Las Adelitas Taqueria Menu

Thick corn tortilla, stuffed with choice of nopales (cactus), hongos (mushrooms), rajas (sliced peppers), frijoles (beans), asada (steak), pastor (marinated pork), carnitas, pollo (chicken), chorizo.

Handmade thick tortillas topped with choice of nopales, hongos, rajas, frijoles, asada, pastor, carnitas, pollo, or chorizo, finished with lettuce, cheese, and salsa.

Tortas with choice of asada, pastor, carnitas, pollo, or chorizo. Served with avocado, lettuce, tomato, and refried beans.

Traditional Mexican soup made with hominy, tender meat, and a rich flavorful broth.

Three birria tacos with melted cheese, served with a side of birria broth for dipping.

Burrito filled with choice of asada, pastor, carnitas, pollo, or chorizo.

Slow-cooked in a blend of chilies, birria is served alongside a rich, flavorful consommé, often garnished with cilantro and onion.

Noodles in a birria consommé, topped with shredded beef, onion, cilantro, and lime.

Corn tortilla chips with house-made salsa.

Slow-cooked in a blend of chilies, birria is served alongside a rich, flavorful consommé, often garnished with cilantro and onion.

Traditional Mexican tripe (cow's stomach) soup, infused with a harmonious blend of herbs and spices.

Freshly pressed yellow corn tortillas, typically served in a set, showcasing the traditional method of handcrafting tortillas.

Three birria tacos with melted cheese, served with a side of birria broth for dipping.

Shrimp and fish soup with a rich, flavorful broth, featuring whole shrimp, fish pieces, and a variety of seafood.

Noodles in a birria consommé, topped with shredded beef, onion, cilantro, and lime.

Traditional Mexican soup with hominy, tender pork, and green sauce, typically garnished with cabbage, radish, onions, lime, avocado, and tostadas.

Grilled prawns typically served with lime, cilantro, and a side of salsa.

Sautéed shrimp with garlic and guajillo pepper in a butter sauce.

Shrimp in a spicy diabla sauce, typically served with rice, beans, and salad.

Fried corn tortilla topped with marinated fish ceviche, pico de gallo, cucumber, and avocado.

Crispy fried corn tortilla topped with shrimp, refried beans, lettuce, tomato, avocado, onion, and cilantro.

Handmade thick tortillas topped with choice of nopales, hongos, rajas, frijoles, asada, pastor, carnitas, pollo, or chorizo, finished with lettuce, cheese, and salsa.

Burrito filled with choice of asada, pastor, carnitas, pollo, or chorizo.

Tortas with choice of asada, pastor, carnitas, pollo, or chorizo. Served with avocado, lettuce, tomato, and refried beans.

Breaded chicken nuggets paired with golden french fries, typically served with a side of ketchup.

Corn tortilla chips topped with cheese and choice of asada, pastor, carnitas, pollo, or chorizo.

Thick corn tortilla, stuffed with choice of nopales (cactus), hongos (mushrooms), rajas (sliced peppers), frijoles (beans), asada (steak), pastor (marinated pork), carnitas, pollo (chicken), chorizo.

Steak served with crispy fries. Choose from grilled, spiced pork, shredded pork, chicken, or spicy sausage preparation.

California burrito filled with choice of asada or pastor, encapsulated in a soft tortilla.

A side of cheese, often a blend of traditional Mexican cheeses such as cheddar, Monterey Jack, or queso fresco, served to complement a variety of dishes.

Fresh tomatoes, typically served as a simple, refreshing complement to enhance the flavors of the meal.

Fresh and creamy fruit with a rich taste, perfect for adding a touch of luxury to any dish.

A side of intensely spicy sauce, typically made with a blend of hot peppers and other seasonings for those seeking an extra kick.

Each.

Grilled onions with a hint of smoky flavor, a staple in Mexican cuisine.

Fresh tomatoes, often paired with onions, cilantro, and lime, typically used in Mexican dishes.

Grilled onions paired with charred jalapeños, typically seasoned with a hint of lime and salt.

Wedges of lime typically used to enhance the flavor of your dish.

Handmade corn or flour tortillas, crafted fresh daily.

Corn tortilla chips with house-made salsa.