Lanna Thai Restaurant Menu

4.4
(1,075+ Reviews)
$Thai
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • PUD THAI

      A delicious quick stir-fry with noodles, ground peanuts, green onion, bean sprouts & tamarind sauce. Served with fresh bean sprouts & fresh-cut limes.
      $16.45
    • PUD SEE EW

      Your choice stir-fried with noodles, egg, Chinese broccoli & Thai thick soy sauce.
      $16.45
    • CRISPY GARLIC

      Crispy fried chicken, sautéed in a rich garlic sauce, served on the top of crispy basil.
      $17.45
    • CRAB DELIGHT

      Imitation crab mixed with cream cheese, wrapped in wonton, and pastry fried to golden perfection. Served with sweet & sour sauce.
      $12.45
    • SPRING ROLLS

      Mushroom, chopped vegetables & Mung bean noodles in spring roll pastry, deep fried & served with plum sauce.
      $10.45
    • PANANG CURRY

      Panang curry paste & coconut milk seasoned with kaffir lime leaves.
      $17.45
    • POT STICKER

      Ground pork, cabbage, chives, garlic. Served with spicy black sauce.
      $11.45
    • THAI FRIED RICE

      With Chinese broccoli, tomatoes & onion.
      $16.45
    • Thai Iced Tea

      $6.50
    • THAI JASMINE WHITE RICE BOWL

      $2.50
  • Appetizer

    • CALAMARI

      Lightly breaded & fried. Served with a tangy & spicy sauce.
      $15.45
    • COCONUT PRAWNS

      Whole Prawns tossed with lots of coconut flake & deep-fried golden brown. With plum dipping sauce.
      $15.45
    • CRAB DELIGHT

      Imitation crab mixed with cream cheese, wrapped in wonton, and pastry fried to golden perfection. Served with sweet & sour sauce.
      $12.45
    • FAVORITE CHOICE SATAY

      Marinated in coconut milk, curry & cilantro. Served with fresh cucumber vinaigrette & peanut sauce. Your choice of Chicken breast, beef or tofu.
      $10.45
    • FRIED TOFU

      Tofu deep fried golden brown, served with plum sauce & peanuts.
      $11.45
    • LANNA PRAWN ROLLS

      Prawns wrapped in rice paper & deep fried. Served with plum sauce.
      $14.45
    • LANNA SOFT ROLLS

      Prawns and imitation crab, rice noodles, lettuce & mint rolled in rice paper. Served chilled with a sweet spicy sauce. (Vegetarian available)
      $13.45
    • LANNA TOWER

      The 3 tiers Lanna’s most popular appetizers includes; pan fried calamari, seared Ahi tuna & stuffed chicken wings.
      $21.45
    • MIX APPETIZER PLATE

      2 Spring rolls, 2 Coconut Prawn, 2 Skewers of Chicken Satay, and 1 Stuff Chicken Wing.
      $21.45
    • MOO YANG

      Marinated pork skewered & grilled. Served with sticky rice & spicy dipping sauce.
      $15.45
    • NEAU YANG*

      New York cut steak grilled, sliced & served with fresh cucumber, sticky rice & spicy dipping sauce.
      $21.45
    • POT STICKER

      Ground pork, cabbage, chives, garlic. Served with spicy black sauce.
      $11.45
    • SPRING ROLLS

      Mushroom, chopped vegetables & Mung bean noodles in spring roll pastry, deep fried & served with plum sauce.
      $10.45
    • STUFFED CHICKEN WINGS

      Deboned chicken wings stuffed with bean thread noodles, carrots, taro, shitake mushrooms & celery & deep fried golden brown. Served with plum sauce.
      $16.45
    • Chicken in the Jungle

      Marinated chicken breast is wrapped in Pandan leaves & deep fried. The traditional Thai leaves add aroma & flavor but are not meant to be eaten. Served with spicy sweet dipping sauce.
      $16.45
    • PLA TU*

      Fresh Ahi tuna seared in olive oil to medium rare & topped with house salsa.
      $18.95
  • Soup

    • TOM KA

      Hot & sour soup with coconut milk, mushrooms, lemon grass, kaffir lime leaves & cilantro.
      $12.50
    • TOM KA : PRAWNS

      Hot & sour soup with coconut milk, mushrooms, lemon grass, kaffir lime leaves & cilantro.
      $13.50
    • TOM KA : SEAFOOD

