Las Frida’s Mexican Kitchen East Norriton Menu

Tortilla chips covered with cheese sauce, black beans, pico de gallo, guacamole, jalapeños, and sour cream. Add beef or chicken for additional charge.

Choose from: mild buffalo sauce, hot buffalo sauce, honey chipotle lime, hot and honey sauce, or hot and garlic sauce. Served with celery and your choice of ranch or bleu cheese dressing.

French fries loaded with cheese sauce, crispy bacon, pico de gallo, and sour cream.

Fresh shrimp marinated with citrus juice then mixed with tomatoes, cilantro, onions, peppers, and avocado.

French fries loaded with chorizo cheese sauce, chorizo, pico de gallo, and sour cream.

Corn kernels mixed with mayonnaise, topped with queso fresco, chili powder, and a hint of lime, served in a convenient cup.

Grilled corn on the cob topped with crumbled cheese, chili powder, and a squeeze of lime.

Crispy tortilla chips paired with zesty and freshly made salsa.

Homemade corn tortilla chips accompanied by a fresh salsa consisting of diced tomatoes, onions, cilantro, and jalapeños, lightly seasoned with lime juice and salt.

Crispy tortilla chips served with homemade guacamole, available in 8 oz or 12 oz.

Crispy chips served with homemade guacamole and tangy salsa. Choose from medium or large sizes.

Corn tortilla chips served with a savory blend of melted cheese and spicy chorizo, often garnished with fresh ingredients such as onions or cilantro.

Crispy tortilla chips paired with creamy, melted cheese queso.

Fried tortilla bowl filled with romaine lettuce, black beans, corn, and pico de gallo. Topped with guacamole and sour cream. Served with cilantro lime dressing.

Romaine and iceberg lettuce topped with black beans, corn, pico de gallo, cucumbers, cheese, and bell peppers. Topped with avocado and crispy tortilla strips. Served with our homemade chipotle ranch dressing.

Spring mix and iceberg lettuce topped with queso fresco, cucumbers, tomatoes, avocado, red onions, and bacon. Served with ranch dressing.

Vegetarian. Roasted poblano pepper stuffed with Oaxaca cheese and queso fresco.

Soap filled with your choice of meat, beans, lettuce, cheese, and sour cream.

Fried tortilla spread with refried beans, your choice of meat, queso fresco, lettuce, pico de gallo, sour cream and guacamole.

Corn tortilla stuffed with your choice of meat, cilantro, and onions. Served with homemade salsa on the side make it supreme for additional charge.

Tortilla stuffed with your choice of meat, lettuce, pico de gallo, cheese, and sour cream.

Vegetarian. Tortilla stuffed with grilled peppers and onions, black beans, com, mushrooms, lettuce, cheese, pico de gallo, and guacamole.

Tortilla stuffed with shrimp, lime, jalapeños, coleslaw, avocado, pickled red onions, and chipotle aioli.

Spicy. Tortilla stuffed with beer-battered, fried tilapia, lettuce, red cabbage, queso fresco, pico de gallo, and spicy avocado cream.

Tortilla stuffed with slow-roasted beef brisket, red pickled onions, and avocado salsa.

3 tacos served on your choice of tortillas with your choice of meat, lettuce, pico de gallo, cheese, and sour cream.

3 tacos served on 6 inches tortillas with shrimp, jalapeño-lime coleslaw, avocado, pickled red onions, and chipotle aioli.

Spicy. 3 tacos served on your choice of tortillas with beer-battered, fried tilapia, lettuce, red cabbage, spicy avocado cream, queso fresco, and pico de gallo.

3 tacos served on your choice of tortillas with slow-roasted beef brisket, jalapeño coleslaw, and red cabbage. Served with salsa negra and guacamole.

3 corn tortillas stuffed with braised lamb, melted Oaxaca cheese, cilantro, and onions. Served with consommé for dipping.

Vegetarian. 3 tacos served on your choice of tortillas with grilled peppers and onions, black beans, corn, lettuce, cheese, mushrooms, pico de gallo, and guacamole.

Grilled shrimp, crispy bacon, Mexican rice, black beans, cheese, and lettuce. Topped with homemade cheese sauce, pico de gallo, corn, avocado, and sour cream.

Chicken, chorizo, Mexican rice, black beans, cheese mix, and lettuce. Topped with chorizo, cheese sauce, pico de gallo, and sour cream.

Pulled pork, Mexican rice, black beans, cheese mix, and lettuce. Topped with chipotle cheese sauce, pico de gallo, guacamole, and sour cream.

Vegetarian. Grilled vegetables (zucchini, spinach, corn, mushrooms, and fajita veggies) served over rice, black beans, cheese mix, and lettuce. Topped with frida's salsa, pico de gallo, guacamole, and sour cream.

Grilled chicken, fajita veggies, Mexican rice, black beans, cheese, and lettuce. Topped with pico de gallo, guacamole, green sauce, and cilantro lime sour cream.

Grilled steak, fajita veggies, Mexican rice, black beans, lettuce, and pico de gallo. Topped with ranchero sauce, cilantro lime sour cream, and guacamole.

Deep-fried burrito filled with grilled shrimp, crispy bacon, refried beans, and cheese. Topped with cheese sauce.

