Las Salsas Jalisco Menu

Served with rice and beans.

Popular. Served with rice and beans. En salsa roja o verde.

Choice of bacon, sausage, or chorizo. Hash brown, cheese, eggs & salsa verde.

Beef milanesa breaded beef chilaquiles and an egg wrapped in our homemade mexican birote. Salsa verde or red.

Topped with onions and cilantro and your choice of meat. Steak, chicken, marinated pork, roast pork, or tripa.

Fish (Pescado).

Tacos dorados de papa combo. 3 hard shell potato tacos, with rice, beans, and salad.

Shrimp (camaron).

Steak, chicken, marinated pork, stuffed poblano chile, roast pork, and vegetables.\n

Shrimp (camaron).

Camaron. Just mozzarella cheese and lettuce.

Ceviche de camaron. Shrimp cook with lime, mix with veggies and two tostada shells.

Served with spicy tomato juice cilantro onion and avocado.

Come with rice and beans.

Come with rice and beans.

Fried tilapia with rice and beans.

Shrimp cooked with roasted ranch sauce rice beans and salad.

Shrimp on a tostada.

Beans, pico de gallo, cheese, and sour cream.

3 opt.

2 opt.

Popular. Beans cheese pico de gallo and sour cream.

Two big enchiladas topped with cheese sour cream and red or green sauce served with rice and beans and a side salad.

Popular. Stuffed poblano chiles served with rice and beans.

Grilled flap meat steak served with rice and beans.

Slow roasted pork in Michoacan style served with rice and beans.

Three large taquitos topped with lettuce onions tomato sour cream and mex cheese.

Pastor and carnitas.

Glass bottle coke.

Tamarindo mandarind sangría sidral and mineragua.