Lao Cafe 2 Menu

Well done brisket, rare steak, tendon, tripe with rice noodles.

Well done brisket, rare steak, and tendon with rice noodles.

Well done brisket, rare steak with rice noodles.

Rare steak with rice noodles.

Well done brisket with rice noodles.

Beef balls and rice noodles.

brisket, rare steak, tendon, meatballs, and fried pork belly

Chicken with rice noodles topped with green onion, cilantro, and fried garlic.

seafood with rice noodles topped with green onion, cilantro, and fried garlic.

Sweet thin beef jerky slices toasted sesame seeds. Served with Thai chili lime sauce.

Chicken flats and drumettes marinated and batter. Served with spicy thai chili lime sauce.

Lao pork sausage, mild spice, deep fried and served with spicy thai chili lime sauce.

Glutinous rice, known for its clingy and chewy texture, typically enjoyed with sauces, curries, or gravies.

Stir fry flat rice noodles with choice of protein, bell peppers, jalapeño, carrots, and broccoli.

Stir fry flat rice noodles with choice of protein, broccoli, cabbage, carrots.

Choice of protein stir fry mix veggies and clear noodles

Stir fry yellow noodles choice of protein with mix vegetables.

Shredded papaya, smashed and mix with lime juice, Thai chili, tomato, and fish sauce topped with peanuts.

Chopped cucumbers smashed and mixed with lime juice, Thai chili, tomato, and fish sauce.

Grilled pork chops and eggs over fried rice and 2 shrimp

Shrimp (6) stir fry with eggs, peas and carrots.

Beef, broccoli stir fry with onions and carrots.

Spicy stir fry with bell peppers, jalapeño, and basil.

Stir fry with kung pao sauce, zucchini, bell peppers onions, topped with peanuts.

Wok tossed with orange sauce and onions.

peas and carrots, jalapeno, bell peppers, basil

Bell Pepper and onions

Mongolian sauce and green onions.

Beef stir fry with peas and carrots

Chicken stir fry with eggs peas and carrots

Stir fry with broccoli, cabbage, carrots, and onions.

Stir-fried beef with a mix of vegetables typically including broccoli, carrots, cabbage, and onions served over rice.

Seafood medley tossed in aromatic rice, masterfully enhanced with flavors of the ocean.

Grilled pork chop served over steamed rice, accompanied by two shrimp. Typically includes pickled vegetables and garnished with scallions.

Chicken, Beef and 2 shrimp

Minced chicken, bell peppers, onion, and scallion stir-fried with chili-garlic-basil sauce over jasmine rice.

Stir-fried beef with bell peppers, onions, peanuts, and dried chilies in a spicy kung pao sauce.

Chicken stir-fry with broccoli, onions, and carrots served over rice.

green bean, bamboo, egg plant, basil

Potatoes, carrots, and onion

Coconut milk based with red sauce, bell peppers, basil, peas, and carrots.

Hand made chicken noodle soup.

Canned soda

Marinated grilled beef slices, topped with green onion, and cilantro, served with lettuce, and cucumber with dipping sauce.

Lao or thai style salad with a side of fried pork belly and sticky rice

Shredded papaya and vegetables paired with tender slices of roast pork, served alongside thin rice noodles.

Papaya combo w/sticky rice and 1 pork stick: Fresh green papaya salad, typically including lime juice and chili, served with sticky rice and a skewer of grilled pork.