Appetizer
- Gluten Free (Teff) Injera$3.00
- Veggie Sambusa$10.00
Vegetarian Dishes
- Miser WotSplit lentils are stewed with onion, garlic and blend of mild Ethiopians herbs.$16.00
- Gomen WotFinely chopped collard greens are cooked in their own stem with mild seasonings and olive oils.$17.00
Chicken Dishes
- Duro WotLegs of range chicken are slow cooked in dense stew of onions, berbere and kibe. Boiled eggs are knife poked and simmered in the stew. A high-holiday treat served with 2 legs, egg and injera.$20.00
- Duro TibsChicken breast, dice-cut and marinated with onions, olive oil, rosemary, jalapeno and sauteed in olive oil and a bunch of chardonnay.$18.00
Beef Dishes
- Tibs WotDice of lean beef are seared on hot skillet then slow cooked in a hot berbere stew.$19.00
- Direk TibsCubed beef marinated in spiced butter and cooked until dark and crispy.$21.00
Drinks
- Coke$2.00
- Sprite$2.00
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