Las Bugambilias Menu

$$Mexican

15 S 3rd St, Philadelphia, PA 19106

Order Online

Platos
- Breakfast Burrito
  Flour burrito with rice, beans, pepperjack cheese, and either chicken, chorizo, egg or steak. Served with hashbrowns and salsa Mexicana.
  $14.00
- Chiliquiles
  Tortilla chips topped with scrambled eggs and salsa roja or verde.
  $14.00
- El Hambriento
  Two chicken-filled corn entomatadas tomate served with two eggs scrambled, hashbrowns and two seasonal pancakes.
  $14.00
- Enchilada Huevos
  Two corn enchiladas filled with eggs, spinach, poblano chile and Swiss cheese, topped with poblano crema. Served with hashbrowns.
  $14.00
- Omelet Oaxaca
  Three egg omelet with queso Oaxaca and chile poblano, topped with salsa frijol. Served with toast and hashbrowns.
  $14.00
- Tacos De Huevos
  Three corn tacos with scrambled eggs, onion, queso fresco and cilantro. Served with guacamole and salsa Mexicana.
  $14.00
Tortas
- Espinaca
  Spinach egg scramble with pepperjack cheese on a croissant.
  $11.00
- La Gringa
  Bacon, eggs and pepperjack cheese on a croissant.
  $11.00
- La Papa
  Scrambled eggs, fried hashbrowns and pepperjack cheese on a croissant.
  $11.00
- La Taluca
  Chorizo egg scramble with pepperjack cheese on a croissant.
  $11.00
A Lado
- Fresh Baked Good Of The Day
  $0.00
- Chips & Guacamole
  $5.00
- Homefries Or Hashbrowns
  $4.00
- Toasted English Muffin
  $3.00
Bebidas
- Coffee Or Tea
  $4.00
- Cappuccino
  $6.00
- Espresso
  $5.00
- Mexican Hot Chocolate
  $6.00
Platos
- El Hambriento
  Two chicken-filled corn entomatadas tomate served with two eggs scrambled, hashbrowns and two seasonal pancakes.
  $19.00
- Chiliquiles
  Corn tortilla chips topped with scrambled eggs and either chicken or steak, smothered with your choice of salsa roja or salsa verde.
  $19.00
- Breakfast Burrito
  Flour burrito stuffed with rice, beans and pepperjack cheese. Add egg +1, add chicken or chorizo +3, add skirt steak +4.
  $15.00
- Breakfast Torta
  2 eggs scrambled with bacon and pepperjack cheese on a croissant with hashbrowns.
  $14.00
- Enchiladas Huevos
  Two corn enchiladas filled with scrambled eggs, spinach, poblano chile and Swiss cheese, topped with poblano crema. Served with hashbrowns.
  $17.00
- Huevos Divorciados
  Two eggs sunny side up on black bean puree, topped with salsa verde & salsa roja, served with potatoes and toasted multigrain baguette.
  $17.00
- Huevos En Salsa Verde
  Three eggs scrambled topped with pepper jack cheese & salsa verde, served with hashbrowns and corn tortillas.
  $16.00
- Omelet Verde
  Three egg omelet with spinach, broccoli and pepper jack cheese, topped with bean salsa. Served with hashbrowns and an English muffin.
  $17.00
- Seasonal Pancakes
  Three seasonal pancakes.
  $16.00
- Ensalada Mediterranea
  Baby greens with grilled prawns, chickpeas, Kirby cucumber, tomatoes, avocado, chopped egg, feta and dill with a mango-dill vinaigrette.
  $19.00
- Sopa Lenteja
  Lentil tomato-vegetable soup.
  $8.00
A Lado
- Bacon
  $5.00
- Fried Plantain With Queso Fresco
  $6.00
- Steak Fries Or Hashbrowns
  $4.00
- Toasted English Muffin
  $3.00
- Toasted Multigrain Baguette
  $3.00
- Pan Mexicana
  $3.00
Antojitos
- Chips Y Salsa
  Our house-made salsa Mexicana and salsa picante with tortilla chips.
  $7.00
- Empanadas
  Two hand-rolled turnovers filled with potato, carrot, corn, and red bell pepper, topped with salsa verde, queso fresco, and Mexican crema. Made vegan by request.
  $13.00
- Guacamole
  Made with avocado, fresh lime, tomatoes, onion, chile serrano and cilantro with tortilla chips. Add house-made salsas +3.
  $14.00
- Nachos
  Tortilla chips with black bean salsa, jalapeño, house queso blend and salsa Mexicana. Add grilled vegetables +1, add chicken +3, add skirt steak +4.
