDLobster, spaghetti, basil£78.00
- LE CABILLAUDCod, ginger broth, Iberian Bellota ham£34.00
- LA LOTTE(for 2 pax) Whole roasted monkfish, mix of three olive oils, lime£110.00
