Las Brisas Menu

All combinations include Spanish rice, whole pinto beans, lettuce, onion and tomatoes. You may substitute black beans or refried beans for the whole pinto beans.

Butterflied grass-fed skirt steak flame broiled to your liking. Served with guacamole.

Your choice of filling sautéed with seasonal vegetables and spices. Served with pinto beans, Spanish rice, tortillas, guacamole and sour cream.

Butterflied grass-fed skirt steak flame broiled and rolled into a flour tortilla. Topped with melted cheese and guacamole.

Choice of wheat, flour + corn, or corn tortilla, or bean-only option. Refried, pinto, or black beans available.

Creamy melted cheese topped with diced tomatoes and fresh cilantro.

Creamy refried beans blended with melted cheese and a hint of spices.

A delicious Mexican soup made with chicken, avocados, green onions and cilantro. Topped with crispy tortilla strips and Monterey Jack cheese.

Grilled jalapeños stuffed with goat cheese and served with ranch dressing.

Crispy tortilla chips topped with melted cheese, fresh guacamole, diced tomatoes, and a dollop of sour cream.

Crispy tortilla chips topped with melted cheese, seasoned chicken, fresh pico de gallo, creamy guacamole, and a dollop of sour cream.

Crispy tortilla chips topped with seasoned beef, melted cheese, fresh tomatoes, guacamole, and a dollop of sour cream.

Diced tomatoes, onions, cilantro, and jalapeños mixed with fresh lime juice.

Creamy mashed avocado mixed with diced tomatoes, onions, cilantro, and a hint of lime juice.

Crispy fries seasoned with smoky chipotle spices.

Grilled tortillas filled with sautéed mushrooms and melted cheese, served with guacamole and sour cream.

Creamy refried beans blended with melted cheese and a hint of spices.

Creamy melted cheese topped with diced tomatoes and fresh cilantro.

Roasted buffalo wings smothered with a garlic-pepper barbecue sauce.

A lightly fried flour tortilla filled with organic spinach and Monterey Jack cheese. Served with sour cream and guacamole.

Grilled jalapeños stuffed with goat cheese and served with ranch dressing.

Crisp flour tortillas filled with chicken and topped with lettuce, tomatoes, onions, guacamole and sour cream.

Roasted buffalo wings smothered with a garlic-pepper barbecue sauce.

Rich black bean soup garnished with diced tomatoes, onions, cilantro, and crumbled cheese.

Braised pork stew with guajillo chiles and hominy. Served with shredded green cabbage, chopped green onions and sliced radishes.

A savory Mexican soup made with fresh-minted meatballs made with locally produced, sustainable pork and seasonal vegetables in a clear broth. Served with diced onions, cilantro and warm tortillas.

A delicious soup made with chicken, seasonal vegetables and avocados, served with homemade corn tortillas.

Chicken, shrimp or crab served atop a Caesar salad with shredded parmesan cheese and seasoned croutons.

Chicken, shrimp or crab served atop a Caesar salad with shredded parmesan cheese and seasoned croutons.

Skirt steak on a bed of romaine lettuce mixed with cucumbers, cherry tomatoes, avocado slices, sweet corn and Cotija cheese, with a housemade champagne vinaigrette.

Beef sautéed with green peppers, onions and carrots atop fresh lettuce greens in a crispy flour tortilla shell. Served with sour cream, guacamole, and pico de gallo.

Organic chicken with green peppers, onions, and carrots atop fresh lettuce greens in a crispy flour tortilla shell. Served with sour cream, guacamole, and pico de gallo.

Marinated chicken or shrimp, romaine lettuce, cucumbers, cherry tomatoes, avocado slices, sweet corn and shredded Monterey Jack cheese served with our smoky and spicy chipotle dressing.

Marinated chicken or shrimp, romaine lettuce, cucumbers, cherry tomatoes, avocado slices, sweet corn and shredded Monterey Jack cheese served with our smoky and spicy chipotle dressing.

Healthy and delicious with crunchy cucumber, sweet tomatoes and red onions tossed with fresh lime vinaigrette.

