Las Carnitas Taqueria Menu

Add avocado to any of your tacos for an extra $1.00 per taco

Beef loin served in a taco, typically includes cilantro and onions, wrapped in a corn tortilla.

A taco campechano typically includes a blend of steak and chorizo on a corn tortilla, garnished with onions and cilantro.

Slow-cooked pork, typically garnished with onions and cilantro, served in a corn tortilla.

Mexican chorizo served in a tortilla, typically includes cilantro and onions.

Beef tongue taco served on a corn tortilla, typically includes onions, cilantro, and a hint of lime.

Marinated pork, typically accompanied by pineapple, onions, and cilantro, served in a corn tortilla.

Corn tortillas filled with seasoned chicken, typically garnished with cilantro and onions.

Tender beef brisket topped with chopped onions and fresh cilantro on a soft corn tortilla.

Beef tripe taco typically includes a corn tortilla filled with beef tripe, garnished with onions and cilantro.

A soft corn tortilla filled with thinly sliced salted beef, typically includes cilantro, onions, and guacamole.

A burrito de chorizo typically includes Mexican sausage, rice, beans, and a blend of fresh ingredients like lettuce and tomato, wrapped in a warm flour tortilla.

A flour tortilla typically includes shredded pork (carnitas), accompanied by guacamole, pico de gallo, rice, and beans, finished with a topping of cheese.

A beef tongue burrito typically includes a flour tortilla filled with tender beef tongue, rice, beans, onions, cilantro, and a blend of Mexican cheeses, complemented by a touch of sour cream and guacamole.

A burrito de pastor typically includes marinated pork and pineapple, wrapped in a flour tortilla with beans, rice, cilantro, and onions.

A flour tortilla filled with seasoned chicken, typically includes rice, beans, cheese, and a blend of vegetables such as lettuce and tomato, garnished with sour cream and guacamole.

A torta de carnitas is a Mexican sandwich filled with shredded pork, typically accompanied by refried beans, lettuce, tomato, onion, avocado, cheese, and mayonnaise on a soft roll.

A torta de chorizo typically includes a Mexican sausage, refried beans, mayonnaise, avocado, onions, lettuce, and tomato, all assembled within a hearty bun.

A torta de jamón y queso typically includes ham and cheese on a telera roll, complemented by avocado, lettuce, tomato, and mayonnaise.

Breaded chicken breast served in a torta with refried beans, lettuce, tomato, onion, avocado, and mayonnaise, typically including cheese.

A torta de milanesa de res features a breaded beef cutlet, typically accompanied by refried beans, lettuce, tomato, onions, avocado, and mayonnaise on a telera bread.

Marinated pork and pineapple on a Mexican roll, typically includes beans, lettuce, tomato, avocado, cheese, and mayonnaise.

A Mexican sandwich on a bolillo roll, filled with roasted chicken, typically includes lettuce, tomato, onion, avocado, and mayonnaise.

A small quesadilla filled with grilled asada and cheese, typically includes a blend of Mexican cheeses in a tortilla.

A quesadilla de jamón typically includes a folded tortilla filled with ham and Oaxaca cheese, grilled until the cheese is melted.

A small quesadilla filled with ham and cheese, typically includes a blend of Mexican cheeses in a flour tortilla.

A grilled flour tortilla filled with melted cheese and marinated pork, typically includes onions and pineapple.

A small tortilla filled with marinated pork, typically includes cheese and may be garnished with onions and cilantro.

A quesadilla filled with seasoned chicken and melted cheese, typically accompanied by pico de gallo and sour cream.

A small flour tortilla filled with chicken and cheese, typically accompanied by a selection of toppings for customization.

A large flour tortilla filled with a generous amount of melted cheese, creating a simple yet satisfying dish.

A small quesadilla filled with a blend of cheeses, typically served in a flour tortilla.

Menudo soup served with or without foot.

Shredded pork, typically accompanied by rice, beans, and garnished with pico de gallo, served with corn tortillas.

Beef loin served in a taco, typically includes onions and cilantro on a corn tortilla.

Slow-cooked, tender beef typically includes onions and cilantro, served on a corn tortilla.

Steak and chorizo combined on a corn tortilla, typically includes onions and cilantro.

Slow-cooked pork shoulder, typically served in a corn tortilla with onions, cilantro, and a hint of lime.

Mexican chorizo served in a soft tortilla, typically includes cilantro and onions.

Beef tongue taco typically includes a soft corn tortilla, cilantro, onions, and a variety of salsas.

Marinated pork and grilled pineapple served on a corn tortilla, typically includes onions and cilantro.

Corn tortillas filled with seasoned chicken, typically garnished with cilantro and onions.

Tender beef brisket taco topped with fresh cilantro and diced onions.

Beef tripe taco typically includes a corn tortilla filled with beef tripe, garnished with onions, cilantro, and occasionally dressed with a touch of lime.

A burrito de chorizo typically includes a flour tortilla wrapped around spicy Mexican sausage, complemented by rice, beans, onions, and a blend of cheeses, often garnished with sour cream and guacamole.

A flour tortilla filled with tender pork carnitas, typically includes rice, beans, cheese, and a garnish of pico de gallo and guacamole.

Wrapped in a flour tortilla, this burrito typically includes tender beef tongue, rice, beans, onions, cilantro, and a blend of traditional Mexican condiments.

A flour tortilla wrapped around marinated pork traditionally cooked with pineapple, typically includes rice, beans, onions, cilantro, and a variety of toppings such as cheese and sour cream.

A burrito de pollo typically includes a flour tortilla filled with grilled chicken, rice, beans, and a blend of fresh vegetables such as lettuce and tomatoes, complemented by cheese and sour cream.

A torta de carnitas typically includes a soft bread roll filled with seasoned pork, complemented by refried beans, lettuce, tomato, onion, avocado, cheese, and mayonnaise.

A torta de chorizo typically includes a Mexican sausage, mayonnaise, refried beans, lettuce, tomato, onion, avocado, and cheese, assembled in a soft roll.

A torta de jamón y queso typically includes ham and cheese on a telera roll, often accompanied by mayonnaise, lettuce, tomato, and avocado.

Breaded chicken breast served in a torta with refried beans, lettuce, tomato, onion, avocado, and mayonnaise.

A torta de milanesa de res features a thin, breaded beef cutlet, typically accompanied by refried beans, mayonnaise, lettuce, tomato, onions, avocado, and cheese, all nestled within a soft torta bread.

Marinated pork and pineapple on Mexican bread, typically includes refried beans, lettuce, tomato, avocado, onions, and cheese with a homemade dressing.

Roasted chicken torta typically includes marinated chicken served on a bread roll, complemented by refried beans, lettuce, tomato, onion, avocado, and mayonnaise.

A small quesadilla filled with grilled asada steak and cheese, typically served in a tortilla.

A ham quesadilla typically includes savory ham and melted cheese encased in a folded tortilla, often accompanied by a selection of traditional Mexican toppings.

A small quesadilla filled with ham and typically includes cheese, encased in a flour tortilla.

A flour tortilla filled with melted cheese and marinated pork, typically accompanied by onions and pineapple.

A small tortilla filled with marinated pork, typically includes cheese and a blend of spices.

A quesadilla de pollo typically consists of a flour tortilla filled with seasoned chicken and melted cheese, often accompanied by pico de gallo and sour cream.

A small flour tortilla filled with chicken and cheese, typically accompanied by traditional garnishes.

A large flour tortilla filled with a generous amount of melted cheese, prepared in the style of traditional Mexican quesadillas.

A small quesadilla filled with cheese, typically prepared with a flour tortilla.