Las Americas Restaurant - Heritage Menu

asada, chicken, pastor, carnitas, chorizo, quesabirria, shrimp, or fish. served w/ green salsa & lime.

Corn tortillas filled with marinated shredded beef and melted cheese, typically includes cilantro and onions, served with a side of consommé for dipping.

Creamy avocado dip with a hint of lime. Available in small and large sizes.

2 Asada Street Tacos & 1 Mexican Tamale

Fried Plantains served with Salvadoran Cream & refried beans.

Marinated beef strips grilled with onions and bell peppers, typically served on a warm tortilla.

2 Enchiladas served with rice, beans, & sour cream with your choice or sauce.

Topped with refried beans, nacho cheese, onions, olives, jalapeños, sour cream, and guacamole.

Bean and cheese dip served with chips

Corn tortilla stuffed with a blend of cheese and shredded chicken, typically accompanied by curtido and tomato salsa.

A thick corn tortilla stuffed with a blend of cheese and pork, typically accompanied by curtido (a spicy fermented cabbage slaw) and tomato salsa.

A thick corn tortilla traditionally filled with a hearty blend of cheese and beans, often accompanied by curtido and tomato salsa.

A thick corn tortilla traditionally stuffed with a savory mix of cheese, beans, and pork, typically accompanied by curtido and tomato salsa.

A corn tortilla filled with a blend of cheese and jalapeño, offering a balance of creaminess and spice.

A thick corn tortilla traditionally stuffed with a blend of cheese and garlic, typically served with curtido (a spicy fermented cabbage slaw) and tomato salsa.

A thick corn tortilla, traditionally stuffed with a blend of cheese and loroco, a Central American flower known for its unique taste reminiscent of herbs and vegetables.

A thick corn tortilla traditionally stuffed with cheese and spinach, often accompanied by curtido and tomato salsa.

A thick corn tortilla filled with a blend of cheese and zucchini, typically accompanied by curtido and tomato salsa.

Pork Tamale wrapped in corn husk.

Corn Tamale wrapped in Corn husk and served with Salvadoran Crema on the side.

3 Pastelitos stuffed with a ground beef & veggie mix.

Fried Plantains served with Salvadoran Cream & refried beans.

Topped with refried beans, nacho cheese, onions, olives, jalapeños, sour cream, and guacamole.

Topped with refried beans, nacho cheese, onions, olives, jalapeños, sour cream, and guacamole.

Served with crackers.

Creamy avocado dip with a hint of lime. Available in small and large sizes.

Mexican Chorizo and Cheese Mix served with corn tortilla chips.

Bean and cheese dip served with chips

Shredded chicken or ground beef. topped w/ lettuce, tomato, cheese, & s.c.

Corn tortillas filled with marinated shredded beef and melted cheese, typically includes cilantro and onions, served with a side of consommé for dipping.

Served in corn tortillas, typically includes fried fish, cabbage, pico de gallo, and a drizzle of chipotle sauce.

Grilled shrimp on corn tortillas, typically includes lettuce, pico de gallo, chipotle sauce, and cheese.

3 Chicken taquitos topped with tomatillo sauce, lettuce, tomato, jalapenos, Salvadoran crema, crumbled fresh cheese, and guacamole.

Flour tortilla basket filled with lettuce, diced tomatoes, jalapeños, black olives, shredded cheese, guacamole, and sour cream. No Rice with this dish.

Tender chicken strips sauteed with bell peppers, onions, and fresh cilantro.

Marinated beef strips grilled with onions and bell peppers, typically served on a warm tortilla.

Strips of marinated beef and chicken typically grilled with onions and bell peppers, served with flour tortillas.

Grilled shrimp served with sautéed onions and bell peppers, typically accompanied by warm tortillas.

1 Poblano Pepper filled w/ Cheese & 1 Mexican Tamale

1 Chicken Enchilada w/ Red Sauce, 1 Mexican Tamale, & 1 Beef Crispy Taco

2 Asada Street Tacos & 1 Mexican Tamale

1 Poblano Pepper filled w/ Cheese, 1 Chicken Flauta & 1 Cheese Enchilada w/ Green Sauce

1 Poblano Pepper filled w/ Cheese & 1 Asada Burrito

Rice, beans, mozzarella cheese, lettuce, black olives, guacamole, and sour cream. All ingredients on the inside with a side of red sauce.