Tender organic chicken strips cooked in an authentic Mexican sour cream sauce with fresh seasonal vegetables. Served on a bed of rice with warm tortillas.

A bed of our Spanish rice topped with sautéed organic chicken and seasonal vegetables. Baked with Monterey Jack cheese. (Not served with beans and tortillas)

Tender pieces of organic chicken served in a traditional sweet yet spicy sauce with a night of chocolate. Served with Spanish rice, pinto beans, lettuce, onions, tomatoes and your choice of tortillas. (Contains sesame seeds)

Tender pieces of organic chicken served in a traditional sweet yet spicy sauce with chiles and toasted almonds. Served with Spanish rice, pinto beans, lettuce, onions, tomatoes and your choice of tortillas. (Contains sesame seeds)

Your choice of filling sautéed with seasonal vegetables and spices. Served with pinto beans, Spanish rice, tortillas, guacamole and sour cream.

Your choice of filling sautéed with seasonal vegetables and spices. Served with pinto beans, Spanish rice, tortillas, guacamole and sour cream.

Your choice of filling sautéed with seasonal vegetables and spices. Served with pinto beans, Spanish rice, tortillas, guacamole and sour cream.

Our most popular burrito! A flour tortilla filled with your choice of chicken or beef. Topped with cheese, onions, tomatoes, lettuce, guacamole and sour cream. Topped with burrito sauce.

Our most popular burrito! A flour tortilla filled with beef. Topped with cheese, onions, tomatoes, lettuce, guacamole and sour cream. Topped with burrito sauce.

Our most popular burrito! A flour tortilla filled with your choice of chicken or beef. Topped with cheese, onions, tomatoes, lettuce, guacamole and sour cream. Topped with burrito sauce.

Pork "child verde," rice, pinto beans and cheese wrapped in a flour tortilla. Topped with guacamole, tomatoes, and enchilada sauce.

A late flour tortilla stuffed with grilled chicken and vegetables, rice and whole black beans. Topped with our special green sauce and pico de gallo.

Flour tortilla, braised beef cheeks, guacamole, black beans, Monterey cheese and Spanish rice, topped with salsa brava, cilantro, pickled red onions and Mexican crema.

All of our sandwiches are served with fries.

Choice of wheat, flour + corn, or corn tortilla, or bean-only option. Refried, pinto, or black beans available.

For amigos 10 and under

Grilled cheese on choice of tortilla: wheat, flour + corn, no tortilla, flour, or corn. Served with refried, pinto, black beans, or no beans.

Choice of tortilla or bowl, with refried, pinto, or black beans.

Kid's Taco Plate: Choice of chicken, beef al carbon, chicken carbon, veggie, beef, picadillo, cheese, or grilled chicken taco. Served with refried, pinto, black beans, or without beans.

Chipotle chicken, choice of wheat, flour + corn, or plain tortillas. Options for refried, pinto, or black beans.

Butterflied grass-fed skirt steak flame broiled and rolled into a flour tortilla. Topped with melted cheese and guacamole.

Tender pieces of marinated steak or chicken, flame broiled and folded into two soft corn tortillas with salsa, fresh cilantro and Cotija cheese.

Tender pieces of marinated steak or chicken, flame broiled and folded into two soft corn tortillas with salsa, fresh cilantro and Cotija cheese.

Pork loin braised in a green sauce of special fresh "tomatillos" (Mexican tomatoes), bell peppers, onions and spices.

Beef simmered until very tender in a red sauce of tomatoes, onions, mild peppers and spices.

Served with a side of salad greens and spicy chipotle fries.

Prawns sautéed with garlic, red peppers and mushrooms.

Shrimp sautéed in butter, garlic and SPICY HOT Mexican salsa.

Prawns sautéed in butter with seasonal vegetables served on a bed of rice blended with tomatoes, herbs, and spices. Topped with melted Monterey Jack cheese, avocado and tomato slices. Served with warm tortillas on request. (Not served with beans)

Fresh halibut marinated in fresh lime juice with tomatoes, chiles, onions, avocado slices and spices. Served with three crisp corn tortillas. (Not served with rice or beans)

Prawns sautéed in butter with garlic, mushrooms and spices wrapped into a flour tortilla with Monterey Jack cheese and tomatillo sauce.

