Lago Mariscos Menu

Served with rice, beans, pico de gallo, guacamole, and hand-made tortillas.

Served with rice, beans, pico de gallo, guacamole, and hand-made tortillas.

Served with rice, beans, pico de gallo, guacamole, and hand-made tortillas.

Served with rice, beans, pico de gallo, guacamole, and hand-made tortillas.

Sautéed shrimp with tomatoes, onions, jalapeños and bell peppers on a bed of white rice. Served with (1) beef fajita taco covered with chile con queso, rice and a cup of gumbo.

1 fish fillet, 3 jumbo shrimp, 1 fish and, shrimp taco. Served with fries or rice.

Three bacon-wrapped shrimp over a bed of rice, one chicken taco and one sergito enchilada.

With sriracha marinated shrimp topped with lettuce, tomato, chipotle mayonnaise and queso fresco. Served with fries and avocado.

Shrimp and vegetables soup. Served with a chicken fajita taco and rice.

Chunks of beef fajita cooked with fresh vegetables. Served with rice, beans, pico de gallo, and (1) fish taco.

Corn tortilla chips loaded with chile con queso, pico de gallo, jalapeños, guaca and sour cream. Your choice of beef or chicken fajita.

Fresh guacamole made table side.

Mixed green, avocado, tomatoes, onions, crispy tortillitas, Jack and cheddar cheese.

Mixed green, avocado, tomatoes, onions, crispy tortillitas, Jack and cheddar cheese.

Fresh garden salad served in a crispy flour shell topped with your choice of meat, guacamole, sour cream, cheese, tomatoes, black olives, bell peppers and onions.

Fresh garden salad served in a crispy flour shell topped with your choice of meat, guacamole, sour cream, cheese, tomatoes, black olives, bell peppers and onions.

3 Small double corn tortillas with sauteed octopus. onions, cilantro and beans

3 Small double corn tortillas with your choice of meat. onions, cilantro and beans.

Large flour tortilla filled with tender beef or chicken fajita, refried beans and cheese, topped with enchilada gravy and cheedar cheese. Served with rice, lettuce and tomato.

Large flour tortilla filled with your choice of beef or chicken fajita, deep fried, topped with lettuce, chile con queso, tomatoes and sour cream. Served with rice and beans

Tough cuts of beef meat are cooked until tender and juicy with flavorful chilies and Mexican spices. Served with onions and cilantro on a lightly toasted corn tortillas and cheese, side of beef consomme or broth and salsa.

-6 oz Arrachera steak\n-One cheese enchilada\nServed with black bean soup, mexican rice, guacamole and tortillas.

Angus Beef Patty on a wheat bun, with Mexican Panela cheese, chipotle mayonnaise, lettuce, onions and tomatos, Served with fries.

Whole chicken breast on a wheat bun, with Mexican Panela cheese, chipotle mayonnaise, and pico de gallo, Served with fries.

Beef fajitas, chicken fajitas, 4 grilled shrimp, queso asado, cactus, and chile toreado. Served with fried rice, refried black beans, and pico de gallo.

Fish, shrimp, octopus, cucumber, tomato, jalapeño, cilantro and avocado, mixed with our red aguachile sauce. Served with 3 oysters topped with salsa negra.

Generous seafood soup made from fresh stock. fish, crab, mussels, shrimp, scallops, octopus, and calamari.

Mussels, octopus, shrimp, fish, and crab, served over a bed of Mexican rice.

Basa fish fillet, grilled octopus, grilled shrimp, scallops, black mussels, and calamari, served on a bowl of our own paella rice recipe.

Beef fajitas, chicken fajita. Three half avocados, stuffed with meat, onions, tomato, cilantro and queso fresco. Served with grilled vegetables, chile con queso, green, and red sauce. Chicken, shrimp, or beef for an additional charge.

Melted cheese with your choice of meat.

Hand-made tortillas filled with your choice of meat and monterey jack cheese. Served with creamy cilantro sauce and habanero sauce.

Whole jalapeño pepper, stuffed with crab meat and cheese, lightly breaded and deep fried. Served with habanero sauce and creamy cilantro sauce.

Shrimp stuffed with cheese and jalapeños, lightly breaded and deep fried. Served with habanero sauce and creamy cilantro sauce.

Fried tilapia chunks served with habanero sauce and creamy cilantro sauce.

Cajun seasoned shrimp. Served with potato and corn.

Cheese, shrimp, crab meat, or mixed.

