Late For the Train Menu

Modern Oats, a line of gluten-free, vegan, and non-GMO oatmeal cups loaded with berries, seeds, and superfoods.

Off The Farm Foods is a group of family and friends that have a passion for creating nutritious high quality convenient foods that taste amazing and have the highest benefit to people and our planet.

La-CROY. It rhymes with ‘enjoy’! All flavors are Gluten-Free, Vegetarian, and Kosher

The finest sparkling natural mineral water

Naturally alkaline with pH range of 7.6-8.2

Rock Stacker Kombucha in Flagstaff uses traditional brewing methods, producing premium non-alcoholic (ABV<0.5%) Kombucha. Using Rainforest safe Black Tea, Organic Cane Sugar and Mountain Water our Kombucha SCOBY (Symbiotic Culture of Bacteria and Yeast) finishes the fermentation process with a mild tanginess. With NO ADDED SUGAR we flavor our Kombucha with Arizona grown Lavender.

Pronounced “teh-pah-che,” this fermented probiotic beverage has been made in Mexico for centuries. Thousands of versions of Tepache exist, each varying in the spices or flavorings used but the core of it all is pineapples.

A coffee’s flavor characteristics are largely dependent on its origin but the overall taste is greatly influenced by it’s roast. Medium roasts are notably smoother and balanced with caramel overtones. Dark roasts are aromatic and bold tasting with syrupy spice notes. At 7000’ we make dark roasts delicious.

Perfect for your Keurig or at home coffee maker that uses pods. 32 count

Hand illustrations of downtown Flagstaff by Robert Chambers on a blank greeting card

Classic Caboose sticker

Available in Red or Dark Gray S M L XL