  $16.00
- Queso Fundido
  House queso blend with chile poblano and red onion, served with salsa Mexicana, avocado and flour tortillas. Add huitlacoche +2, add chorizo +3.
  $14.00
Platillos
- Flautas
  Three crispy taquitos filled with chicken or steak, topped with salsa verde, queso fresco and Mexican crema.
  $13.00
- Gorditas
  Two corn pockets stuffed with black beans and your choice of chicken or cochinita Pork, topped with avocado and queso fresco.
  $14.00
- Tostada
  Two crispy tortillas topped with black beans, avocado, lettuce, tomato, onion, cilantro, queso fresco and Mexican crema. Add chicken +3, add ceviche +4.
  $11.00
- Tamales De Puerco
  Two corn husks filled with pork and steamed masa, topped with salsa roja and queso fresco.
  $11.00
Ceviche
- Mixto
  Crab, shrimp, whitefish, tomato, mango, red onion, jalapeño, avocado, cilantro and black sesame.
  $16.00
- Traditional
  Tilapia, fresh lime, tomato, red onion, jalapeño, avocado and cilantro.
  $14.00
A Lado
- Avocado
  $4.00
- Fried Plantain With Queso Fresco
  $6.00
- Steak Fries
  $4.00
- Mexican Rice
  $4.00
- Refried Black Beans
  $4.00
Tacos
- Camaron
  Adobo-rubbed shrimp, lettuce, tomato salsa and guacamole.
  $17.00
- Pastor
  Achiote grilled pork and pineapple.
  $13.00
- Pescado
  Beer battered tilapia, guacamole, and salsa Mexicana.
  $21.00
- Pollo
  Achiote-rubbed chicken.
  $12.00
- Zeta
  Shiitake mushrooms, chile adobo, black beans and guacamole.
  $12.00
Quesadillas
- Camaron
  Adobo-rubbed shrimp.
  $16.00
- Espinaca
  Spinach, onion and red bell pepper.
  $13.00
- Huitlacoche
  Corn, sautéed mushrooms and huitlacoche.
  $14.00
- Pollo
  Grilled chicken.
  $15.00
Tortas
- Cochinita
  Achiote pulled pork and queso Oaxaca.
  $16.00
- Pollo
  Grilled chicken and queso Oaxaca.
  $16.00
- Vegetales
  Eggplant, zucchini, spinach and queso Panela.
  $14.00
Ensaladas
- Mexicana
  Romaine with grilled chicken, tomato, avocado, onion, queso fresco and tortilla croutons with creamy guajillo-chipotle dressing.
  $17.00
- Oaxaca
  Spinach and arugula with skirt steak, watercress, onion, queso Oaxaca, and chia seed with chipotle vinaigrette.
  $17.00
- Tropical
  Spring mix with watercress, mango, kiwi, strawberry, black sesame and queso panela with mango vinaigrette. Made vegan by request.
  $14.00
Sopas y Crema
- Caldo Tlalpeño
  Chicken with chickpeas, onion, carrot, peas, rice and chile chipotle, topped with cilantro.
  $10.00
- Crema Mixta
  Our crema poblana and crema rancho swirled.
  $9.00
- Crema Poblana
  Cream of chile poblano.
  $9.00
- Crema De Rancho
  Cream of corn and chile poblano with zucchini and squash blossom, topped with cilantro and tortilla croutons.
  $9.00
- Lenteja
  Tomato-vegetable with lentils, carrots, potatoes and chile guajillo, topped with avocado.
  $9.00
- Mariscos
  Tomato-vegetable with red snapper, shrimp, mussels, lump crab and jalapeño.
  $16.00
- Tortilla
  Tomato-vegetable with masa and chile guajillo, topped with avocado, queso fresco, crema and tortilla croutons. Made vegan by request.
  $9.00
Enchiladas
- Carlos’s Mole
  Chicken with mole poblano and queso Chihuahua.
  $23.00
- Carne Deshebrada
  Beef brisket with salsa roja, avocado and queso fresco.
  $23.00
- Enfrijoladas
  Chicken with pinto cream salsa, queso fresco and Mexican crema.
  $23.00
- Rojas
  Chicken with salsa roja and our house queso blend.
  $23.00
- Verdes
  Chicken with salsa verde and our house queso blend.
  $23.00
- Vegetales
  Corn, spinach, zucchini and avocado, topped with your choice of salsa roja, verde or mole and our house queso blend. Made vegan by request
  $23.00
Molcajete
- Carne
  Angus skirt steak.
  $30.00
- Pollo
  Grilled chicken breast.
  $27.00
- Mixto
