Larsen's Grill -- Oxnard Menu

4.3

(575+ Reviews)

Customer Favorites USDA Prime Dry Aged Steaks USDA Choice Wet Aged Angus Steaks Appetizers Sandwiches, Burgers & Salads Chops, Roasts & Chicken Seafood Barbecue Sides Dessert

Customer Favorites
Our most frequently ordered and highly rated selections.
- ''The'' Burger
  Two house blended beef patties, lettuce, onions, applewood smoked bacon, tomatoes, pickles, 1000 island dressing and American and Cheddar cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
  $22.00
- Wedge Salad
  Egg, tomatoes, candied bacon, candied pecans, Bleu cheese crumbles, and Bleu cheese dressing on the side..
  $14.00
- Butter Cake
  Served with raspberry sauce, ice cream, and fresh whipped cream.
  $15.00
- Garlic Cheese Bread
  $8.00
- Wet Aged Filet Mignon 8 Oz.
  Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
  $54.00
- 5 Cheese Macaroni
  $9.00
- Garlic Mashed Potatoes
  $9.00
- Prime Dry Aged Filet Mignon 8 Oz.
  Gluten free. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
  $64.00
- Larsen's Prime Roast Beef Dip
  Slow roasted prime rib piled on Parmesan-garlic ciabatta bread, Gruyere cheese, mayonnaise served with a side of au jus, and creamed horseradish. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
  $27.00
- Rib Eye 16 oz.
  Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
  $79.00
USDA Prime Dry Aged Steaks
- Prime Dry Aged Filet Mignon 8 Oz.
  Gluten free. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
  $64.00
- 100% Organic All Natural Grass Fed Filet 8 Oz.
  Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
  $65.00
- Rib Eye 16 oz.
  Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
  $79.00
USDA Choice Wet Aged Angus Steaks
- Wet Aged Filet Mignon 8 Oz.
  Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
  $54.00
- New York Strip 14 Oz.
  Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
  $54.00
- Porterhouse 20 Oz.
  Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
  $65.00
Appetizers
- Jalapeno Queso Dip
  Jalapeno Queso Dip with Guacamole and Tortilla Chips.
  $18.00
- Bacon Wrapped Shrimp
  Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
  $29.00
- Spinach Artichoke Dip
  Spinach, artichoke, heavy cream, spices. served with tortilla chips. not vegetarian.
  $19.00
- Maryland Crab Cakes
  Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
  $29.00
- Jumbo Shrimp Cocktail
  Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
  $25.00
- #1 Grade Ahi Tuna Tartare
  Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
  $25.00
- Filet Mignon Sashimi
  Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
  $29.00
- Garlic Cheese Bread
  $8.00
Sandwiches, Burgers & Salads
- Larsen's Prime Roast Beef Dip
  Slow roasted prime rib piled on Parmesan-garlic ciabatta bread, Gruyere cheese, mayonnaise served with a side of au jus, and creamed horseradish. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
  $27.00
- ''The'' Burger
  Two house blended beef patties, lettuce, onions, applewood smoked bacon, tomatoes, pickles, 1000 island dressing and American and Cheddar cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
  $22.00
- Seared Ahi Tuna Salad
  Mixed greens, avocado, tomatoes, sprouts, macadamia nuts, and wontons with Asian dressing on the side.
  $28.00
- Blackened Marinated Chicken Salad
  Mixed greens, cherry tomatoes, roasted peppers, Goat cheese crumbles, candied pecans and avocado tossed in raspberry vinaigrette dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
  $23.00
- Flemmings House Salad
  Mixed greens, cherry tomatoes, candied pecans, purple onions and Bleu cheese crumbles with raspberry vinaigrette dressing on the side.
  $14.00
- Caesar Salad
  With anchovies upon request.
  $14.00
- Chop Side Salad
  Finely chopped Romaine and iceberg lettuce, hearts of palm, artichoke hearts, candied bacon, avocado, cherry tomatoes, Jack cheese, chopped egg, and garbanzo beans with champagne vinaigrette dressing on the side.
  $14.00
- Wedge Salad
  Egg, tomatoes, candied bacon, candied pecans, Bleu cheese crumbles, and Bleu cheese dressing on the side..
  $14.00
- Tomato & Fresh Burrata Salad
  Thick sliced tomato, Burrata cheese, and red onion drizzled with basil pesto and Balsamic glaze.
  $14.00
Chops, Roasts & Chicken
- Kurobuta Pork Chop
  Served with house made apple chutney. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
  $47.00
- Stuffed Breaded Chicken Breast
  Chicken breast stuffed with poblano peppers, corn, black beans and mixed cheeses. PLEASE NOTE: stuffing ingredients cannot be modified!
  $31.00
- Blackened Chicken Pesto Pasta
  Cajun spiced chicken with pesto tossed linguini, sun dried tomatoes and roasted red peppers. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
  $26.00
- Herb Roasted Chicken Breast
  Served with wild rice and glazed carrots topped with mushroom cream sauce. PLEASE NOTE: the sauce cannot be made without mushrooms.
  $29.00
Seafood
- Chardonnay Soaked Cedar Plank Salmon
  Served with an asparagus beurre blanc sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
  $43.00
- Fish & Chips
  Beer battered in house with a seasonal ale and served crispy.
  $32.00
- Fresh Chilean Miso Sea Bass
  Served on a bed of white rice with asparagus, beurre blanc sauce and drizzled with a miso glaze. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
  $57.00
- Cold Water Lobster Tail
  7-8 oz. tail served with drawn butter and lemon.
  $50.00
Barbecue
- Sliced Tri-Tip & Baby Back Rib or Beef Rib Combo
  Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $37.00
- USDA Prime Slow Roasted Sliced Tri-Tip
  Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $30.00
- Hawaiian Marinated USDA Prime Tri Tip
  Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $30.00
- Full Rack Baby Back
  $40.00
- BBQ Beef Ribs
  $32.00
Sides
- Loaded Baked Potato
  Loaded with bacon and cheese, and served with butter, sour cream, and chives on the side.
  $9.00
- Garlic Mashed Potatoes
  $9.00
- Brussels Sprouts
  Drizzled with balsamic glaze and topped with shaved parmesan cheese.
  $9.00
- Maple Glazed Carrots
  $9.00
- House Cut Fries
  $9.00
- 5 Cheese Macaroni
  $9.00
- Waffle Cut Sweet Potato Fries
  $9.00
- Grilled Asparagus
  $9.00
- Creamed Spinach
  $9.00
- Broccoli
  $9.00
- Sauteed Broccolini
  $9.00
- Sauteed Green Beans
  Gluten free. With almonds.
  $8.00
- Wild Rice
  $8.00
- Onion Rings
  $9.00
Dessert
- Butter Cake
  Served with raspberry sauce, ice cream, and fresh whipped cream.
  $15.00
- New York Cheesecake
  Served with fresh berries and fresh whipped cream.
  $14.00
- Chocolate Ganache Cake
  Served with ice cream and fresh whipped cream.
  $14.00
- Key Lime Pie
  Key lime custard in graham cracker crust. served with fresh whipped cream.
  $14.00