Lakay Restaurant & Lounge

Bold flavors, spices, and fresh ingredients. A great Haitian restaurant that captures the essence of culinary tradition, offering a diverse menu that celebrates Haiti's rich history and culture. You'll find dishes like griot (marinated pork), tasso (spicy beef), legume (vegetable stew), and akra (fried malanga fritters). Seafood is also a prominent feature, with fresh fish, shrimp, and lobster often prepared with flavorful sauces and spices. Overall, our restaurant transports you to the heart of Haiti, with authentic flavors, lively music, and warm hospitality that make you feel like you're part of the family.