  Skirt steak, chicken, and jumbo shrimp.
  $29.00
- Vegetales
  Red bell pepper, onion, tomato, eggplant and zucchini.
  $26.00
Fajitas
- Camaron
  Jumbo shrimp.
  $29.00
- Carnes
  Angus skirt steak.
  $30.00
- Pollo
  Chicken breast.
  $27.00
- Mixto
  Steak, chicken and shrimp.
  $29.00
Entrees Carnes
- Carlos’s Mole Traditional
  Simmered chicken breast with our famous multi-ingredient mole poblano and fried plantains.
  $24.00
- Chile Relleno
  Chile poblano stuffed with picadillo ground beef, carrots, raisins and potatoes, topped with queso fresco and salsa roja.
  $19.00
- Cochinita Pibil
  Achiote pulled pork baked in banana leaf, with fried plantains.
  $25.00
- Delmonico
  14oz grilled Angus ribeye, chile chipotle, shallots and sundried tomatoes.
  $34.00
- Pollo Flor
  Chicken breast with red bell pepper and zucchini covered with squash blossom crema and queso Chihuahua gratinado.
  $24.00
- Pollo Relleno
  Chicken breast stuffed with pimientos, spinach and queso crema, wrapped in bacon, topped with salsa roja.
  $24.00
- Tampiqueña
  7oz grilled Angus skirt steak with a mole chicken enchilada.
  $28.00
- El Vaquero
  8oz grilled Angus filet mignon, shallots and shiitake mushrooms with ancho chile crema and steak fries.
  $33.00
Entrees Mariscos
- Camarones Al Mojo De Ajo
  Shrimp sautéed in a fiery garlic chile de arbol-guajillo sauce on a bed of spinach.
  $25.00
- Camarones Rellenos
  Jumbo shrimp stuffed with crab and queso crema, wrapped in bacon, topped with tomato-guajillo salsa.
  $27.00
- Flor De Mexico
  rilled salmon with corn and chile poblano, topped with squash blossom crema and queso house blend gratinado.
  $28.00
- Plato De Mariscos
  Red snapper, shrimp, crab, mussels and clams stewed with chile güero, leek, carrot, tomato, olives and capers.
  $32.00
- Tilapia Frita
  Whole fried tilapia (head and tail) in a mojo de ajo white wine sauce.
  $29.00
Entrees Vegetariano
- Stuffed Squash
  Summer squash stuffed with zucchini, mushrooms and huitlacoche.
  $17.00
- Vegetales Parilla
  Grilled eggplant, zucchini, summer squash, red peppers and queso panela with salsa verde and huitlacoche crema.
  $20.00
Postres Caseros
- Churros With Chocolate Abuelita
  House-made pâte à choux rolled in cinnamon sugar, served with traditional hot chocolate. Seasonal flavors +1.
  $10.00
- Vanilla Flan
  Creamy flan baked in crème caramel.
  $9.00
- Pastel Imposible De Coco
  Chocolate cake with a layer of coconut flan, served with Carlos’s strawberry sauce.
  $10.00
- Seasonal Tres Leches
  Pound cake soaked with three milks and flavored spirits, with a layer of whipped cream and seasonal toppings.
  $10.00
Helados y Nieves
- Chiapas Coffee Ice Cream
  $7.00
- Coconut Sorbet
  $7.00
- Hibiscus-Raspberry Sorbet
  $7.00
- Horchata Ice Cream
  $7.00
- Mango Sorbet
  $7.00
- Mexican Chocolate Ice Cream
  $7.00
- Mexican Vanilla Ice Cream
  $7.00
- Tres Leches Ice Cream
  $7.00
Platon De Postres
- Desserts Tray
  A sample tray of our favorite desserts: one slice of flan, pastel imposible & tres leches, three churros, and a single scoop of ice cream or sorbet.
  $42.00
Bebidas
- Bugambilias Margarita
  Blanco tequila, Magdala orange liqueur and fresh lime.
  $10.00
- Paloma
  Milagro blanco, grapefruit soda and fresh lime with a salt rim.
  $12.00
- Mimosa Mexicana
  Sparkling brut with pineapple juice.
  $8.00
- Sangria
  Fortified red or white sangria made with our house Cabernet Sauvignon or Chardonnay, juices and fresh fruit.
  $8.00
- Vino
  House selections on a rotating basis.
  $7.00
- Mini Beer Pitcher
  32oz of any of our draft beers.
  $8.00
Platillos
- Cochinita Tacos
  Two achiote pulled pork tacos with onion and cilantro.
  $6.00
- Chicken Flautas
  Two crispy corn taquitos filled with chicken, topped with salsa verde, queso fresco and Mexican crema.