Mixed vegetable burrito with green tomatillo sauce and a side of charro beans. Nor Sour Cream or animal products.

Seafood burrito topped with lobster cream sauce and 1 chicken flauta. No Sour Cream

Chorizo and grilled chicken burrito topped with chipotle sauce.

Carne Asada or Grilled Chicken Burrito with french fries and pico de gallo. Served with a side of green sauce.

Carne Asada burrito topped with red, white, & green sauce.

Pork burrito marinated in green tomatillo sauce.

Pork burrito marinated in red pepper guajillo sauce.

2 Pork and Cheese Pupusas, 2 Pastelitos, and 1 Salvadoran Chicken tamale.

Beef stew (Carne Guisada) served with rice, beans, avocado, pico de gallo, & tortillas.

Chicken stew (Pollo Guisado) served with rice, beans, avocado, pico de gallo, & tortillas.

2 eggs, 1 pork & cheese pupusa, and 1 chorizo. Served with rice, beans, avocado, & queso fresco.

8 oz. charbroiled steak with 2 fried eggs. Served with Rice, Beans, Avocado, Pico, fresh queso, & Tortillas.

2 Enchiladas served with rice, beans, & sour cream with your choice or sauce.

2 enchiladas filled with shrimp, scallops, crab meat, lobster cream sauce. Served with rice, beans, guac, and pico.

Cheese, grilled chicken, or carne asada. Served with rice, beans, guac, and sour cream.

3 Chicken Flautas served with rice, beans, guac, and pico. Side of nacho cheese sauce.

Ground beef or chicken - Topped with nacho cheese sauce. Served with rice, beans, guac, and sour cream.

Fried tortilla filled with refried beans, lettuce, tomato, queso fresco. Served with rice and beans.

Fried tortilla basket topped w/ refried beans, lettuce, tomato, & queso fresco. Served with rice and beans.

2 marinated pork chops served with rice and red beans (casamiento), small cabbage salad, plantains, & tortillas.

Served with yuca or fries with two Peruvian salsas and a small house salad.

Served with yuca or fries with two Peruvian salsas and a small house salad.

Spanish seafood rice dish cooked w/ shrimp, crab, mussels, clams, fish, & scallops. All cooked in tomato sauce.

NY steak strips sautéed with Jalapeños, Onions, & Ranchera Salsa.

NY Steak Sautéed with Onions & Ranchera Salsa.

Breaded NY Steak served with fried yellow plantains.

Charbroiled NY Steak, two fried eggs, hash brown, & toast. No rice, beans, pico, or avocado.

Charbroiled NY Steak with 4 butterfly shrimp.

2 Breaded Chicken Breast w/ a side of chipotle cream sauce. Served with mixed vegetables. No beans.

Half Charbroiled Chicken Sautéed w/ onions, bell pepper, jalapeños, & topped w/ Ranchero Sauce. Served w/ Avocado, Pico, & Tortillas.

8 Shrimp Marinated in Ranchera Salsa.

8 Shrimp Sautéed w/ Lobster Cream White Sauce.

8 Shrimp Sautéed with Spicy Red Sauce.

Whole fried tilapia.

Catfish fillet, shrimp, and scallops Sautéed w/ Lobster Cream Sauce.

Two eggs, yellow plantains, beans, avocado, Salvadoran crema, & Tortillas.

Two scrambled eggs w/ Mexican chorizo & diced tomato, onions, and bell peppers. Served with rice, beans, avocado, & tortillas.

Two scrambled eggs mixed w/ diced tomato, onions, and jalapeños. Served with rice, beans, avocado, & tortillas.

Two eggs, Casamiento, yellow plantains, Salvadoran crema, avocado, & tortillas.

Two egg omelet w/ diced Loroco flower. Served w/ rice, beans, avocado, & tortillas.

Two fried eggs on top of corn tortillas cut into quarters, lightly fried, cooked in Red Pepper Guajillo Salsa or Green Tomatillo Sauce. Topped w/ crema, fresh cheese, onions, avocado, & toast.

Two scrambled eggs, Mexican chorizo, potatoes, cheese, & whole beans. Served with a fruit cup.

Two egg omelet mixed w/ diced bell peppers, tomatoes, onions, and ham. Served with hash browns & toast.

Two eggs , two bacon strips, hash brown, & toast.

Two eggs, ham steak, hash brown, & toast.

Two egg omelet filled w/ Mozzarella cheese. Served w/ hash brown & toast.