Lagniappe Bayou Kitchen Menu

4.5

(700+ Reviews)

Customer Favorites Appetizers Soups, Salads, & Such Tacos Specialties From The Bayou Seafood Dinners Sandwiches & Burgers Poor Boys Sides

Customer Favorites
Our most frequently ordered and highly rated selections.
- Red Beans & Rice
  Cajun red beans slow simmered & served with a scoop of tender white rice and French bread
  $9.00
- Jambalaya
  Our own secret recipe with chicken & Cajun sausages
  $11.50
- Boudin Balls
  Our homemade boudin deep fried to perfection.
  $15.00
- Brisket Grilled Cheese
  Smoked brisket piled high, topped with house cheese & blackberry jalapeño jam then grilled on local rye bread.
  $21.50
- Swamp Chicken
  fried gator, cause chickens don't live in the swamp.
  $19.00
- Muffaletta
  A true New Orleans classic. salami, ham. provolone, & olive salad served on authentic New Orleans bread. Available in half or whole.
  $18.00
- Crawfish Etouffee
  Crawfish simmered in a savory butter sauce and served over rice, accompanied by sliced French bread
  $14.00
- Chicken & Sausage Gumbo
  Tender shredded chicken and sliced andouille sausage
  $9.00
- Traditional New Orleans Poor Boy
  Fried gator, fried oyster, fried shrimp, fried catfish, blackened catfish, roast beef debris, or Fried Crawfish Tail.
  $16.00
- Cajun Seafood Gumbo
  Shrimp and blue crab
  $11.50
Appetizers
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness **We get our seafood (with the exception of red argentine shrimp & popcorn shrimp) domestic and preferably from the Gulf. As a result, crawfish & oysters are only available when in season
- Crab Claws
  Fried or sautéed.
  $24.00
- Lagniappe Crab Cakes
  3 large handmade crab cakes served on a bed of remoulade.
  $26.00
- Swamp Chicken
  fried gator, cause chickens don't live in the swamp.
  $19.00
- Fried Oysters
  Half dozen
  $18.00
- River Rangoon
  crab & crawfish rangoon served with Cajun duck sauce.
  $15.00
- Crawfish Pistolettes
  French bread, fried & filled with crawfish cream sauce.
  $20.50
- Cajun Cheese Fries
  A big helping of fries covered in crawfish cream sauce.
  $18.50
- Debris Fries
  Fries topped with slow braised beef and au jus, cheddar cheese, sour cream, & green onion. (add two fried eggs for an additional cost.
  $16.00
- Boudin Balls
  Our homemade boudin deep fried to perfection.
  $15.00
- Onion Loaf
  Thinly sliced onions fried to a perfect crisp.
  $12.50
- Fried Okra
  Hand breaded & delicious.
  $11.00
- Fried Pickles & Jalapeños
  Tabasco marinated pickle chips and hand breaded jalapeño slices.
  $11.00
- Truffle Fries
  Our signature French fries, parmesan, parsley, & truffle oil.
  $9.00
- Cajun Leg Day
  (3) Hand breaded frog legs served with remoulade.
  $10.00
- Fried Green Tomatoes
  3 breaded green tomato slices topped with Cajun-pimento style cheese and bacon.
  $10.00
Soups, Salads, & Such
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness **We get our seafood (with the exception of red argentine shrimp & popcorn shrimp) domestic and preferably from the Gulf. As a result, crawfish & oysters are only available when in season
- Wedge
  Iceberg wedge with house made blue cheese dressing with freshly chopped bacon & tomatoes.
  $11.50
- Cajun Greek Salad
  Spring mix, kalamata olives, fresh diced, tomato pepperoncini, & feta cheese.