  $8.00
- Quesadilla Poblano
  A single flour quesadilla filled with our house queso blend, spinach and poblano peppers.
  $8.00
- Ceviche Tostada
  Tilapia with fresh lime juice, topped with tomato, red onion, jalapeno, and cilantro aquacate on a corn tostada.
  $8.00
- Chicken Nachos
  Corn tortilla chips with chicken, black beans and jalapeno, smothered with our house queso blend.
  $9.00
- Platonos Fritos
  Fried sweet plantains tipped with queso fresco.
  $6.00
- Churros
  Two house-made pâte à choux rolled in cinnamon sugar.
  $6.00
Cocteles Especiales
- Bugambilias Margarita
  100% Blue Weber Agave Blanco tequila, Magdala orange liqueur, and fresh lime • Flavors +$1.00 for the Glass | +$5.00 for the Pitcher • Special Flavors +$2.00 for the Glass | +$10.00 for the Pitcher
  $15.00
- Mimosa
  House sparkling topped with fresh orange juice • Flavors +$1.00 for the Glass | +$5.00 for the Pitcher • Special Flavors +$2.00 for the Glass | +$10.00 for the Pitcher
  $11.00
- Agave Old Fashioned
  Corralejo Anejo tequila, bitters, and a touch of agave on the rocks.
  $15.00
- Catrina
  Teremana Blanco, Combier de Rose, fresh lime and hibiscus syrup with a Tajin rim.
  $16.00
- Mangonada
  Chipotle-infused Blanco tequila with fresh lime, mango, tamarind, and a Tajin rim.
  $15.00
- Michelada
  Clamato, fresh lime, Worcestershire sauce & Tabasco with the cerveza of your choice and a Tajin rim.
  $13.00
- Mojito Macho
  Bacardi rum and soda with fresh lime, muddled with sugar and mint.
  $13.00
- Paloma
  Milagro Blanco, grapefruit soda and fresh lime with a salt rim.
  $16.00
- Sangria
  Fortified Red or White sangria made with our house Cabernet Sauvignon or Chardonnay, juices and fresh fruit.
  $14.00
- Flavors
  Blueberry | Ginger-Lemongrass | Guava | Kiwi | Mango | Passionfruit | Peach | Pineapple | Strawberry
- Special Flavors
  Blackberry | Coconut | Cucumber-Jalapeno | Rose | Watermelon
- Rims
  Chamoy Candy | Salt | Sugar | Tajin
Bottomless Mimosas & Sangria
- Mimosas & Sangrias
  Mix & match! Mimosas with our sparkling and fresh Orange or Grapefruit Juice, or any of our house-made Sangrias!
  $32.00
Tequilas y Mezcales
- TEQUILAS:
- 1800
  Blanco $10.00 | Reposado $11.00 | Anejo $14.00
  $10.00
- Avion
  Blanco $15.00 | Reposado $17.00
  $15.00
- Casa Noble
  Blanco $16.00 | Reposado $17.00 | Anejo $18.00
  $16.00
- Casamigos
  Blanco $16.00 | Reposado $17.00 | Anejo $18.00
  $16.00
- Corralejo
  Blanco $10.00 | Reposado $11.00 | Anejo $12.00
  $10.00
- Don Julio
  Blanco $17.00 | Reposado $18.00 | Anejo $19.00
  $17.00
- El Espolon
  Blanco $10.00 | Reposado $11.00
  $10.00
- El Jimador Blanco
  $10.00
- El Mayor
  Blanco $10.00 | Reposado $11.00
  $10.00
- El Tesoro
  Blanco $15.00 | Reposado $20.00
  $15.00
- Herradura
  Blanco $15.00 | Reposado $16.00 | Anejo $17.00
  $15.00
- Hornitos
  Blanco $10.00 | Reposado $11.00
  $10.00
- Jose C. Trad
  Blanco $10.00 | Reposado $11.00
  $10.00
- Milagro
  Blanco $11.00 | Reposado $12.00
  $11.00
- Patron
  Blanco $16.00 | Reposado $17.00 | Anejo $18.00
  $16.00
- Teremana
  Blanco $10.00 | Reposado $11.00
  $10.00
- Tres Agaves
  Blanco $10.00 | Reposado $12.00 | Anejo $13.00
  $10.00
- ESPECIAL:
- Clase Azul Reposado
  $45.00
- Codigo 1530 Rosa Blanco
  $17.00
- Gran Centenario Cristalino Anejo
  $23.00
- MEZCALES:
- Apaluz
  $10.00
- Casamigos
  $19.00
- Gracias A.D
  $13.00
- Monte Alban
  $10.00
- Perro De S.J
  $14.00
- Vicio
  $15.00
Tequila Flights
- Casamigos
  $32.00
- Corralejo
  $20.00
- Tres Agaves Organic
  $21.00
- Tres Generaciones
  $27.00
- Patron
  $33.00
- Bienvenidos
  El Jimador Blanco with Herradura Reposado and Tres Generaciones Anejo.
  $26.00
- Favoritos
  El Tesoro Blanco with Tres Generaciones Reposado and Corralejo Anejo.
