Lantern Menu

Spicy. Drunken noodle. Sautéed broad rice noodles, fresh basil, chili, bell pepper, onions, tomato, and eggs.

Sautéed flat rice noodles with eggs, and Chinese broccoli with dark bean sauce.

Spicy. Eggs, bell pepper, onion, fresh basil, and chili.

Garlic sauce, stir-fried mixed vegetables, and mushroom.

Thai iced tea optioned with milk, lychee, lemon, or orange.

Eggs, onion, scallion, tomato, and Chinese broccoli.

Spicy. Bell pepper, bamboo shoots, zucchini, fresh basil, and eggplant.

Mixed vegetable rolls with plum sauce.

Selection of Thai soft drinks including Coke, Sprite, Ginger Ale, Diet Coke, and Seltzer.

Sautéed flat rice noodles with eggs, and Chinese broccoli with dark bean sauce.

Spicy. Drunken noodle. Sautéed broad rice noodles, fresh basil, chili, bell pepper, onions, tomato, and eggs.

Spicy. Eggs, bell pepper, onion, fresh basil, and chili.

Garlic sauce, stir-fried mixed vegetables, and mushroom.

Onions, bell pepper, celery, mushroom, broccoli, and carrot.

Spicy. Basil, onions, carrot, and bell peppers.

Ginger, onions, scallion, carrot, bell pepper, celery, and mushroom.

Onions, red pepper, pineapple, celery, and tomato.

String beans, bell peppers, and carrots.

Spicy. Bamboo Shoots, zucchini, string beans, and fresh basil.

Onions, peanuts, fried shallots, and soft potato.

Spicy. Onions, soft potatoes, and fried shallots.

Marinated in Thai organic herbs, served with stir-fried mixed vegetables.

Marinated chicken breast, served with garlic mixed vegetables

Teriyaki Crispy Chicken Wings (6pcs) w/ White Rice

Thai iced tea optioned with milk, lychee, lemon, or orange.

Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.

Pure and refreshing bottled water.

Refreshingly pure coconut water, perfectly hydrating and energizing.

Classic citrus refreshment.

Refreshing citrus beverage.

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

Ground chicken, potato, onions, and curry powder, cooked in puff pastry.

Crispy golden chicken, shrimp, and honey-chili sauce.

Fried calamari with spicy sweet dipping sauce.

Marinated shrimp wrapped with egg roll skin and honey-chili sauce.

Grilled chicken skewers with peanut sauce, and cucumber relish.

Mixed vegetable rolls with plum sauce.

Steamed vegetarian dumplings with dipping sauce.

Steamed ground chicken and shrimp dumplings with water chestnut and cilantro.

Beef skewers with peanut sauce and cucumber relish.

Crisp tofu and sweet chili sauce.

Crispy breaded shrimp with coconut flake and honey chili sauce.

Crispy chicken wings mixed with special honey-chili sauce

Grounded pork, marinated with Thai Herbs served with chili soy-vinaigrette

Spicy. Spicy and sour with mushroom, cilantro, and tomato.

Clear broth with tofu and vegetables.

Spicy. Shredded green mango with red onion, tomato, carrot, mint, and spicy lime dressing.

Spicy. Shredded green papaya, carrot, tomato, peanut, string bean, and spicy lime dressing.

Green salad, bean sprouts, tomato, cucumber, tofu, onions, and peanut dressing.

Spicy. Grilled tender beef, onions, tomato, carrot, mint, cilantro, and chili paste dressing.

Spicy. Grilled shrimp, onions and fresh mint, carrot, tomato, cilantro, and spicy lime dressing.

Romaine lettuce with gingered miso dressing.

Sautéed flat rice noodles with eggs, and Chinese broccoli with dark bean sauce.

Spicy. Drunken noodle. Sauteed broad rice noodles, fresh basil, chili, bell pepper, onions, tomato, and eggs.

Sauteed flat noodles, eggs, scallion, and romaine lettuce.

Sautéed broad rice noodles, Chinese broccoli, and gravy sauce.

Sautéed angel hair noodles with eggs, bean sprouts, curry powder, and fried shallots.

Spicy. Onions, soft potatoes, and fried shallots.

Onions, peanuts, fried shallots, and soft potato.

String beans, bell peppers, and carrots.

Spicy. Bamboo Shoots, zucchini, string beans, and fresh basil.

Eggs, onion, scallion, tomato, and Chinese broccoli.

Spicy. Eggs, bell pepper, onion, fresh basil, and chili.

Stir-fried brown rice with eggs, onions, scallion, tomato, and Chinese broccoli.

Onions, bell pepper, celery, mushroom, broccoli, and carrot.

Onions, red pepper, pineapple, celery and tomato.

Spicy. Basil sauce, chili, onions, bell pepper, and carrot.

Garlic sauce, stir-fried mixed vegetables, and mushroom.

Fresh spinach and peanut sauce.

Ginger, onions, scallion, carrot, bell pepper, celery, and mushroom.

String beans, carrots, and thai roasted paste.

Sauteed chicken and shrimp with cashews, pineapple, onions, and peppers with garlic chili sauce, served in crispy noodle nest.

Grilled salmon with mild spicy mango salad.

Grilled marinated half chicken with famous papaya salad, peanuts, and dipping sauce.

Spicy. Oven-roasted half chicken with stir-fried mixed vegetables and spicy honey sauce.

Sauteed jumbo shrimp with asparagus, mushroom, and tomatoes.

Spicy. Crispy whole red snapper with spicy tamarind sauce.

Marinated in Thai organic herbs, served with stir-fried mixed vegetables.

Grilled marinated duck breast with thai-style honey sauce and steamed bok choy.

Roasted duck breast with home-cooking pineapple curry.

Marinated oven-cooked chicken breast and garlic mixed vegetables.

Steamed fillet of branzino in chili-lime sauce and steamed bok choy.

Steamed fillet of branzino in ginger sauce and steamed bok choy.

Crispy whole red snapper with thai garlic sauce.

Crispy whole red snapper with sweet and sour sauce.

A rich blend of creamy peanuts and traditional Thai spices, typically served as a complement to various dishes.

Sautéed vegetables typically include a mix of broccoli, carrots, and cabbage, stir-fried in a light garlic sauce.

Wholesome brown rice to complement your meal.

Steamed white jasmine rice, known for its distinctive aroma and silky texture, serves as a classic complement to any Thai dish.

Crisp cucumber slices tossed in a light, refreshing vinaigrette.