Consultora Independiente de Marykay Menu

2 eggs, 3 bacon strips, potatoes, beans, cheese, 2 pancakes and bread.

2 eggs, beans, cheese, steak, potatoes and bread.

2 eggs, potatoes, beans and cheese.

Choice of meat, potatoes and beans.

Scrambled eggs, with chorizo, beans and cheese, lettuce, tomatoes.

Scrambled eggs, with onions, jalapeños and tomatoes, beans and cheese and potatoes.

Choice of meat, beans, cheese, lettuce, tomato, sour cream jalapeños & pico de gallo.

Shrimp, cucumbers, pico de gallo, lettuce, avocado, clamato juice, valentina sauce, tajin & limes.

5 oysters, ceviche, shrimp cocktail, cucumbers, pico de gallo, lettuce, tortilla chips, valentina sauce & tajin.

Octopus, oyster, shrimp, crab meat, clamato, pico de gallo, limes, cucumbers, avocado, tajin and valentina sauce.

Chips, pico de gallo, jalapeños & white cheese.

Shrimp, pico de gallo, cucumbers, lettuce, limes, tajin, valentina sauce, avocado & chips.

Pico de gallo, shrimp, lettuce, tomato, avocado, valentina sauce, tajin, cucumbers.

Shrimp, octopus, crab meat, oysters, pico de gallo, cucumbers, lettuce, limes, tajin, valentina sauce, avocado & chips.

Freshly mashed avocados seasoned with salt, lime, and cilantro. Served with crispy tortilla chips. Available in small or large sizes.

Shrimp marinated in lime, served on a crispy corn tortilla with pico de gallo, avocado, and a hint of cilantro.

Steak, shredded cheese on top, onions, bell peppers, lettuce, sour cream, lime, pico de gallo and 2 sides.

Pork meat, onions, bell pepper, lettuce, sour cream, lime, pico de gallo and 2 sides.

Pork meat, onions, bell pepper, lettuce, sour cream, lime, pico de gallo and 2 sides.

Perfectly cooked steak with noodles and vegetables, grilled onions & jalapeño.

Top sirloin cover on bed of grill vegetables, chorizo and 2 sides.

Beef meat with rice, beans, grilled onions and jalapeños.

Chicken breast, cheese, onions, bell peppers, 2 sides.

Wrap bacon shrimp, cheese sauce, onions bell pepper, lettuce tomato, avocado, cucumber, French fries, valentina sauce & lime.

Steak, bacon wrap shrimp, butter, baked potato, avocado and rice.

Shrimp, cocktail sauce, cucumber, crab legs, lettuce, avocado, pico de gallo, tajin and valentina sauce.

Steak cactus, onions, tomato, bell pepper, zucchini serrano pepper & set up.

Chicken, sausage, shrimp, tilapia, onions, tomato, bell pepper, zuchini serrano pepper & set up.

Breaded cheesesticks, ranch, lettuce and tomato.

Grilled steak, chicken, and shrimp, typically includes chorizo, onions, cactus, and melted cheese, served in a traditional molcajete bowl.

A Mexican sandwich typically filled with meat, refried beans, lettuce, tomato, avocado, cheese, and sour cream, served on a soft bun.

Flour tortilla wrapped around a filling that typically includes beans, cheese, and protein, often garnished with sauces.

Served in a soft or crispy tortilla, typically filled with meat, garnished with onions, cilantro, and a dash of hot sauce.

Mini taco typically includes a small tortilla topped with cilantro and onion.

Mouthwatering Mexican delight, filled with savory ingredients and wrapped in a warm tortilla.

Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.

A gordita is a thick corn masa tortilla traditionally stuffed with a variety of fillings, often including beans, cheese, lettuce, and sour cream.

A thick, fried corn masa base, typically topped with refried beans, a selection of meats, lettuce, queso fresco, sour cream, and sometimes avocado or tomato.

Crispy rolled corn tortilla filled with seasoned meat, typically garnished with lettuce, sour cream, and guacamole.

Marinated and grilled beef strips, sautéed with onions and bell peppers, typically served with tortillas, rice, beans, and a side of guacamole salad.

Grilled chicken and sizzling veggies served with tortillas and fresh toppings.

Grilled tilapia in a soft corn tortilla, typically includes lettuce, pico de gallo, and a creamy chipotle sauce.

Crab legs, typically steamed and served with a side of melted butter for dipping, often accompanied by a slice of lemon.

Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.

Crispy thick-cut, smoked to perfection.

Savory, perfectly seasoned sausage links, a classic breakfast favorite.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Freshly baked warm tortillas, perfect for wraps or side.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Bread served as a simple, traditional side, often enjoyed for its versatility and compatibility with a variety of dishes.