  $15.00
- Cajun Seafood Gumbo
  Shrimp and blue crab
  $11.50
- Chicken & Sausage Gumbo
  Tender shredded chicken and sliced andouille sausage
  $9.00
- Red Beans & Rice
  Cajun red beans slow simmered & served with a scoop of tender white rice and French bread
  $9.00
- Jambalaya
  Our own secret recipe with chicken & Cajun sausages
  $11.50
- Crawfish Etouffee
  Crawfish simmered in a savory butter sauce and served over rice, accompanied by sliced French bread
  $14.00
Tacos
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness **We get our seafood (with the exception of red argentine shrimp & popcorn shrimp) domestic and preferably from the Gulf. As a result, crawfish & oysters are only available when in season All taco orders have a choice of flour or corn tortilla and are topped with chopped slaw and our house made chipotle sauce.
- Gulf Shrimp
  Blackened or fried.
  $16.00
- Fresh Catfish
  Blackened or fried.
  $14.50
- Cajun Crawfish
  Fried crawfish tails tossed in our signature seasoning
  $17.00
- BBQ Brisket Taco
  Smoked brisket, BBQ sauce (no chipotle), slaw.
  $14.50
Specialties From The Bayou
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness **We get our seafood (with the exception of red argentine shrimp & popcorn shrimp) domestic and preferably from the Gulf. As a result, crawfish & oysters are only available when in season
- Shrimp & Grits
  Stone ground grits from Edisto Island blended with cheese, topped with freshly prepared shrimp garnished with bacon crumble. Choose blackened or char-grilled for your shrimp and a choice of Cajun pimento style cheese or smokey gouda cheese.
  $23.00
- Kiss My Grits and Tell Me You Love Me
  A bed of our creamy grits topped with a fried grit cake, fried egg, blackened shrimp, and drizzled with our butter cream sauce.
  $27.50
- Mother Of All Grits
  A bed of our famous cheese grits, gouda or Cajun pimento style cheese, topped with a blackened catfish filet and five blackened shrimp; then garnished with bacon crumble and green onions.
  $28.00
- BBQ Shrimp
  A New Orleans classic. Shrimp served in a worcestershire based butter sauce and a side of fresh French bread for dipping.
  $25.50
- Boudin Bomb
  A giant homemade boudin ball fried to perfection, smashed and drenched in our crawfish cream sauce.
  $22.00
- Blackened Catfish and Grits
  Blackened filet of fresh catfish served atop our stone ground grits garnished with fresh bacon crumble.
  $23.00
- Catfish Atchafalaya
  Fried or blackened catfish filet served on a bed of dirty rice, covered in crawfish etouffee. Served with one side.
  $28.00
- Cajun Butter Steak
  8 oz of hand cut beef tenderloin, sauteed with onions and peppers, sitting atop a bed of our signature French fries and accompanied by a side of your choosing.
  $31.00
- Roast Beef And Debris Gravy
  Slow braised beef served over white rice in au jus, accompanied by one side and French bread.
  $18.50
Seafood Dinners
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness **We get our seafood (with the exception of red argentine shrimp & popcorn shrimp) domestic and preferably from the Gulf. As a result, crawfish & oysters are only available when in season All seafood dinners served with two sides. Add a side of crawfish cream sauce for an additional cost.
- Fried or Blackened Catfish
  Mississippi catfish filets.
  $20.00
- Fried or Blackened Shrimp
  Butterflied & cooked to perfection.
  $22.00
- Fried Oyster Dinner
  One dozen fried oysters.
  $26.00
- Buffalo Shrimp Dinner
  Jumbo shrimp butterflied, fried, & tossed in homemade buffalo sauce. Served with blue cheese or ranch for dipping.
  $24.00
- Seafood Deluxe
  Two Mississippi catfish filets, five shrimp, and five oysters. Choose to blacken or fry your catfish and shrimp.
  $32.00
Sandwiches & Burgers
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness **We get our seafood (with the exception of red argentine shrimp & popcorn shrimp) domestic and preferably from the Gulf. As a result, crawfish & oysters are only available when in season All sandwiches & burgers are served with fries or chips. House salad or red bean for an additional charge.
