Larsen's Steakhouse -- Valencia Menu

24320 Town Center Dr #130, Valencia, CA 91355
  • Starters

    • Crab, Spinach And Artichoke Dip

      $29.00
    • Filet Mignon Sashimi

      $35.00
    • Steamed Clams & Mussels

      $35.00
    • Jumbo Lump Crab Cakes

      $39.00
    • Cajun Shrimp

      $34.00
    • Colossal Shrimp Cocktail

      $32.00
    • Pork Belly

      $28.00
    • Charcuterie And Cheese

      $29.00
  • Salads & Soup

    • Arugula Salad

      Spicy arugula, tomatoes, and goat cheese, balsamic vinaigrette
      $18.00
    • Flemming's House Salad

      Mixed greens, tomatoes, onions, candied pecans, blue cheese crumbles, raspberry vinaigrette
      $18.00
    • Baby Kale Salad

      Baby kale, beets, roasted grapes, goat cheese, balsamic dressing, fresno chili
      $18.00
    • Heirloom Tomato Salad

      Pesto, balsamic and burrata cheese
      $20.00
    • Caesar Salad

      Romaine hearts, Parmesan, garlic herb croutons
      $18.00
    • Wedge Salad

      Iceberg, tomatoes, egg, bacon, candied pecans and blue cheese crumbles, topped with blue cheese dressing
      $19.00
    • Lobster Bisque

      Brandy base, butter poached lobster claw
      $24.00
    • Soup Of The Day

      Chefs daily soup creation
      $18.00
  • Sushi | Crudos

    • Lobster Crunch Roll

      Tempura lobster, king crab, cucumber, dynamite sauce, eel sauce
      $36.00
    • Hamachi Crudo

      Orange, grapefruit puree, pesto, crispy sage
      $29.00
    • Kampachi Tartare

      Coconut jus, fresno chili, ginger, lime, shallot, avocado mousse, grapefruit puree
      $27.00
    • Steelhead Trout Crudo

      Lightly seared ocean trout, blackened creme fraiche
      $26.00
    • Ahi Tuna Tartare

      Siracha, cucumber, ponzu sauce
      $29.00
    • Combo Platter

      Hamachi, steelhead, kanpachi
      $35.00
  • Charred Aged Cut Steaks & Chops

    • 24 Oz. Prime Bone-In Ribeye

      Wet aged USDA Prime
      $83.00
    • 8 Oz. Prime Dry Aged Filet Mignon

      Dry aged USDA Prime
      $66.00
    • 12 Oz. Prime Dry Aged Filet Mignon

      Dry aged USDA Prime
      $76.00
    • 18 Oz. Prime Ribeye

      Wet aged USDA prime
      $75.00
    • Prime 14 Oz. Dry Aged Bone-In Filet Mignon

      Dry aged USDA prime
      $79.00
    • 6 Oz. Filet Mignon

      Wet aged Angus beef
      $49.00
    • 20 Oz. Ribeye

      Wet aged Angus beef
      $65.00
    • 32 Oz. Prime Porterhouse - For 2

      Wet aged USDA Prime
      $150.00
    • 14 Oz. Prime Dry Aged New York Strip

      Dry aged USDA prime
      $74.00
    • 8 Oz. Filet Mignon

      Wet aged Angus beef
      $62.00
    • 8 Oz. Grass Fed Filet Mignon

      Organic
      $69.00
    • Boneless Braised Short Rib

      10 oz. Braised short rib served with horseradish mashed potatoes and gravy. Can be made without horseradish
      $45.00
    • 24 Oz. Kansas City Strip

      Wet aged Angus beef
      $69.00
    • 16 Oz. New York Strip

      Wet aged Angus beef
      $66.00
    • 16 Oz. Prime New York Strip

      Wet aged USDA Prime
      $71.00
    • 16 Oz. Kurobuta Pork Chop

      *Chef recommends medium. Served with house made apple chutney
      $49.00
    • 16 Oz. Veal Chop

      $61.00
  • Additional Mains

    • Ocean Striped Bass

      Served with chimichurri sauce
      $49.00
    • Scottish Salmon

      Served with lobster cream sauce on the side
      $49.00
    • Miso Seabass

      Steamed rice, beurre blanc, asparagus, miso glaze
      $60.00
    • Herb Crusted Jidori Chicken Breast

      Served on a bed of wild rice and topped with champagne wild mushroom sauce
      $40.00
    • Pan Roasted Chicken

      Jidori airline chicken breast, white beans, kale, tomato
      $40.00
    • Purple Cauliflower Steak

      Miso glazed cauliflower steak, crispy pee wee potatoes, crispy garlic, romesco sauce
      $35.00
    • Twin Lobster Tails

      Twin eight ounce lobster tails with drawn butter
      $85.00
  • Sides To Share

    • Garlic Mashed Potatoes

      $18.00
    • Jumbo Idaho Potato

      Served with butter, sour cream, and chives on the side
      $16.00
    • Hash Browns

      $17.00
    • Mashed Sweet Potatoes

      Toasted marshmallow topping
      $17.00
    • Grilled Broccolini

      $17.00
    • Brussels Sprouts

      Tossed with Fig Vincotto and Asiago cheese
      $18.00
    • Lobster Mashed Potatoes

      Our famous garlic mashed potatoes topped with lobster claw meat that is sauteed in butter, garlic, and white wine.
      $45.00
    • House Cut Fries

      Hand cut Kennebec potatoes. Served with ketchup
      $16.00
    • Macaroni & Cheese

      Our famous Five Cheese Macaroni (Cheddar, Jack, American, Parmesan, and Blue cheeses)
      $17.00
    • Purple Cauliflower Gratin

      $18.00
    • Grilled Asparagus

      $17.00
    • Creamed Spinach

      $18.00
    • Sauteed Mushrooms

      $18.00
  • Dessert

    • Bananas Foster Butter Cake

      Rum Caramel Sauce Vanilla Bean Ice Cream
      $15.00
    • Chocolate Mousse Cake

      6 Layers Chocolate Devils Food Cake Chocolate Mousse Chocolate Ganache Whipped Cream' Espresso Ice Cream
      $14.00
    • New York Cheesecake

      Served with fresh berries
      $15.00
    • Seasonal Fresh Berries

      Served with fresh whipped cream
      $15.00
  • Financial

    • LSV Zoom Dinner

      $90.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

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