      Hot & sour soup with coconut milk, mushrooms, lemon grass, kaffir lime leaves & cilantro. *SEAFOOD (WITH PRAWNS, SCALLOPS, CALAMARI, FRESH FISH)
      $15.50
    • TOM YUM

      Hot & sour soup with button mushrooms, cherry tomatoes, shallots, lemon grass, kaffir lime leaves & cilantro.
      $11.50
    • TOM YUM : PRAWNS

      Hot & sour soup with button mushrooms, cherry tomatoes, shallots, lemon grass, kaffir lime leaves & cilantro.
      $12.50
    • TOM YUM : SEAFOOD

      Hot & sour soup with button mushrooms, cherry tomatoes, shallots, lemon grass, kaffir lime leaves & cilantro. *SEAFOOD (WITH PRAWNS, SCALLOPS, CALAMARI, FRESH FISH)
      $14.50
  • Salad

    • PAPAYA SALAD

      Green papaya, cherry tomatoes, green beans & lime tossed with dried shrimp, chilies, peanuts & palm sugar.
      $15.45
    • LARB GAI

      Ground chicken breast tossed with chili pepper-lime vinaigrette, Thai basil, mint cilantro. Served with tomatoes, cucumber & green cabbage.
      $16.45
    • YUM NEAU

      Grilled sliced beef tossed with lettuce, onion, cucumber, tomato, cilantro, lime juice & chili pepper. With tomatoes, mint & lettuce.
      $18.45
    • YUM CALAMARI

      Poached calamari tossed with chili pepper-lime vinaigrette, Thai basil & cilantro. Served with tomatoes, cucumber & lettuce.
      $17.45
    • YUM SEAFOOD

      Poached seafood with prawns, scallops, calamari & fresh fish, tossed with chili pepper-lime vinaigrette, Thai basil & cilantro. Served with tomatoes, cucumber & lettuce.
      $23.45
    • YUM WOON SEN

      Prawns, ground chicken breast & Mung bean noodles tossed with lime juice, onion, cilantro, mint & fresh chilies. With tomatoes cucumber, green lettuce & cashews.
      $17.45
    • YUM EGGPLANT

      Grilled eggplant tossed with ground chicken, shrimp, onion, lime juice & chili pepper.
      $17.45
    • CRYING TIGER

      Grilled New York steak strips tossed with chili pepper-lime vinaigrette, Thai basil, mint & cilantro. Served with tomatoes, cucumber & green cabbage.
      $23.45
  • Ba Mee Noodle

    • BA MEE RAD NA

      Sautéed with Chinese broccoli & yellow bean sauce & mixed with gravy. Served over quick wok fried noodles seasoned with Thai thick soy sauce.
      $16.45
    • CURRY NOODLE (KAW SOI)

      Egg noodle, coconut milk with yellow curry sauce, onion, fresh cabbage, cilantro, lime juice, and crispy egg noodle.
      $17.45
    • GOY SEE MEE

      Chicken breast, oyster mushrooms, bamboo shoots, Napa cabbage & onions mixed with gravy & served over noodles. Topped with fresh cilantro.
      $16.45
    • PUD BA MEE

      Quick sautéed with noodles, bean sprouts, green onions & carrots.
      $16.45
    • WON TON SOUP

      Fresh won tons stuffed with ground chicken, served in a hot broth with noodles & baby bok choy.
      $16.45
  • Sen Mee Noodle

    • SEN MEE NOODLES

      $17.45
    • SEN MEE NEW YORK

      $25.95
    • SEN MEE SALMON

      Lighter fare-round, thin vermicelli-type rice noodle, and marinated salmon served over noodles. topped with onion, cilantro and ground peanuts.
      $23.45
  • Sen Yai Noodle

    • LANNA SPECIAL NOODLES

      Your choice stir-fried with noodles & served on spinach & topped with peanut sauce.
      $16.45
    • PUD KEE MAO

      Your choice stir-fried with noodles, egg, bell peppers, Chinese broccoli, onions, tomatoes & Thai basil.
      $16.45
    • PUD SEE EW

      Your choice stir-fried with noodles, egg, Chinese broccoli & Thai thick soy sauce.
      $16.45
    • RAD NA

      Your choice sautéed with Chinese broccoli & yellow bean sauce. Mixed with gravy & served over noodles seasoned with Thai soy sauce.
      $16.45
    • SAVORY THAI BEEF & NOODLES