- Fried Green Tomato BLT
  Freshly prepared fried green tomatoes, bacon, shredded lettuce, and remoulade atop local rye bread.
  $17.00
- Muffaletta
  A true New Orleans classic. salami, ham. provolone, & olive salad served on authentic New Orleans bread. Available in half or whole.
  $18.00
- Brisket Grilled Cheese
  Smoked brisket piled high, topped with house cheese & blackberry jalapeño jam then grilled on local rye bread.
  $21.50
- Brisket Sandwich
  True Texas style. Freshly smoked by us, topped with BBQ sauce, onions, dill pickles & jalapeños.
  $16.00
- The Crabby Patty
  Hand picked blue crab claw meat, bell peppers, onion, arugula, bacon, and remoulade.
  $27.00
- Pastrami Rouxbe
  Our local rye bread piled high with pastrami, Swiss cheese & house made remoulade. Kinda messy. Totally worth it.
  $18.00
- Fat Tuesday
  A burger as crazy any Cajun you ever met. Our fresh local wagyu patty, fried boudin patty, cheese, bacon, fried jalapeno, and a fried stacked up on locally made bun. This burger really is a little something extra.
  $26.50
- Bayou Burger
  Flame grilled ½ pound local wagyu patty topped with applewood smoked bacon & a honey infused pineapple goat cheese.
  $18.00
- Smokehouse Burger
  Flame grilled ½ pound local Wagyu patty, slow smoked brisket, applewood smoked bacon, fried onion, & BBQ sauce.
  $24.50
- Patty Melt
  Our juicy ½/2 pound local wagyu patty flame grilled and topped with sauteed onions and white American cheese served on grilled local rye bread with mayo.
  $17.00
- Basic Burger
  Our juicy ½ pound local Wagyu patty chargrilled and topped with lettuce, tomato, pickles & onions.
  $15.00
Poor Boys
* Consuming raw or undercooked meats, poultry, seafood, shellfis, or eggs may increase your risk of foodborne illness ** We get our seafood (with the exception of red Argentine shrimp & popcorn shrimp) domestic and preferably from the Gulf. As a re Served on authentic New Orleans Leidenheimer French bread. Traditional poor boys come fully dressed with lettuce, tomatoes, pickles, & your choice of mayo or remoulade. Served with chips or fries. House salad or red bean for an additional charge.
- Traditional New Orleans Poor Boy
  Fried gator, fried oyster, fried shrimp, fried catfish, blackened catfish, roast beef debris, or Fried Crawfish Tail.
  $16.00
- Untraditional New Orleans Poor Boy
  Slow Smoked Chipotle Pork or Cajun Philly (beef tenderloin, sautéed onion/pepper, crawfish cream sauce).
  $16.00
- Buffalo Style: Shrimp Poor Boy
  Fried shrimp tossed in our homemade buffalo sauce & dressed with bleu cheese or ranch & shredded lettuce.
  $19.50
- Spicy Chicken Poor Boy
  Fried chicken tenders & dressed like a homestyle chicken sandwich.. think buttered bread, dill pickles, & a generous portion of our in house made remoulade.
  $15.00
- Soft Shell Crab Poor Boy
  Jumbo soft shell crab fried to perfection (available in half size only).
  $20.00
Sides
- Fries
  $5.00
- Marsh Hen Mill Grits
  With Gouda or Cajun Style Pimento Cheese
  $5.00
- Cajun Greens
  $5.00
- Southern Style Green Beans
  $5.00
- Dirty Rice
  $5.00
- Cucumber/Tomato/Onion Salad
  $5.00
- Estelle's Baked Macaroni Pie
  $5.50
- Creamed Corn
  $5.50
- Fried Okra
  Hand breaded & delicious.
  $5.50
- House Salad
  Spring mix, tomato, cucumber, cheddar cheese, dressing on side.
  $5.50
- Red Beans
  $5.50