LandShark Bar & Grill - Jacksonville Beach Menu

715 1st St N, Jacksonville Beach, FL 32250
  • Appetizers

    • TACO NACHO

      Tortilla chips loaded with taco meat, white queso, shredded cheese, lettuce, pico de gallo, sour cream, sliced jalapeños, fresh guacamole and taco sauce
    • BEACH CHIPS

      Lattice chips, cheese sauce, mixed cheese, bacon, sour cream and scallions. Served with ranch dressing
    • SPINACH AND ARTICHOKE DIP

      Traditional creamy dip, topped with Parmesan cheese and served with tortilla chips
    • CHIPS & DIPS

      Tortilla chips served with our spicy queso and fire-roasted salsa
    • KOREAN BUFFALO SHRIMP

      Golden fried and tossed in Gochujang Buffalo sauce. Served with celery sticks and bleu cheese dipping sauce
    • PEEL & EAT SHRIMP

      Steamed and served hot with our Key West cocktail sauce
    • CRISPY COCONUT SHRIMP

      Jumbo shrimp crusted with coconut and fried. Served with horseradish-orange marmalade dipping sauce
    • SMOKED FISH DIP

      Served with pita chips, celery and pickled jalapeños
    • FRIED PICKLES

      Crispy hand-breaded dill pickle rounds served with our sweet horseradish dipping sauce
  • Salads

    • HOUSE ENTRÉE SALAD

      Chopped greens, English cucumbers, Roma tomatoes, red onions, croutons and cheddar & Monterey Jack cheeses Add chicken or shrimp for an additional charge
    • CHICKEN CAESAR SALAD

      Romaine hearts tossed in a creamy Caesar dressing, topped with grilled chicken, croutons and Parmesan cheese Substitute shrimp for an additional charge
    • CARIBBEAN CHICKEN SALAD

      Grilled, chilled and diced chicken breast, chopped greens tossed with English cucumbers, Roma tomatoes, candied pecans, tortilla strips and house-made mango ranch dressing
  • Entrees

    • CRISPY SHRIMP BASKET

      Breaded shrimp served with French fries, mango coleslaw and our Key West cocktail sauce
    • CHICKEN BASKET

      Breaded chicken tenders served with French fries and your choice of dipping sauce
    • KINGSTON CHICKEN

      Two marinated and grilled boneless chicken breasts, basted with jerk glaze. Served with French fries and mango coleslaw
    • HAWAIIAN STEAK

      Premium 8 oz steak basted with our house-made teriyaki sauce. Served with seasonal vegetables and French frie
    • KEY LIME GRILLED SHRIMP

      Two skewers of lightly seasoned grilled shrimp basted with our key lime glaze served over Caribbean mango rice and steamed vegetables
    • SEAFOOD COMBO

      A sampling of our LandShark® Fish & Chips, Coconut Shrimp and Fried Shrimp served with French fries, horseradish orange marmalade dipping sauce, jalapeno tartar and key lime cocktail sauce
    • FISH TACOS

      Three flour tortillas with blackened mahi, pico de gallo, shredded cabbage, lime juice and Sriracha mayo. Served with crispy tortilla chips and fire-roasted salsa
    • TROPICAL STEAK TACOS

      Flour tortillas with marinated sirloin, mango coleslaw, scallions, cilantro and teriyaki drizzle. Served with crispy tortilla chips and fire-roasted salsa
    • LANDSHARK® FISH & CHIPS

      Beer battered fish served with French fries, mango coleslaw and jalapeño tartar sauce
  • Burgers

    • BBQ BURGER

      Topped with smoked bacon, cheddar cheese, grilled onions, BBQ mayo and lettuce*
    • MUSHROOM SWISS BURGER

      Topped with Swiss cheese, sautéed mushrooms & onions, lettuce and tomato*
    • HAWAIIAN LUAU BURGER

      Topped with smoked bacon, grilled pineapple, mango teriyaki sauce, lettuce and tomato*
    • KING OF SOMEWHERE HOT BURGER

      Topped with spicy pepper jam, Tabañero® Hot Sauce, Monterey Jack cheese, jalapeños, lettuce and tomato*
    • LANDSHARK® BURGER

      American cheese, signature sauce, lettuce and tomato*
  • Sandwiches

    • MAHI SANDWICH

      Grilled or blackened. Served on a toasted bun with lettuce, tomato and jalapeño tartar sauce
    • ROASTED TURKEY CLUB

      A triple decker club with roasted turkey, smoked bacon, lettuce, tomato, Swiss cheese and signature mayonnaise on country white toast
    • JERK CHICKEN WRAP

      Crisp chicken tenders tossed in jerk sauce, smoked bacon, cheddar & Monterey Jack cheeses, fire-roasted salsa, red onions, shredded lettuce and ranch dressing rolled in a tomato basil tortilla
    • SHRIMP PO' BOY

      New Orleans style breaded shrimp with lettuce, diced Roma tomatoes and a spicy remoulade sauce on a hoagie roll
    • PHILLY CHEESESTEAK

      Thin sliced ribeye steak mixed with onions, mushrooms and peppers, topped with spicy queso and provolone cheese on a hoagie roll
  • Little Sharks (12 & under)

    • CHEESEBURGER

    • BACON CHEESEBURGER

    • FRIED SHRIMP

    • GRILLED CHEESE

    • GRILLED CHICKEN

    • MAC & CHEESE

    • CHICKEN TENDERS

    • SCOOP OF ICE CREAM

    • PUP'S PUNCH

      House lemonade, pineapple juice, strawberry & banana purées served in our lighted blinking souvenir cup
  • Desserts

    • SEA SALT CARAMEL CHEESECAKE

    • KEY LIME PIE

    • CHOCOLATE LAVA CAKE

  • Sides

    • FRENCH FRIES

    • CAESAR SALAD

    • MIXED GREEN SALAD

    • SEASONAL VEGETABLES

    • MANGO COLESLAW

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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