Lamonte Menu

Polenta, prosciutto, Gruyére, Parmesan, aioli

Fresh mix of greens, with an assortment of vegetables and homemade dressing.

Fresh arugula, roasted beets, crumbled feta, and crispy garlic chips.

Rich and creamy tomato soup topped with fresh herbs, served with a side of crispy, golden-brown grilled cheese sandwiches.

Tuscan kale salad typically includes fresh Tuscan kale, complemented by a variety of nuts, cheeses like parmesan, and a light, citrus or garlic-infused dressing.

Golden-brown empanadas filled with seasoned meat, served with a tangy chimichurri sauce.

Chef's choice soup, made fresh daily with the finest ingredients.

Breaded chicken cutlet paired with creamy mashed potatoes, typically accompanied by a light garnish or sauce.

8 oz steak, served with crispy fries. Choice of temperature from Black and Blue to Well Done.

Hand-cut French fries, generously coated with a rich au poivre sauce, typically includes cracked black pepper and a creamy base.

Brussels sprouts deep-fried for a crispy texture, typically includes a seasoning blend and parmesan cheese for a savory finish.

Grilled green spears served fresh, aromatic and lightly seasoned, a delightful treat for vegetable lovers.

A crisp, refreshing taste you know and love with zero calories.

Effervescent Club Soda: Crisp, Refreshing, Perfectly Carbonated

Non-sparkling natural spring water from Italy, presented in a bottle, offering a smooth taste derived from the Tuscan hills.

Tender shrimp prepared to enhance any dish, typically sautéed or grilled to complement your meal selection.