Las Carolinas Restaurant Menu

Fried chicken accompanied by fried green plantains, typically topped with a cabbage blend, pico de gallo, and a special dressing.

Papas locas / locas fries typically include french fries topped with a generous mix of meats such as chicken, pork, ham, and bacon, along with mayo-ketchup and cheese.

Frijol, queso, crema. / Beans, cheese, cream.

Golden Fried Cassava Sticks - Crispy Outside, Fluffy Interior

Arroz, ensalada. / Rice & salad.

Repollo, cebolla y frijoles. / Cabbage, onions & beans.

agua natural con mexcla de frutas, natural water with a mix of fresh fruits

size de platanos con crema, fried platain & cream

Horchata de morro is a refreshing beverage blending morro seeds, spices, and often includes elements like cocoa and sesame seeds for a unique taste.

Horchata de morro is a refreshing beverage blending morro seeds, spices, and often includes elements like cocoa and sesame seeds for a unique taste.

A refreshing drink prepared with natural tamarind pulp, typically sweetened to enhance its unique tangy flavor.

Hibiscus tea, a refreshing beverage made from steeped hibiscus flowers, offering a tangy taste.

Freshly squeezed lemon juice, typically includes water and sugar.

Plátanos fritos, frijoles, crema, queso. / Fried plantains, beans, cream, cheese.

Plátanos fritos, frijoles, crema, queso. / Fried plantains, beans, cream, cheese.

Frijoles, queso, crema. / Beans, cheese, cream.

Plátanos fritos, frijoles, crema, queso. / Fried plantains, beans, cream, cheese.

Spicy chorizo and scrambled eggs, a delicious Mexican-style breakfast

Handmade tortilla filled with a blend of beans and cheese.

Handmade tortilla filled with a blend of jalapeño peppers and cheese, offering a balance of spicy and creamy textures.

Handmade corn tortilla filled with a blend of cheese and loroco, a traditional Salvadoran flower bud.

Mixto con todo. / Mix with everything.

Handmade corn tortilla filled with melted cheese, a classic Latin American staple.

Handmade corn tortilla traditionally filled with spinach and cheese, often accompanied by curtido and tomato salsa.

Arroz, ensalada y 2 tortillas. / Rice, salad 2 tortillas

Fried chicken accompanied by fried green plantains, typically topped with a cabbage blend, pico de gallo, and a special dressing.

Soft corn tortillas enveloping seasoned chicken, typically garnished with onions and cilantro.

Soft corn tortillas filled with grilled meat, typically accompanied by pico de gallo and a selection of sauces to enhance flavors.

Chicken breast served on bread, typically includes lettuce, tomato, and mayonnaise.

Arroz, ensalada. / Rice & salad.

Con chicharrón. / With fried pork.

Frijol, queso, crema. / Beans, cheese, cream.

Repollo, cebolla y frijoles. / Cabbage, onions & beans.

side de arroz,ensalada y 2 tortillas

Crispy, fried Mojarra fish- golden and delicious with a perfect crunch

pechuga de pollo a la plancha con size de arroz ensalada y tortillas

Savory legumes cooked to perfection, served as a delicious and nutritious side dish.

size de platanos con crema, fried platain & cream

Golden Fried Cassava Sticks - Crispy Outside, Fluffy Interior

Crispy Golden Fries, Perfectly Seasoned for a Delightful Crunch.

Papas locas / locas fries typically include french fries topped with a generous mix of meats such as chicken, pork, ham, and bacon, along with mayo-ketchup and cheese.

Two additional tortillas, typically made from cornmeal, to complement your meal.

Refreshing hydration.

Pineapple, tamarind, fruit punch, lemon, guava, or mango.

Salvadoran soda, featuring a unique, sweet flavor reminiscent of cream soda, sweetened with cane sugar.

Coca-Cola sourced from Mexico, sweetened with cane sugar, typically served in a glass bottle.