  $30.00
- Primera
  Patron Blanco with Casamigos Reposado and Don Julio Anejo.
  $40.00
Cervezas
- 2SP Up & Out
  Can or Draft
  $7.00
- Allagash White
  Can or Draft
  $7.00
- Corona Extra
  $7.00
- Corona Light
  $7.00
- Corona Premier
  $7.00
- Dos XX Amber
  $9.00
- Dos XX Lager
  $7.00
- Evil Genius Guava IPA
  $8.00
- Evil Genius Mango IPA
  $8.00
- Founders IPA
  $9.00
- Founders Scotch Ale
  $9.00
- Hoegaarden
  $9.00
- Modelo Especial
  $7.00
- Modelo Negra
  $9.00
- Pacifico
  $7.00
- Stella Artois
  $9.00
- Tecate
  $7.00
- Victoria
  $9.00
- Yards IPA
  Can or Draft
  $7.00
- Yards Brawler Ale
  $7.00
- Yards Pale Ale
  $9.00
- O' Doul's Non-Alcoholic
  $8.00
Vino
- WHITE:
- Canal Grando Pinot Grigio
  Italy
  $12.00
- Harken Chardonnay
  Draft | California
  $12.00
- Portugal Ramos Vinho Verde
  Portugal
  $13.00
- Montes Chardonnay
  Chile
  $13.00
- Napa Cellars Sauvignon Blanc
  California
  $13.00
- Stoneleigh Sauvignon Blanc
  New Zealand
  $15.00
- Terra D'Oro C.B.V
  California
  $14.00
- RED:
- Acentor Garnacha
  Spain
  $15.00
- Altosur Malbec
  Argentina
  $15.00
- Cono Sur Pinot Noir
  Chile
  $14.00
- Faustino Tempranillo Rioja
  Spain
  $13.00
- Joel Gott 815 Cabernet Sauvignon
  California
  $62.00
- Line 39 Cabernet Sauvignon
  Draft | California
  $12.00
- SPARKLING:
- Acinum Sparkling Rosé
  Italy
  $15.00
- Comte De Chamberi Brut
  Spain
  $12.00
- Seguras Viudas Brut Cava
  Spain
  $13.00
Wine Flights
- White
  Napa Cellars Sauvignon Blanc with Montes Chardonnay and Terra d'Oro Chenin-Viognier.
  $23.00
- Red
  Cono Sur Pinot Noir with Joel Gott 815 Cabernet Sauvignon and Altosur Malbec.
  $25.00
Mezcals Virgenes
- Bartender's Choice Mocktail
  Ask your server about our non-alcoholic tonic of the day!
- Beso Ceresa Amarga
  Chilled rose hip tea, orange, sour cherry mash and soda.
  $8.00
- Levanta Muertos
  Pineapple juice, ginger beer, soda and bitters.
  $8.00
Bebidas
- Fountain Soda
  Coke | Diet Coke | Club Soda | Ginger Ale | Sprite | Tonic Water
  $5.00
- Mexican Bottled Sodas
  Coke | Fanta | Squirt | Topo Chico
  $5.00
- Jarritos
  Apple | Fruit Punch | Grapefruit | Guava | Lime | Mandarin | Pineapple | Tamarind
  $5.00
- MADE IN HOUSE:
- Agua De Jamaica
  $6.00
- Grapefruit Juice
  $8.00
- Horchata
  $6.00
- Lemonade
  $6.00
- Orange Juice
  $7.00
- Unsweetened Tea
  $5.00
Bebidas Calientes
- Cafe De Olla
  $4.00
- Cappuccino
  $5.00
- Coffee
  $4.00
- Espresso
  $4.00
- Matcha Latte
  $5.00
- Mexican Hot Chocolate
  $6.00
- Mocha
  $5.00
- Mocha Espresso
  $5.00
- Tea
  $4.00
First Course
- Ensalada Fresa
  Baby spinach and watercress with strawberries, pineapple, avocado, purple onion and dried cranberries with strawberry vinaigrette.
  $15.00
- Caldo De Papa Estilo Sonora
  Traditional Sonoran-style potato cheese soup with tomatoes and green chilies.
  $15.00
- Crema De Calabaza
  Cream of squash soup with carrot and corn topped with crema and roasted pumpkin seeds.
  $15.00
Main Course
- Filet Tamarindo
  8oz Angus beef tenderloin with grilled mushrooms and tamarind-chipotle salsa with potato purée and seasonal vegetables.
  $40.00
- Salmon Italiano
  Atlantic salmon fillet with spinach-tomato basil cream sauce and parmigiana, with red pepper rice and seasonal vegetables.
  $40.00
- Pollo Flor Especial
  Grilled chicken breast with huitlacoche and corn, topped with chile cascabel-tomato salsa, with potato puree and seasonal vegetables.
  $40.00
Dessert Course
- Crepas De Cajeta
  Crepe filled with fresh strawberries and vanilla ice cream topped with Mexican caramel.
  $15.00
- Cheesecake
  Cheesecake with fresh berries.
  $15.00
- Chocolate Mango Mousse Torte
  Rich chocolate torte with a layer of mango creme bavaroise.
  $15.00