Assorted fresh seafood in a spicy broth with tomatoes, cabbage, carrots, onions and fresh herbs.

Shrimp sautéed in butter, garlic and SPICY HOT Mexican salsa.

Tender pork shank grilled and served in a spicy tomato sauce.

Hand made corn tortilla, lightly fried and filled with beans, lettuce, tomatoes, queso fresco, sour cream, and chicken or beef.

Slow-simmered for several hours with seasonings until tender. Topped with pico de gallo. Served with three tacos.

Three soft corn tortillas filled with beer battered halibut, and a side of our delicious salsa Mexicana. (Not served with rice or beans)

1 each Mole, Red and Green. Choice of meat.

Three short rib street tacos typically include tender short rib on corn tortillas, garnished with onions and cilantro.

Homemade corn tortillas, braised beef cheeks, queso fresco, cilantro, lettuce, and pickled red onions.

Homemade corn tortillas, cilantro, avocados and pickled red onion.

Pork.

Lightly sautéed fresh seasonal vegetables, rice and whole black beans wrapped in a flour tortilla. Topped with a tasty burrito sauce. Served with a side of salad greens.

A flour tortilla filled with pinto beans, rice and cheese. Topped with guacamole, diced tomatoes, onions, cheese and enchilada sauce. Served with a side of salad greens.

Fresh organic spinach sautéed with onions and tomatoes in a cream sauce. All wrapped in fresh corn tortillas and topped with tomatillo sauce, Monterey Jack cheese and sliced avocados. Served with Spanish rice and your choice of beans.

Portobello mushrooms sautéed with fresh bell peppers, onions and spices. Served with pinto beans, rice, tortillas, guacamole and sour cream.

All combinations include Spanish rice, whole pinto beans, lettuce, onion and tomatoes. You may substitute black beans or refried beans for the whole pinto beans.

All combinations include Spanish rice, whole pinto beans, lettuce, onion and tomatoes. You may substitute black beans or refried beans for the whole pinto beans.

All combinations include Spanish rice, whole pinto beans, lettuce, onion and tomatoes. You may substitute black beans or refried beans for the whole pinto beans.

All combinations include Spanish rice, whole pinto beans, lettuce, onion and tomatoes. You may substitute black beans or refried beans for the whole pinto beans.

Choice of orgain chicken, shredded beef, or organic spinach for the tamale.

All combinations include Spanish rice, whole pinto beans, lettuce, onion and tomatoes. You may substitute black beans or refried beans for the whole pinto beans.

All combinations include Spanish rice, whole pinto beans, lettuce, onion and tomatoes. You may substitute black beans or refried beans for the whole pinto beans.

All combinations include Spanish rice, whole pinto beans, lettuce, onion and tomatoes. You may substitute black beans or refried beans for the whole pinto beans.

All combinations include Spanish rice, whole pinto beans, lettuce, onion and tomatoes. You may substitute black beans or refried beans for the whole pinto beans.

All combinations include Spanish rice, whole pinto beans, lettuce, onion and tomatoes. You may substitute black beans or refried beans for the whole pinto beans.

Traditional enchiladas topped with Queso Fresco, green cabbage, oregano and onions.

Authentic enchiladas prepared with your choice of filling and a sauce of fresh Mexican tomatoes "tomatillos," bell peppers, onions and spices. Topped with sour cream and Monterey Jack cheese.

Traditional Mexican taquitos! Three crisp corn tortillas filled with your choice of chicken or shredded beef "picadillo." Served with sour cream, guacamole and a special mild salsa.

Tender pieces of beef or chicken sautéed with bell peppers, onions and spices then wrapped in a flour tortilla. Topped with baked cheese.

Tender pieces of beef or chicken sautéed with bell peppers, onions and spices then wrapped in a flour tortilla. Topped with baked cheese.