La Vite Ristorante Menu

4.0

(175+ Reviews)

$Italian

Add-Ons Children's Menu (under 12)Griglia Specialties Appetizers Salads Pizza Flatbreads Crafted Burgers Pasta Desserts

Add-Ons
- Extra Ranch Dressing
  $0.50
- Extra Blue Cheese Dressing
  $0.75
- Extra Italian Dressing
  $0.50
- Extra Red Wine Vinegarette Dressing
  $0.50
- Extra Sauce
  $1.00
- Utensils
  $0.25
Children's Menu (under 12)
- Center Cut Petite Filet Mignon
  Grilled filet medallions and French fries
  $16.00
- Cheeseburger
  Seasoned 4oz steak burger, American cheese, lettuce, tomato and red onion. Served with French fries.
  $12.00
- Fingers & Fries
  Southern breaded chicken tenders with hand-cut fries, ranch dressing, BBQ sauce and honey mustard.
  $13.00
- Mac'n Cheese
  Cavatappi pasta in a creamy cheddar sauce
  $10.00
- Texas Toast Grilled Cheese
  Thick sliced bread, American Cheese, French Fries
  $10.00
- Corn Dog
  Two corn dogs, honey mustard, hand cut fries.
  $8.00
Griglia
- Filet
  USDA Choice 8oz hand carved tenderloin, seasoned and seared, served with garlic mashed potatoes and grilled vegatables.
  $33.00
- Italian Grilled Meatloaf
  A huge piece of our Italian meatloaf, grilled and topped with our homemade veal demi-glace. Served with garlic mashed potatoes and vegatable.
  $20.00
- Ribeye
  14oz USDA Choice Ribeye. Served with mashed potatoes and vegatable.
  $28.00
- Lamb Lolli-Pops
  Mini lamb chops seasoned and broiled to a medium temperature. Served with mashed potatoes and vegetables.
  $28.00
- Pork Chop
  Double cut "Frenched" pork chop, served with garlic mashed potatoes and vegatables.
  $27.00
Specialties
- Mama's Lasagna
  Hearty Lasagna stuffed with Bolognese and seasoned ricotta filling. A family tradition!
  $17.00
- Chicken Milan
  Italian breaded chicken topped with fresh mozzarella and served with herb linguine and marinara sauce.
  $19.00
- Chicken Marsala
  Italian breaded chicken topped with a mushroom marsala with herb linguini.
  $20.00
- Veal Marsala
  Pan-seared veal cutlets topped with a mushroom marsala and served with herb linguine.
  $22.00
- Italian Ribs
  Full rack of slow roasted St. Louis ribs, seasoned with an Italian herb rub. Served with homemade coleslaw and cinnamon apples.
  $27.00
Appetizers
- Garlic Parmesan Wings
  Marinated wings, breaded and deep fried, tossed in a garlic parmesan sauce served with ranch dressing.
  $13.00
- Buffalo Wings
  Marinated wings, breaded and deep fried, tossed in Buffalo sauce, served with ranch dressing.
  $13.00
- Stuffed Banana Peppers
  Slow roasted spicy banana peppers stuffed with a secret mixture using Parma Hot Sausage. Served with House made spicy marinara and topped with melted mozzarella.
  $13.00
- Fried Calamri
  Deep fried calamari tossed with fresh garlic served with a lemon pepper aioli and marinara sauce.
  $13.00
- Meatballs
  Slow cooked Italian meatballs, served with a seasoned ricotta and mozzarella cheese in our homemade marinara sauce.
  $13.00
- Spinach & Artichoke Dip
  A blend of our creamy garlic alfredo sauce, high density cheddar, artichokes, and spinach.
  $13.00
- Seared Scallops
  Marinated Sea Scallops seared to perfection! Served on Mesclun greens, red onion, and orange sections. Tossed in our house-made red wine vinaigrette.
  $18.00
Salads
- Insalata Vite
  Field Greens, diced red onion, candied walnuts, Danish blue cheese and dried cranberries, tossed with a red wine vinaigrette.
  $4.00
- Italian Chopped Salad
  Iceberg lettuce, diced tomatoed, diced red onion, sliced black olives, feta cheese and diced cucumber, tossed with a signature Italian vinaigrette.
  $4.00
- Caesar
  Romaine lettuce with Romano cheese and baked croutons, tossed our homemade Caesar dressing.
  $4.00
- Steak Salad
  Chopped iceberg, seared filet tenderloin, crispy garlic herbed potatoes, diced tomato, diced cucumber, chopped applewood bacon, and Maytag Blue Cheese Dressing.