Freshly simmered, seasoned beans, perfectly tender and flavorful.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Savory blend of seasoned rice paired with hearty beans.

Perfectly baked, fluffy potato with a crisp skin

Cucumbers seasoned with chamoy and Tajin, typically offering a crisp and tangy taste profile.

Crispy corn tortilla chips served with a side of fresh, tangy tomato salsa.

Sliced avocados, typically served as a fresh and simple complement to enhance the flavors of your meal.

A creamy and tangy condiment, often used to complement Mexican dishes.

Crisp, fresh garden greens with a light, refreshing dressing.

Fresh and flavorful assortment of garden goodness, perfect for veggie lovers.

A selection of Mexican cheeses, typically served as a complement to various dishes.

A creamy blend of melted cheeses, this queso sauce is often served as a dip.

Fresh lime wedges, typically served as a tangy addition to enhance the flavors of dishes.

Jalapeños, typically grilled, accompanied by a hint of lime juice and a sprinkle of seasoning salt.

Kid-sized hamburger with choice of beans or french fries as side.

Kid taco with beans or french fries.

Kid Burrito: Soft tortilla filled with seasoned meat. Options for side: beans or french fries.

Kids Corn Dog served with beans or french fries.

Kid-sized quesadilla, options for side include beans or french fries.

Asada, fish, pork, barbacoa, al pastor ground beef.

Typically includes a serving of wings, often accompanied by a dipping sauce or seasoning.

Two enchiladas filled with meat, typically accompanied by a traditional sauce, garnished with cheese, and served alongside rice and beans.

Crispy taco plate typically includes ground beef tacos, served with a side of rice and beans, garnished with lettuce, tomatoes, and cheese.

Gorditas, a Mexican lunch special, typically includes a thick corn tortilla stuffed with meats such as chicken, beef, or pork, and often accompanied by cheese, cilantro, and onions.

Carne Guisada typically includes tender beef tips simmered in a rich gravy, accompanied by rice and beans.

A burrito served with a blend of fillings, typically including beans and meat, wrapped in a soft flour tortilla, often topped with sauces and garnishes like lettuce and sour cream.

A torta plate typically includes a toasted bread filled with refried beans, mayo, lettuce, tomato, and avocado, accompanied by a protein choice.

Flour tortilla filled with cheese, accompanied by rice and beans.

Shrimp Alfredo features sautéed shrimp served over pasta, typically includes a creamy Alfredo sauce.

Poblano pepper filled with cheese, typically dipped in egg batter and fried, often accompanied by a red or ranchero sauce.

Pork chops, grilled and served as the main highlight of this dish, typically accompanied by traditional Mexican sides.

Pork, corn grain, oregano, onion, jalapeño, cilantro, limes, red chili, garlic, butter, bread or tortillas.

Octopus, shrimp, crab meat, crab legs, tilapia, potatoes, onion, jalapeño, cilantro, limes, bread or tortillas.

Shrimp soup in a savory broth. Options: small or large size. Served with choice of bread, flour or corn tortillas.

Mexican-style fish soup; options for small or large servings. Accompanied by choice of bread, flour tortillas, or corn tortillas.

Chicken, beef, shrimp, onions, bell pepper, zucchini, sour cream, pico de gallo, lettuce & tomato.

Crab legs, chicken, beef, carnitas, shrimp, sausage, cocktail sauce, onions, bell pepper, zucchini, tomato, serrano pepper, cucumber, pico de gallo & 2 set ups.

Chicken, beef, onions, jalapeños, bell pepper, zucchini, pico de gallo, 2 sides.

Steak, crab legs, butter.

Chicken, beef, sausage, pork carnitas, pork ribs, shrimp, onions, jalapeños, bell pepper, zucchini, pico de gallo.

Steak, onions, bell pepper, lettuce, tomato, avocado, loaded potato, valentina sauce & lime.

Fry fish, 2 sides, lettuce, tomato, avocado, lime, shrimp, octopus, crab meat, valentina sauce. Choice of diabla or garlic. Toppings extra cost.

Steak, shrimp, onions, bell pepper, 2 sides.

Fish fry or grilled, steam vegetables, butter & corn.

Steak, shrimp, lobster tail, lettuce, onions, bell peppers, lime, pico de gallo and 2 sides.

Choice: A la mexicana, diabla, a la plancha. Shrimp with zucchini, bell peppers, onions, sour cream, pico de gallo, lime & 2 sides.

Comes with salad and fries.

Steak & shrimp, comes with salad, fries and rice.