Lasagna House III Menu

Mushrooms, black olives, green bell peppers,\n& tomatoes.

Ham, sausage, pepperoni, & hamburger.

Mozzarella, tomatoes, & basil.

With your choice of up to 8 toppings.

Toasted french bread coated with basil pesto, roma tomatoes, fresh mozzarella & baked.

Hand-breaded, deep-fried calamari & artichoke hearts served w/ pomodoro sauce\n& chipotle mayo.

French bread covered in pomodoro sauce\n& melted mozzarella cheese.

Mozzarella cheese sticks, breaded & fried.\nServed with pomodoro sauce.

Helix escargot baked in butter, garlic and red wine.

Topped with rich, red tomato sauce.

Topped with rich, red tomato sauce.

Spicy link sausages with sautéed bell peppers &\nonions, served with side of Pomodoro sauce.

New Zealand green shell mussels, sautéed in garlic-white wine sauce.

Mushrooms stuffed with crawfish, spinach and Italian cheeses, topped with melted mozzarella.

Served with tomato sauce.

Crispy romaine lettuce tossed with a creamy Caesar dressing, parmesan cheese, & our homemade croutons.

Tri-colored spiral pasta, black olives, red onions, & Roma tomatoes topped with sliced, grilled chicken & parmesan cheese.

Romaine and iceberg lettuce, tomatoes, black olives, red onions, pepperoncini peppers, pepperoni, chopped ham, salami, mortadella, provolone, & parmesan cheese.

Jumbo meatballs covered in rich pomodoro\nsauce on french bread.

Sliced hot Italian link sausage, bell peppers, & onions, sautéed in olive oil, served on French bread & topped with pomodoro sauce.

Sliced choice ribeye topped with melted mozzarella on French bread. Served with au jus and giardiniera.

Sliced choice ribeye with peppers, onions,\nmozzarella, & chipotle mayo.

Layers of sliced carrots, broccoli, cauliflower, pasta, & 3 cheeses, covered in rosa sauce.

Ground beef, spicy sausage, and chopped ham with 3 cheeses and pasta, topped with melted mozzarella and pepperoni

Choose either angel hair, spaghetti, fettuccine, penne or rotini topped with pomodoro sauce.

Our famous lasagna served with spaghetti pomodoro & cheese ravioli.

Choice of cheese or meat, ravioli, topped with pomodoro sauce.

Spaghetti pasta sautéed with either (green) Genovese basil pesto or (red) basil tomato.

Our own hand-rolled pasta tubes, stuffed with ground beef & cheeses, topped with pomodoro sauce & baked with melted mozzarella cheese.

Fettuccine pasta, diced ham, green peas,\n& mushrooms in our rich, creamy alfredo sauce.

Fettuccine pasta, diced ham, green peas,\n& mushrooms in our rich, creamy alfredo sauce.

Our fettuccine alfredo, is tossed with spicy sausage, mushrooms, and thyme.

Sautéed shrimp tossed with tomatoes, artichoke hearts, & spaghetti pasta in our garlic butter\nwhite wine sauce.

Breaded chicken topped with tomato sauce & melted mozzarella cheese. Served with spaghetti pomodoro.

Carrots, broccoli, cauliflower, peas, onions, bell\npeppers, & mushrooms, sautéed in garlic-oil,\nserved over fettuccine.

Breaded chicken sautéed with mushrooms in our garlic wine sauce. Served with spaghetti pomodoro.

Artichoke hearts, black olives, capers, green onions, mushrooms, & Roma tomatoes in our garlic wine sauce, served over spaghetti pasta.

Artichoke hearts, black olives, capers, green onions, mushrooms, & Roma tomatoes in our garlic wine sauce, served over spaghetti pasta.

Artichoke hearts, black olives, capers, green onions, mushrooms, & Roma tomatoes in our garlic wine sauce, served over spaghetti pasta.

Penne pasta tossed with mushrooms & herbs in\nour garlic wine sauce.

Penne pasta tossed with mushrooms & herbs in\nour garlic wine sauce.

Penne pasta tossed with mushrooms & herbs in\nour garlic wine sauce.

Breaded chicken with mushrooms, Roma tomatoes, green onions,\n& our homemade marsala sauce. Served over penne pasta.

Sauteed shrimp with mushrooms, Roma tomatoes, green onions,\n& our homemade marsala sauce. Served over penne pasta.

Homemade potato dumplings topped with our\nrich, red tomato sauce.

Sautéed broccoli & garlic, tossed with romano\ncheese & fettuccine pasta.

Sliced, grilled chicken with mushrooms, artichoke\nhearts, and spinach tossed in our creamy alfredo\nsauce & served over penne pasta.

Half of either a po boy, meatball, or sausage sandwich plus a bowl of soup.

Half of either a po boy, meatball, or sausage sandwich plus a side salad.

Romaine lettuce tossed with a creamy Caesar\ndressing, parmesan cheese, & croutons.

Romaine and iceberg lettuce, tomatoes, black olives, red onions, pepperoncini peppers, pepperoni, chopped ham, salami, mortadella, provolone, & parmesan cheese.

Tri-colored spiral pasta, black olives, red onions, & Roma tomatoes, topped with sliced, grilled chicken & parmesan cheese.

Jumbo meatballs topped with Pomodoro sauce on French bread.

Spicy sliced Italian link sausage with sautéed bell peppers & onions served on French bread topped with pomodoro sauce.

Sliced ribeye, with melted mozzarella on French bread. Served with au jus and giardiniera.

Choose either meat or cheese ravioli, topped with pomodoro sauce.

Layers of ground beef, pasta, broccoli,\n& cheese, covered in Pomodoro sauce.

Layers of sliced carrots, broccoli, cauliflower, pasta, & 3 cheeses, covered in Rosa sauce.

Broccoli, Romano cheese, & garlic, sautéed in olive oil & tossed with fettuccine pasta.

Carrots, broccoli, cauliflower, peas, onions, bell peppers, & mushrooms, sautéed in garlic oil, served over fettuccine.

Spaghetti and clams tossed in either garlic olive oil or creamy alfredo sauce.

Our own hand-rolled pasta tubes stuffed with ground beef & cheeses, topped with Pomodoro sauce & melted mozzarella.

Our own hand-rolled pasta tubes stuffed with three cheeses, topped with pomodoro sauce & melted mozzarella.

Fettuccine pasta tossed in our rich, creamy\nalfredo sauce.

Fettuccine pasta tossed in our rich, creamy\nalfredo sauce.

Fettuccine pasta tossed in our rich, creamy\nalfredo sauce.

Potato dumplings topped with pomodoro sauce.

Breaded chicken breast topped with tomato sauce & melted mozzarella. Served with spaghetti pomodoro.

Hand-cut eggplant topped with tomato sauce & melted mozzarella. Served with spaghetti pomodoro.

Lightly breaded chicken breast, sautéed with butter, garlic, & marsala wine, topped with mushrooms, tomatoes, & green onions. Served over penne pasta.

Sautéed shrimp, tossed with tomatoes, artichoke hearts, & spaghetti in a garlic-butter, white wine sauce.