Lake Bottom Brewery & Distillery Menu

Sizzling fried pork skins served with your choice of hot or mild house-made salsa.

Extra large soft, salted, and garlic buttered pretzel. served with beer cheese dip and ‘lake mud’ grain mustard.

8 masa pieces masa battered bite-sized rounds of charred corn kernels mixed with cheese, lime, garlic, green onion, cilantro, chili powder, and smoked paprika.

House made battered zucchini sticks served with ranch

8 pieces battered rounds of macaroni and cheese mixed with smoked bacon. Served with house-made marinara.

Craig's favorite blistered shishito peppers made to order and served with sriracha aioli.

(6 halves) hard-boiled deviled eggs stuffed with candied bacon, mayo, mustard, dill, and jalapeño with paprika sprinkled on top.

Korean glazed crispy battered cauliflower, garnished with black and white sesame seeds and green onion. Served with a side of ranch.

Vegetarian. Spicy. (3) Battered and seared cakes of roasted corn, jalapeños, and cilantro. Topped with avocado-cilantro crema.

House-made tortilla chips topped with beer cheese, pico de gallo, and jalapeños drizzled in sour cream. Order "irish style" to swap tortilla chips for house-made potato chips.

Vegetarian. (3) lettuce cups filled with roasted corn, black beans, bell pepper, and onion. Topped with a creamy avocado-cilantro drizzle.

Crispy potato fries topped with bacon, cheddar cheese, beer cheese, and in-house pickled jalapeños.

(3) deep fried beer battered chicken sliders served on a waffle bun with a spicy maple glaze.

Chicken with buffalo sauce and pepperjack cheese, short rib, and pork with house made BBQ sauce. (No substitutions)

Crispy potato fries topped with short rib, mozzarella cheese, brown gravy, grilled onions, pickled red onions, and sriracha aioli.

(10) your choice of bone-in or boneless wings tossed in your choice of Buffalo, BBQ, peach habanero, or salt and vinegar.

(6) country-style beer battered and fried frog legs served with a cajun ranch dip.

Tulare Meat Locker andouille sausage, italian sausage, and bratwurst cooked in beer. Served with our famous 'lake mud' mustard.

Filled with cheese, topped with pico de gallo, and drizzled in sour cream.

Chopped romaine, hard-boiled egg, bacon, tomato, red onion, and feta cheese. Topped with grilled chicken and your choice of dressing.

Spinach topped with strawberries, feta cheese, red onion, roasted almonds, candied walnuts, craisins, and a moonshine vinaigrette.

2 small wedge cuts topped with pickled red onion, bacon, cherry tomatoes, olives, blue cheese crumbles, and a creamy blue cheese drizzle.

Spring mix topped with grilled peaches, feta cheese, cranberries, roasted candied walnuts, and a peach vinaigrette.

Italian sausage, pepperoni, bacon and mozzarella.

Mozzarella, grilled chicken, bacon, alfredo sauce, and grilled onions.

Grilled chicken, mozzarella, green onion and a drizzle of ranch and buffalo sauce.

Grilled peaches, bacon, basil, and mozzarella with a spicy habanero drizzle.

Spinach, bacon, cherry tomatoes, mozzarella with a balsamic glaze drizzle.

Steak, chimichurri, crumbled blue cheese, grilled onions, and spring mix all on a French baguette.

Thinly sliced tri-tip, grilled onions, and swiss cheese on a French roll. Served with a side of Au Jus.

Smoked tri-tip with BBQ sauce and coleslaw on a French roll

Ham, turkey, bacon, tomato, cheddar, spring mix, and garlic aioli served on toasted sourdough bread.

Fresh sourdough bread with Mozzarella cheese, tomato, and chimichurri filling. All burgers and sandwiches come with house-made potato chips.

Our loaded baked potato with beer cheese, sour cream, and green onions. All burgers and sandwiches come with house-made potato chips.

Bacon, lettuce, tomato, and garlic aioli on toasted sourdough. Add turkey or avocado (+$3).

(2) beer battered-to-order sage white fish tacos with house-made peach pico, coleslaw, and a cajun dressing drizzle. Your choice of flour or corn tortillas.

(3) marinated short rib tacos with roasted potato and mozzarella cheese. Served with beer dipping sauce. Your choice of flour or corn tortillas.

Grilled chicken on top of creamy alfredo sauce and fresh pappardelle pasta served with a house-made breadstick.

Andouille sausage, cajun spices, with a blend of alfredo and marinara sauces served over fresh pappardelle pasta with a house-made breadstick.

Spicy chorizo, mushrooms, cherry tomatoes, garlic, basil, and pappardelle pasta. Served with a house-made breadstick.

Your choice of 8 oz steak, salmon, or 10 oz chicken breast. Served with your choice of mashed potatoes or fried potatoes and fresh vegetables.

Classic chocolate-y dreamland 5 layer cake with chocolate frosting filling. Served with vanilla ice cream.

Soft pound cake, whipped cream, and strawberries. Topped with fresh strawberries and served with vanilla ice cream.

1 scoop $3, 2 scoops $5, 3 scoops $8.