Ceviche aguachile mixed fish and shrimp, marinated on a delicious spicy lime-based green sauce. Ceviche habanero white fish fillet, with mango habanero and lago mariscos sauce. Shrimp cocktail. 4 oysters. Served on ice.

Coke, Diet Coke, Big Red, Squirt, Sprite, or Dr Pepper.

Mixed fish and shrimp, marinated on a delicious spicy lime-based green sauce.

White fish fillet, with mango habanero and lago sauce.

Shrimp and octopus, scallops, lime juice, tomatoes, olive oil, olives, onions, peppers, cilantro, and jalapeño. Served with cucumber and avocado.

Fish, shrimp, octopus. Jalapeño pep. per, tomato, mango, cucumber, jicama, and salsa pura vida.

Fish, shrimp, octopus, cucumber, tomato, jalapeño, cilantro and avocado, mixed with our red aguachile sauce. Served with 3 oysters topped with salsa negra.

Your choice of boiled shrimp, fish, octopus octopus or mixed, with fresh vegetables, served with ceviche salsa negra and avocado.

Shrimp and octopus.

Oysters.

Famous Mexican cocktail prepared with shrimp, octopus, oysters and fish.

Three different enchiladas. One with tomatillo sauce filled with chicken. One with creamy louisiana sauce filled with shrimp. One with red sauce filled with queso fresco.

2 flour tortillas filled with shrimp, crab meat and pico de gallo. topped with cheese and Louisiana sauce. Served with refried black beans and fried rice.

2 corn tortillas filled with grilled chicken, topped with green tomatillo sauce, cheese, sour cream, and fresh avocados.

2 tomatillo enchiladas topped with sour cream, queso fresco, and avocado. Choice of 8 oz. New York steak or shrimp sautéed with vegetables. Served with Mexican rice.

Fish with potatoes and vegetables.

Shrimp with potatoes and vegetables.

Generous seafood soup made from fresh stock. fish, crab, mussels, shrimp, scallops, octopus, and calamari.

Your choice of protein served over white rice, avocado, radish, walnuts, tomato, red onion, and cucumber, tossed in a sweet ginger miso dressing.

White rice, black beans, sautéed vegetables, pico de gallo, guacamole, Mexican sour cream, and queso fresco.

2 large pieces of fish.

2 small pieces of fish and 5 shrimp, 2 hush puppies.

2 pcs. of fish 5 shrimp, 2 hush puppies.

1 pc. of fish, 5 shrimp, 1 stuffed shrimp, 1 crab meat stuffed jalapeño, and 2 hush puppies.

Tacos filled with (beef fajita). Topped with grilled onions, avocado, cilantro, and queso fresco. Served with black beans. Available with chicken or shrimp.

Gulf shrimp marinated with sriracha and spices, in home-made corn tortillas.

Grilled fish, monterey jack cheese, lemon-cilantro creamy sauce, pico de gallo, cheese, and jícama salad.

Grilled shrimp, monterey jack cheese, lemon-cilantro creamy sauce, cheese, pico de gallo, and jicama salad.

Beer-battered fish or shrimp, chipotle mayonnaise, pico de gallo, red cabbage, carrots and tomato. Served on corn tortillas.

Whole fried red snapper. Rice or fries.

8 oz. fresh fish fillet, 3 jumbo shrimp, wrapped in aluminum foil. Spices, tomatoes, peppers, carrots, cilantro, and butter lemon sauce.

Grilled fish fillet served on a bed of fried rice and topped with crab meat, lemon butter, and pico de gallo. Served with black refried beans and avocado.

Grilled basa fish on a bed of white rice and topped with louisiana creamy sauce, pico de gallo, and shrimp. Served with a small salad.

Basa fish fillet grilled, topped with sautéed shrimp, octopus, crab meat, fresh mango, and onions. Served on a bed of fried rice and accompanied with pico de gallo.

Salmon fillet blackened with our spices mix. Served with 2 jumbo shrimp, grilled vegetables, rice, and black beans.

8 oz. sirloin steak and a lobster tail, topped with mushrooms tossed in chimichurri. served with jicama slaw and lemon butter.

8 oz. ribeye steak with mushrooms tossed in chimichurri and three grilled shrimp filled with crab meat. Served with rice, lemon butter, and beans.

7 oz. steak fajitas. Three grilled shrimp marinated with talla sauce. Served with fried rice and jicama slaw. Beef or mixed.

8 oz. ribeye steak with chimichurri sauce, one cheese enchilada. Served with fried rice and jicama slaw.