      Ground New York cut steak, tomatoes, bell peppers & onions sautéed with gravy. Served over noodles.
      $17.45
  • Sen Lek Noodle

    • BEEF NOODLE SOUP

      Sliced beef, noodles & fresh bean sprouts in a steaming beef broth.
      $17.45
    • PUD THAI

      A delicious quick stir-fry with noodles, ground peanuts, green onion, bean sprouts & tamarind sauce. Served with fresh bean sprouts & fresh-cut limes.
      $16.45
    • PUD THAI HOR KAI

      Pud Thai, omelet on top with fresh noodle.
      $17.45
  • Woon Sen Noodle

    • PUD WOON SEN

      Prawns stir-fried with noodles, egg, shitake mushrooms, Napa cabbage, tomatoes, pineapple, green onion & chopped celery. Seasoned with Thai thin soy sauce.
      $19.45
    • SEAFOOD NOODLE SOUP

      Prawns, scallops, calamari & fish balls, Napa cabbage, celery & noodles, all in a steaming seafood broth. Served with spicy suki sauce for dipping or adding to the broth.
      $21.45
  • Curry

    • YELLOW CURRY

      Yellow curry & coconut milk, potatoes, carrots & red onions.
      $17.45
    • GREEN CURRY

      Green curry paste & coconut milk, Thai long eggplant, Thai basil, peas & lychee nuts. ##Panang Curry
      $17.45
    • MASSAMAN CURRY

      Massaman curry paste, coconut milk, potatoes, carrots, red onions, pineapple & peanuts.
      $17.45
    • PANANG CURRY

      Panang curry paste & coconut milk seasoned with kaffir lime leaves.
      $17.45
    • RED CURRY

      Red curry paste & coconut milk with bamboo shoots & fresh Thai basil.
      $17.45
  • Chef Special

    • GOLDEN DUCK

      Steamed in herbs then deep fried golden brown. Sliced, de-boned & served with steamed vegetable. Topped with ginger sauce.
      $29.45
    • GRILLED SALMON

      Fresh salmon grilled and topped with a sauce of fresh Thai chili pepper, garlic, lime juice & fish sauce.
      $27.45
    • LEMON GRASS CHICKEN

      Boneless chicken breast marinated in garlic, soy sauce, lemon grass & lime leaf. Pan fried & served on sizzling hot plate with steamed vegetables.
      $18.45
    • NEW YORK CURRY

      A delicious grilled 8 oz. New York strip topped with massaman curry sauce, potatoes, Carrots, shallots & pineapple.
      $27.45
    • OCEAN WRAP CURRY

      Shrimp & scallops wrapped in wontons & steamed. Topped with green curry sauce.
      $25.45
    • Pineapple Baby Back Ribs

      Lightly pan fried then slow-cooked with pineapple. Served with steamed vegetables.
      $23.45
    • PLA LAD PRIK

      Deep fried rainbow trout topped with spicy sweet & sour sauce, mushroom crispy basil.
      $21.45
    • ROYAL DUCK CURRY

      Steamed in herbs then deep fried golden brown. Sliced, de-boned & topped with vegetables in a red curry sauce.
      $31.45
    • SUNNY SEAFOOD

      Stir-fried prawns, scallops and squid with chili paste, garlic, snow pea, bell peppers and onions.
      $23.45
    • THAI CATFISH

      Lightly breaded and fried. Served on a bed of thick Panang curry sauce made with coconut milk & finely chopped lime leaf.
      $24.45
  • Entree

    • HOLY BASIL

      Mushrooms, bell peppers, onions, fresh minced red chilies & fresh Thai Holy basil.
      $17.45
    • MOTHER OF PEARL

      Your choice quick sautéed with oyster sauce & served on a bed of lightly-steamed fresh Chinese broccoli.
      $17.45
    • CRISPY GARLIC

      Crispy fried chicken, sautéed in a rich garlic sauce, served on the top of crispy basil.
      $17.45
    • EMERALD GARLIC

      Lots of fresh garlic, a touch of ground black pepper & your choice served on a bed of lightly cooked fresh asparagus.
      $18.45
    • PRIKKHING PRINCE

      Fresh green beans, prikkhing paste & finely sliced kaffir lime leaves.
      $17.45
    • SHOWERING RAMA

      Your choice served on a bed of lightly steamed fresh spinach. Topped with peanut sauce.
      $17.45
    • GINGER GARDEN