Deep-fried burrito filled with grilled chicken, chorizo, refried beans, and cheese. Topped with chorizo sauce.

Deep-fried burrito filled with carnitas. Loaded with chipotle cheese sauce.

Homemade bread topped with your choice of meat, refried beans, Oaxaca cheese, lettuce, tomatoes, pickled jalapeños, guacamole, and chipotle aioli.

Homemade bread topped with chicken milanesa, ham, bacon, chorizo, fried egg, hot dog, refried beans, lettuce, tomato, pickled jalapeños, avocado, and chipotle aioli.

Spicy. Brioche bun topped with spicy fried chicken, jalapeño coleslaw, and chipotle aioli. Served with French fries.

Vegetarian. Flour tortilla filled with a mix of Monterrey jack, Cheddar, and mozzarella cheeses.

Vegetarian. Flour tortilla filled with a mix of grilled veggies including spinach, corn, mushrooms, and cheese.

12 inches flour tortilla filled with braised lamb, mozzarella cheese, onions, and cilantro. Served with a side of guacamole, sour cream, and consommé for dipping.

12 inches flour tortilla filled with chicken tinga and cheese mix. Served with lettuce, pico de gallo, sour cream, and guacamole.

Homemade tortilla topped with your choice of meat, refried beans, red or green sauce, lettuce, sour cream, and queso fresco.

Homemade tortilla topped with carne asada, refried beans, red or green sauce, two fried eggs, avocado, sour cream, and queso fresco.

Homemade tortilla topped with grilled chicken, melted Monterey jack cheese, sautéed spinach, avocado, sour cream, and salsa Verde.

Four crispy tacos stuffed with chicken, potatoes, and cheese. Topped with red or green sauce, lettuce, pico de gallo, sour cream, and queso fresco.

Beef patty topped with fried eggs, pineapple, chorizo, cheese mix, lettuce, tomato, avocado, and chipotle mayo. Served with French fries.

Chicken topped with grilled onions. Served with steak fries.

Rib-eye steak topped with grilled onions and jalapeños mixed with ranchero sauce.

Chicken topped with grilled onions and jalapeños mixed with ranchero sauce.

Four rolled up tortillas stuffed with cheese, your choice of meat or veggies, and red, green, or mole sauce. Topped with sour cream and queso fresco.

Blue corn tortillas, rolled up, and stuffed with grilled chicken and spinach. Topped with red onions, sour cream, avocado, and green sauce, red sauce, and cheese sauce.

Rolled up, flour tortillas stuffed with ground beef, grilled onions, and bell peppers. Topped with mild red sauce, Monterrey jack and Cheddar cheese, pico de gallo, sour cream, and avocado. Slices.

Grilled chicken, steak, bacon, ham, grilled onions, and peppers. Topped with cheese.

Vegetarian. Two roasted poblano peppers stuffed with Oaxaca cheese, then dipped in a fluffy egg batter, and fried until golden brown. Topped with ranchero sauce and queso fresco. Served with rice and beans.

Spicy. Well-seasoned shrimp sautéed with onions and tomatoes in a spicy chipotle sauce. Served with a side of guacamole and sour cream.

Spicy. Grilled salmon covered in a rich, spicy lemon butter. Served with Mexican rice and a small Mexican salad topped with avocado.

Sautéed shrimp infused in garlic tequila butter. Served with a side of pico de gallo and guacamole.

Grilled salmon covered in a rich cilantro lime cream sauce. Served with rice and mixed veggies.

Grilled chicken covered with mole sauce and sesame seeds.

A combination of grilled steak, grilled chicken breast, shrimp, onions, and queso fresco. Served with rice, beans, guacamole, and hot mezcal sauce.

Cajun-spiced tilapia and shrimp sautéed until crispy. Topped with avocado and pineapple salsa. Served with rice and salad.

Grilled steak, chicken, chorizo, shrimp, and lamb chops with grilled onions and peppers. Served with rice and beans.

Your choice of meat mixed with grilled peppers and onions. Served with a side of lettuce, pico de gallo, guacamole, sour cream, and cheese.

Half pineapple loaded with your choice of meat, grilled peppers, onions, and bacon. Topped with cheese, pico de gallo, and avocado.

Fresh diced tomatoes, onions, cilantro, and jalapeños. Available in 4 oz or 8 oz sizes.

Freshly made guacamole available in 4 oz or 8 oz servings.

Queso served in 4 oz or 8 oz options.

Mexican queso dip blended with spicy chorizo. Available in 4 oz or 8 oz sizes.

Steamed white rice. Available in small or large sizes.

Black beans served in small or large portions.

Refried beans. Available in small or large.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

One soft tortilla, typically made from either flour or corn, prepared fresh for versatile use.

Fresh limes, typically served in wedges, offering a tangy addition to enhance the flavors of various dishes.

Served with a scoop of vanilla ice cream.

Served with scoop of vanilla ice cream.

Served with scoop of vanilla ice cream.

Decadent sponge cake soaked in a blend of three milks, topped with whipped cream.

Sweet fried plantains, often accompanied by a drizzle of condensed milk or dulce de leche, and a sprinkle of cinnamon or sugar.