Grilled chicken breast stuffed with shrimp, cheese, tomatoes, cilantro, and onions. Served on a bed of fried rice, jícama slaw, side of Louisiana sauce with shrimp and pico de gallo.

8 oz. fajita steak stuffed with monterey jack cheese, and shrimp. Topped with sautéed mushrooms, jalapeños, pico de gallo and a home made butter sauce. Served with a small seafood soup.

Fried or grilled.

Fried or grilled.

Made with Angus beef, topped with American cheese. Served with lettuce, tomatoes, pickles pickles, and fries.

Breaded chicken breast.

Beef and chicken fajitas, grilled octopus, grilled shrimp and chicken quesadilla. Served with Mexican rice, beans, pico de gallo, and guacamole.

Grilled octopus, with our own special seasoning, on a bed of grilled vegetables. Served with Mexican rice, beans, pico de gallo, and guacamole.

Bacon, shrimp, and chicken.

Angus beef patty on a wheat bun, with American cheese, chipotle mayonnaise, lettuce, and tomatoes. Served with fries.

2 Angus beef patties on a wheat bun, with American cheese, chipotle mayonnaise, lettuce, and tomatoes. Served with fries.

Beef fajitas, chicken fajitas, 4 grilled shrimp, queso asado, cactus, and chile toreado. Served with fried rice, refried black beans, and pico de gallo.

Fish, shrimp, octopus, cucumber, tomato, jalapeño, cilantro and avocado, mixed with our red aguachile sauce. Served with 3 oysters topped with salsa negra.

Generous seafood soup made from fresh stock. fish, crab, mussels, shrimp, scallops, octopus, and calamari.

Mussels, octopus, shrimp, fish, and crab, served over a bed of Mexican rice.

Basa fish fillet, grilled octopus, grilled shrimp, scallops, black mussels, and calamari, served on a bowl of our own paella rice recipe.

Beef fajitas, chicken fajita. Three half avocados, stuffed with meat, onions, tomato, cilantro and queso fresco. Served with grilled vegetables, chile con queso, green, and red sauce. Chicken, shrimp, or beef for an additional charge.

Melted cheese with your choice of meat.

Hand-made tortillas filled with your choice of meat and monterey jack cheese. Served with creamy cilantro sauce and habanero sauce.

Whole jalapeño pepper, stuffed with crab meat and cheese, lightly breaded and deep fried. Served with habanero sauce and creamy cilantro sauce.

Shrimp stuffed with cheese and jalapeños, lightly breaded and deep fried. Served with habanero sauce and creamy cilantro sauce.

Fried tilapia chunks served with habanero sauce and creamy cilantro sauce.

Cajun seasoned shrimp. Served with potato and corn.

Cheese, shrimp, crab meat, or mixed.

Mixed fish and shrimp, marinated on a delicious spicy lime-based green sauce.

White fish fillet, with mango habanero and lago sauce.

Shrimp and octopus, scallops, lime juice, tomatoes, olive oil, olives, onions, peppers, cilantro, and jalapeño. Served with cucumber and avocado.

Fish, shrimp, octopus. Jalapeño pep. per, tomato, mango, cucumber, jicama, and salsa pura vida.

(*Can not serve oysters to-go*) Fish, shrimp, octopus, cucumber, tomato, jalapeño, cilantro and avocado, mixed with our red aguachile sauce. Served with 3 large shrimp topped with salsa negra.\n

Your choice of boiled shrimp, fish, octopus octopus or mixed, with fresh vegetables, served with ceviche salsa negra and avocado.

Shrimp and octopus.

Famous Mexican cocktail prepared with shrimp, octopus, oysters and fish.

Fish with potatoes and vegetables.

Shrimp with potatoes and vegetables.

Generous seafood soup made from fresh stock. fish, crab, mussels, shrimp, scallops, octopus, and calamari.

Your choice of protein served over white rice, avocado, radish, walnuts, tomato, red onion, and cucumber, tossed in a sweet ginger miso dressing.

White rice, black beans, sautéed vegetables, pico de gallo, guacamole, Mexican sour cream, and queso fresco.

Bacon, shrimp, and chicken.

2 large pieces of fish.

2 small pieces of fish and 5 shrimp, 2 hush puppies.

2 pcs. of fish 5 shrimp, 2 hush puppies.

1 pc. of fish, 5 shrimp, 1 stuffed shrimp, 1 crab meat stuffed jalapeño, and 2 hush puppies.