      Fresh sliced ginger seared in hot oil and stir-fried with green onion, carrots, onion, and button mushroom with choice of protein. a side of rice may be added at an additional charge.
      $17.45
    • ANGEL EGGPLANT

      Thai long eggplant with bell peppers, sliced green onions, Thai basil, chili paste & yellow bean sauce.
      $17.45
    • GOLDEN CASHEW

      Chicken breast, bell peppers, green onions, celery, carrots, cashew nuts, and lanna special sauce. served with lanna veggie, soup of the day, pad thai, and jasmine rice or brown rice.
      $17.45
    • PRINCESS SNOW PEA

      With fresh snow peas, shitake mushrooms, bell peppers, baby corn & chili paste.
      $17.45
    • ROYAL SWEET & SOUR

      Pineapple, bell peppers, tomatoes, celery, onions, cucumber & fresh snow peas in a sweet & sour sauce.
      $17.45
    • Summer Fire

      Bell peppers, onion, bamboo shoots, green beans, oyster mush-rooms & red curry paste.
      $17.45
    • Coriander Plate

      Cooked meat in sweet coriander soy sauce served on a bed of shredded broccoli and carrot. Served on sizzling hot plate.
      $17.95
  • Vegetarian

    • Asparagus

      Served with Chinese black mushrooms and chili paste. These fresh vegetables are quick stir fried in a lightly oiled wok and seasoned with seared garlic.
      $16.45
    • Baby Bok Choy

      With garlic sauce and shitake mushrooms.
      $16.45
    • Broccoli with oyster

      Broccoli with black bean sauce.
      $16.45
    • Chinese Broccoli

      Served with oyster sauce. These fresh vegetables are quick stir fried in a lightly oiled wok and seasoned with seared garlic.
      $16.45
    • Green Beans

      Served with chili paste and sweet basil. These fresh vegetables are quick stir fried in a lightly oiled wok and seasoned with seared garlic.
      $16.45
    • Mixed Vegetables

      Oyster mushrooms, snow peas, and chinese broccoli.
      $16.45
    • Snow Peas

      Served with fresh shiitake mushrooms. These fresh vegetables are quick stir fried in a lightly oiled wok and seasoned with seared garlic.
      $16.45
  • Rice Dish

    • CHILI PASTE FRIED RICE

      Thai Fried Rice with chili paste.
      $16.45
    • CRAB FRIED RICE

      With crab meat, green onion and peas.
      $21.50
    • Green Curry Fried Rice

      Jasmine rice, egg, green pea, and basil leaves with green curry paste and choice of protein.
      $16.45
    • HOLY BASIL FRIED RICE

      Served with fresh chili peppers, onion, and Thai basil.
      $16.45
    • THAI FRIED RICE

      With Chinese broccoli, tomatoes & onion.
      $16.45
    • YELLOW CURRY FRIED RICE

      With pineapple, snow peas, onions, tomatoes & yellow curry.
      $16.45
  • Side Order

    • BROWN RICEBOWL

      $3.00
    • Cucumber Salad

      $3.45
    • PEANUT SAUCE

      $5.00
    • STICKY RICE

      Sticky rice.
      $3.00
    • THAI JASMINE WHITE RICE BOWL

      $2.50
  • Dessert

    • ICE CREAM

      $6.45
    • BANANAS IN COCONUT MILK

      $9.45
    • BLACK STICKY RICE

      Topped with coconut milk & longan fruit.
      $6.45
    • FRIED BANANA

      $9.45
    • FRIED ICE CREAM

      $8.45
  • Beverage

    • Frozen Iced Mango

      Frozen drinks. Mango, tropical juice, and coconut swirled with ice and raspberry puree.
      $6.95
    • Soft Drink

      $4.50
    • Strawberry Smoothie

      Frozen drinks. Strawberries, orange and pineapple juice, coconut and banana all blended with ice.
      $6.95
    • Thai Iced Coffee

      $6.50
    • Thai Iced Tea

      $6.50
    • Thomas Kemper Soda: Root Beer

      $5.50
    • Apple Juice

      $4.50
    • Black Tea

      $5.00
    • Cranberry Juice

      $4.50
    • Green Tea

      $5.00
    • Herbal Tea

      $5.00
    • Hot Coffee

      $4.50
    • Orange Juice

      $4.50
    • Pineapple Juice

      $4.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(425) 438-3888

7825 Evergreen Wy, Everett, WA 98203


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