  $20.00
- Blackened Salmon Salad
  Iceberg and field greens lettuces, diced tomatoes, diced red onion, and feta cheese tossed with a balsamic vinaigrette.
  $18.00
- Chicken & Shrimp Salad
  Seared chicken breast and grilled shrimp served atop field greens, diced red onion, candied pecans, Danish blue cheese, and dried cranberries tossed with a red wine vinaigrette..
  $19.00
Pizza
- Pepperoni & Banana Pepper
  Pepperoni pizza with fresh sliced banana peppers, mozzarella cheese, and a spicy tomato sauce.
  $18.00
- Ricotta & Meatballs
  Italian meatballs, seasoned ricotta, and mozzarella cheese in our homemade tomato sauce.
  $18.00
- Margherita Pizza
  Hand crafted dough, brushed with garlic infused olive oil, topped with shredded & buffalo mozzarella cheeses, sliced plum and julienne basil.
  $17.00
- Cheese
  Hand crafted dough, topped with marinara, shredded mozzarella, and Parmesan cheese.
  $16.00
Flatbreads
- Tuscan Flatbread
  Thin crust pizza dough with mozzarella cheese, sliced tomatoes, Parmesan cheese, and topped with field greens.
  $17.00
- Mediterranean Flatbread
  Thin crust pizza dough topped with mozzarella, feta cheese, grilled chicken, roasted tomatoes, and spinach.
  $18.00
Crafted Burgers
- Maytag Blue
  Half pound, perfectly seasoned, steak burger topped with "Maytag" Blue Cheese, sliced red onions, lettuce and tomato, on grilled brioche.
  $18.00
- Maple Bacon
  Double quarter pound steak burger, crisp applewood smoked bacon, sharp cheddar cheese, maple bacon glaze, roasted jalapeno's, lettuce and tomato on a grilled brioche bun.
  $17.00
- Spicy BBQ & Jalapeno
  Half pound steak burger smoked "fresh" jalapenos and crispy handmade fried onion straws, on a grilled brioche.
  $17.00
- Avocado BLT Burger
  Double quarter pound steak burger, applewood smoked bacon, Swiss cheese, fresh avocado, lettuce, tomato, and citrus avocado aioli.
  $17.00
- Double Decker Patty Melt
  Two layers of quarter pound steak burgers, caramelized onion, American cheese, and honey mustard dressing grilled between layers of Jewish rye.
  $16.00
- The Classic
  Double quarter pound steak burger, applewood bacon, American cheese, lettuce, tomato, and red onion.
  $17.00
Pasta
- Pasta Vite
  Sautéed shrimp marinated in La Vite Dipping Oil, with oven roasted tomatoes, and Pecorino Romano cheese, and tossed with spinach linguini and topped with buffalo mozzarella and julienne basil.
  $18.00
- Pasta LuLu
  Grilled chicken and spinach with rigatoni pasta tossed together in a Gorgonzola cream sauce.
  $19.00
- Spaghetti & Meatballs
  Our hand-made meatballs, slow cooked in marinara sauce and tossed with spaghetti pasta.
  $18.00
- Spaghetti Bolognese
  A mix of Parma hot sausage and ground chuck tossed with spaghetti pasta.
  $18.00
- Pasta Sophia
  Grilled chicken, sliced mushrooms, and spinach with rigatoni pasta tossed together in a roasted red pepper cream sauce.
  $18.00
- Shrimp & Lobster Arrabbiata
  Sautéed shrimp and lobster tossed in a spicy pomodoro sauce with capellini pasta topped with pesto breadcrumbs.
  $25.00
- Shrimp Diavola
  Pan seared shrimp and spinach tossed in a spicy tomato cream sauce with penne pasta.
  $19.00
- Ravioli Cotto Fiorentina
  Ricotta and spinach filled ravioli topped with pesto breadcrumbs, baked in our homemade alfredo sauce.
  $18.00
Desserts
- Trico Di Crema
  Rich tender sponge cake, gently soaked in decadent milks and topped with white crème icing. Topped with a blackberry coulis and fresh berries.
  $8.00
- Tiramisu
  Lady finger biscuits, dipped in espresso, and layered with a mascarpone mousse.
  $9.00
- Burnt Almond Torta
  Vanilla Cake with a sugary sweet icing, covered with toasted almond slivers.
  $8.00
- Chocolate Truffle
  Layers of marble cake, rich chocolate mousse, and whipped cream topped with white and chocolate ganache.
  $9.00