Lasagna Ristorante Huntington Menu

Marinated tomatoes, chopped red onions served on a goat cheese Crostini.

With roasted peppers, balsamic reduction

In pink sauce topped with mozzarella.

Marinated Portobello mushrooms served on a bed of fresh organic arugula.

In marinara or fra diavolo sauce.

Chicken broth with mini meatballs, spinach, carrots and pasta.

Roasted peppers, red onions served with goat cheese crostini, balsamic vinaigrette.

Sun-dried cranberries, roasted slivered almonds and mandarins, maple dijon vinaigrette.

Feta cheese, tomatoes, cucumbers, green and red peppers, chickpeas and kalamata olives, lemon vinaigrette.

Zucchini, yellow squash, red and green peppers, broccoli, mushrooms and carrots.

Gorgonzola, ricotta, parmesan & mozzarella.

In pink sauce.

In a pink basil sauce.

Creamy parmesan sauce, topped with sautéed garlic shrimp.

Marinara, pesto or alfredo sauce.

With eggplant, sun-dried tomatoes, mushrooms, pine nuts, and ricotta cheese.

With Portobello mushrooms, truffle oil and walnuts or marinara sauce.

Broccoli & sun dried tomatoes in a pink or red sauce.

With ham, bacon and egg in a light cream sauce.

With ham, mushrooms and peas in a creamy parmesan sauce.

With sweet Italian sausage topped with mozzarella cheese.

With little neck clams fresh tomatoes in a red or white clam sauce.

Shrimp, scallops, mussels, calamari & clams in marinara or fra Diavolo (spicy) sauce. | 5oz. lobster tail add +$9.00

Sautéed in Marsala wine with mushrooms & shallots.

Sautéed with onions, mushrooms & fresh tomatoes in a sweet balsamic sauce.

Lightly dipped in egg & delicately sautéed in a lemon butter sauce & peas.

Sautéed with garlic, prosciutto & hot cherry peppers in a light pink sauce.

Baby arugula, roasted red peppers, and red onions served over a toasted cornetto (Italian croissant).

Sautéed baby spinach and artichoke hearts, Mayer lemon sauce.

Garlic, butter, chili, tomatoes.

Shrimp, scallops, chopped tomatoes, scallions mozzarella

Sweet Italian sausage, cherry peppers, mozzarella

With ham, bacon or sweet Italian sausage

Poached eggs, chipotle sauce

Grilled diced salmon, chopped tomatoes, cucumbers, peppers, chickpeas, kalamata olives, lemon vinaigrette, feta cheese

Fresh fruit, cinnamon, Light Agave syrup

Smashed avocado, chili flakes, cherry tomatoes, fried egg, goat cheese

With eggplant, sun dried tomatoes, mushrooms, pine nuts and Ricotta cheese

Pink sauce

Served with an arugula salad, cherry tomatoes, shaved parmesan, lemon vinaigrette. *Served with pasta, potatoes or vegetables of the day

With choice of broccoli, bacon, or mushrooms

Zucchini, yellow squash, broccoli, mushroom, carrot, red & green pepper

Served with pasta marinara

Chopped tomatoes, cucumbers, peppers, chickpeas, green and kalamata olives, lemon vinaigrette, feta cheese.

(Beef)

Gorgonzola, parmesan, ricotta, mozzarella

Choice of pink or white sauce

Ham, bacon, egg, light cream sauce

*Served with pasta, potatoes or vegetables of the day.

Prepared Mediterranean style | *Served with pasta, potatoes or vegetables of the day

Sauteed with garlic, prosciutto and hot cherry peppers in a light pink sauce | *Served with pasta, potatoes or vegetables of the day

Sweet Italian sausage, ricotta, mozzarella cheese

with mushrooms and green peas in our pink sauce

with bacon, mushrooms and scallions

with chicken, broccoli and sun-dried tomatoes in Marinara sauce

with chicken in our homemade pink sauce

in your choice of sauce: Marinara, Pesto, Pink or cream

in your choice of sauce: Marinara, Pesto, Pink or cream

with Turkey meatballs, red sauce

Sun-dried tomatoes, marinara

Eggplant, sundried tomatoes, mushrooms pine nuts, ricotta insalata, tomato sauce

with mushrooms, cherry tomatoes and walnuts tossed in a creamy spicy garlic dressing

Cucumbers, peppers, onions, tomatoes, green and kalamata olives, chickpeas, cilantro and lemon vinaigrette with ricotta Insalata

with mushrooms, fresh tomatoes and onions in a sweet Balsamic sauce

with Prosciutto, garlic, cherry peppers, pink sauce

with green peppers, onions, mushrooms and plum tomatoes

Sauteed or steamed

Slices of eggplant rolled with ricotta cheese and topped with marinara sauce

Pasta with chicken and spinach, sautéed in a creamy Parmesan sauce topped with mozzarella cheese and baked to perfection

Double breast of chicken with mushrooms, Pancetta, pearl onions and fresh tomatoes in a Chianti red wine sauce

Double breast of chicken sautéed in a Dijon mustard and green peppercorn sauce

Double breast of chicken with garlic, onions, Portobello and Porcini mushrooms sautéed in a creamy white wine sauce

Cod filet sautéed with fresh tomatoes, garlic, basil and white wine

Salmon filet sautéed with fresh tomatoes, garlic, basil and white wine