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Las Bugambilias Menu

Platos

Breakfast Burrito

Chiliquiles

El Hambriento

Enchilada Huevos

Omelet Oaxaca

Tacos De Huevos

Tortas

Espinaca

La Gringa

La Papa

La Taluca

A Lado

Fresh Baked Good Of The Day

Chips & Guacamole

Homefries Or Hashbrowns

Toasted English Muffin

Bebidas

Coffee Or Tea

Cappuccino

Espresso

Mexican Hot Chocolate

Platos

El Hambriento

Chiliquiles

Breakfast Burrito

Breakfast Torta

Enchiladas Huevos

Huevos Divorciados

Huevos En Salsa Verde

Omelet Verde

Seasonal Pancakes

Ensalada Mediterranea

Sopa Lenteja

A Lado

Bacon

Fried Plantain With Queso Fresco

Steak Fries Or Hashbrowns

Toasted English Muffin

Toasted Multigrain Baguette

Pan Mexicana

Antojitos

Chips Y Salsa

Empanadas

Guacamole

Nachos

Queso Fundido

Platillos

Flautas

Gorditas

Tostada

Tamales De Puerco

Ceviche

Mixto

Traditional

A Lado

Avocado

Fried Plantain With Queso Fresco

Steak Fries

Mexican Rice

Refried Black Beans

Tacos

Camaron

Pastor

Pescado

Pollo

Zeta

Quesadillas

Camaron

Espinaca

Huitlacoche

Pollo

Tortas

Cochinita

Pollo

Vegetales

Ensaladas

Mexicana

Oaxaca