Three different enchiladas. One with tomatillo sauce filled with chicken. One with creamy louisiana sauce filled with shrimp. One with red sauce filled with queso fresco.

2 flour tortillas filled with shrimp, crab meat and pico de gallo. topped with cheese and Louisiana sauce. Served with refried black beans and fried rice.

2 corn tortillas filled with grilled chicken, topped with green tomatillo sauce, cheese, sour cream, and fresh avocados.

2 tomatillo enchiladas topped with sour cream, queso fresco, and avocado. Choice of 8 oz. New York steak or shrimp sautéed with vegetables. Served with Mexican rice.

Tacos filled with (beef fajita). Topped with grilled onions, avocado, cilantro, and queso fresco. Served with black beans. Available with chicken or shrimp.

Gulf shrimp marinated with sriracha and spices, in home-made corn tortillas.

Grilled fish, monterey jack cheese, lemon-cilantro creamy sauce, pico de gallo, cheese, and jícama salad.

Grilled shrimp, monterey jack cheese, lemon-cilantro creamy sauce, cheese, pico de gallo, and jicama salad.

Beer-battered fish or shrimp, chipotle mayonnaise, pico de gallo, red cabbage, carrots and tomato. Served on corn tortillas.

Angus beef patty on a wheat bun, with American cheese, chipotle mayonnaise, lettuce, and tomatoes. Served with fries.

2 Angus beef patties on a wheat bun, with American cheese, chipotle mayonnaise, lettuce, and tomatoes. Served with fries.

8 oz. sirloin steak and a lobster tail, topped with mushrooms tossed in chimichurri. served with jicama slaw and lemon butter.

8 oz. ribeye steak with mushrooms tossed in chimichurri and three grilled shrimp filled with crab meat. Served with rice, lemon butter, and beans.

7 oz. steak fajitas. Three grilled shrimp marinated with talla sauce. Served with fried rice and jicama slaw. Beef or mixed.

8 oz. ribeye steak with chimichurri sauce, one cheese enchilada. Served with fried rice and jicama slaw.

Grilled chicken breast stuffed with shrimp, cheese, tomatoes, cilantro, and onions. Served on a bed of fried rice, jícama slaw, side of Louisiana sauce with shrimp and pico de gallo.

8 oz. fajita steak stuffed with monterey jack cheese, and shrimp. Topped with sautéed mushrooms, jalapeños, pico de gallo and a home made butter sauce. Served with a small seafood soup.

Whole fried red snapper. Rice or fries.

8 oz. fresh fish fillet, 3 jumbo shrimp, wrapped in aluminum foil. Spices, tomatoes, peppers, carrots, cilantro, and butter lemon sauce.

Grilled fish fillet served on a bed of fried rice and topped with crab meat, lemon butter, and pico de gallo. Served with black refried beans and avocado.

Grilled basa fish on a bed of white rice and topped with louisiana creamy sauce, pico de gallo, and shrimp. Served with a small salad.

Basa fish fillet grilled, topped with sautéed shrimp, octopus, crab meat, fresh mango, and onions. Served on a bed of fried rice and accompanied with pico de gallo.

Salmon fillet blackened with our spices mix. Served with 2 jumbo shrimp, grilled vegetables, rice, and black beans.

Beef and chicken fajitas, grilled octopus, grilled shrimp and chicken quesadilla. Served with Mexican rice, beans, pico de gallo, and guacamole.

Grilled octopus, with our own special seasoning, on a bed of grilled vegetables. Served with Mexican rice, beans, pico de gallo, and guacamole.

Creamy mango cheesecake on a honey Graham cracker crust. Topped with fresh mango chunks, Chamoy & Tajin.

Butter cake flavored with vanilla and soaked in a mixture of three different milks.

Home-made caramel, egg, milk, and cream cheese Mexican style custard

Haagen-Dazs Vanilla ice cream and six mini Churros.

Three scoops of Haagen-Dazs Vanilla ice cream coated with roasted coconut and walnuts.

Bread pudding with raisins, pecans, cinnamon and caramel sauce on top. Served slightly warm with a scoop of vanilla ice-cream with roasted coconut flakes sprinkled on top.

Fried or grilled.

Fried or grilled.

Made with Angus beef, topped with American cheese. Served with lettuce, tomatoes, pickles pickles, and fries.

Breaded chicken breast.

Coke, Diet Coke, Big Red, Squirt, Sprite, or Dr Pepper.