La Vita Restaurant Menu

(5) jumbo shrimp with cocktail sauce and lemon.

Broiled petite crab cake served with lemon.

Breaded in our secret blend of flour with spiced zesty marinara sauce.

Toasted in our homemade hot Louisiana sauce, served with celery stick.

Crispy chicken tenders, served with a choice of veal or chicken coatings.

Crispy breaded mozzarella sticks served with a side of marinara sauce.

Sautéed in your choice of sauce: Marinara, fra diavolo (spicy red), or white wine garlic.

Caramelized onions simmered in a rich broth, typically includes a topping of croutons and melted cheese.

Creamy seafood bisque with select ocean flavors. Size options: cup, bowl, or quart.

Fresh romaine tossed with croutons, grated parmigiano cheese dressing. With grilled marinated chicken, grilled shrimp or grilled salmon for an additional charge.

Grilled Cajun shrimp and sliced avocado, bacon, tomatoes, over spring mix lettuce, ranch dressing & garlic bread.

Baby spinach topped with grilled chicken, avocado, fresh sliced mozzarella. Cherry tomatoes, cucumbers & house balsamic vinaigrette olive oil dressing.

Mixed greens, arugula, fresh mozzarella, cherry tomatoes, cucumbers, sliced figs, recommended with oil & vinegar or house balsamic olive oil dressing.

Baby spinach leaves with mushrooms, bacon, tomatoes, croutons, and cucumbers. With grilled marinated chicken, grilled shrimp, or grilled salmon for an additional charge.

5 toppings of choice

Pepperoni, sausage, meatballs and bacon

srimp, scallops and crabmeat

choice of 4 vegetables

Spinach, chopped tomatoes, ricotta and mozzarella

Fresh Garlic, olive oil, parmigiana cheese & mozzarella cheese

grilled chicken, roasted peppers, spinach, ricotta and mozzarella cheese

Tomatoes , anchovies & mozzarella.

Tomatoes , basil , spinach , fresh mozzarella & tomato sauce.

Parma prosciutto , arugula & mozzarella.

Shrimp , scallops & crabmeat.

Choice of 4 meat toppings.

Choice of 4 grilled vegetable toppings.

4 toppings of your choice.

5 toppings of your choice.

4 toppings of your choice.

4 toppings of your choice.

Sliced chicken breast paired with melted American cheese, typically includes grilled onions and peppers, served on a hoagie roll.

Bacon, lettuce, tomato and toast.

Topped with a touch of tomato sauce, melted mozzarella cheese, served on an Italian sub roll.

Char broiled NY strip steak with portobello mushrooms, red onions, crumbled bleu cheese, served on an Italian roll.

Thin sliced roast beef, melted mozzarella cheese, served on a garlic Italian roll.

Grilled corned beef, sweet sauerkraut, Russian dressing & melted swiss cheese, on rye bread.

On bread.

Marinated chicken strips, fresh mozzarella, sun-dried tomatoes and baby spinach in pesto wrapped in a soft tortilla shell.

Beef or chicken with American cheese wrapped in soft tortilla shells.

Fresh mozzarella cheese, mushrooms, zucchini, eggplant,onions, broccoli, sundried tomatoes wrapped in a soft tortilla shell

meatball, sausage, ham, pepperoni and mozzarella cheese

Chicken cheese steak and mozzarella cheese

grilled chicken, buffalo sauce, bleu cheese and mozzarella

Peppers, mushrooms, onions, broccoli, spinach, tomato sauce and mozzarella

chicken cutlet, mozzarella cheese and tomato sauce

prosciutto di parma topped with roasted peppers, fresh mozzarella and a pesto spread

Sautéed breast, american cheese, tomatoes and chipotle mayonnaise

grilled chicken, sliced avocado, smoked bacon, american cheese, tomatoes and chipotle mayonnaise

with lettuce and tomato

with lettuce and tomatoes

8oz Black Angus burger cooked to your preferred temperature with lettuce, tomatoes, avocado, bacon and chipotle mayonnaise

8oz Black Angus burger, blackened spice, bleu cheese crumbs, lettuce and tomatoes

8oz Black Angus burger, bbq sauce, cheddar cheese, lettuce, tomatoes and onion rings

baked in tomato sauce and mozzarella

baked in tomato sauce and mozzarella

topped with jumbo lump crabmeat, asparagus, sundried tomatoes in blush sauce

combination of chicken parmigiana and lasagna with garlic bread

Linguini pasta with choice of sauce: marinara, fra diavolo, spicy red, garlic & oil, alfredo, blush, or pesto.

Fettuccine with choice of marinara, fra diavolo, spicy red, garlic & oil, alfredo, blush, or pesto sauce.

Customizable penne pasta with a choice of sauces: Marinara, Fra Diavolo, Spicy Red, Garlic & Oil, Alfredo, Blush, or Pesto.

Rigatoni with choice of sauce: marinara, fra diavolo, spicy red, garlic & oil, Alfredo, blush, or pesto.

Gluten-free linguini with choice of sauce: marinara, fra diavolo, spicy red, garlic & oil, alfredo, blush, or pesto.

cooked to your preference

cooked to your preference

Pork chop with choice of baked, roasted, or mashed potatoes and broccoli.

8oz cooked to your preference

8oz filet mignon with jumbo lump crabmeat, asparagus and hollandaise sauce

8oz filet mignon with 4oz lobster tail

16oz rib eye topped with scallops, Madeira wine, basil, mushrooms, roasted peppers topped with mozzarella cheese

(8) bone in tender baby rack ribs, brushed with tangy bbq sauce

Half rack of BBQ ribs paired with grilled chicken. Served with a choice of baked, roasted potatoes, redskin mash, or broccoli.

Half rack of BBQ ribs, five colossal shrimp, choice of potato or broccoli.

covered with rich cream sauce

sautéed chicken with jumbo lump crabmeat, asparagus and hollandaise sauce

sautéed veal with jumbo lump crabmeat, asparagus and hollandaise sauce

your choice of breaded chicken or veal cutlet topped with tomato sauce

dipped in egg batter and sautéed in white wine with lemon butter sauce

sautéed in white wine and garlic butter sauce

sautéed mushrooms, capers and lemon in white wine sauce

Stuffed with crabmeat and imperial sauce

jumbo lump crabmeat, asparagus and hollandaise sauce

Broiled Tilapia

Stuffed with crabmeat and imperial sauce

Three 3oz broiled crab cakes

8 piece broiled jumbo shrimp

3 shrimp stuffed with crabmeat and imperial sauce

Stuffed with crabmeat and Imperial sauce

Broiled salmon

Stuffed with crabmeat and imperial sauce

Broiled salmon with jumbo lump crabmeat, asparagus and hollandaise sauce

(3) Jumbo shrimp, scallops, flounder, 5oz salmon and crabcakes

Lump crab meat, imperial sauce. Served with choice of vegetable and potatoes: baked, roasted, redskin mash, or broccoli.

(2) 4oz lobster

Sautéed jumbo shrimp in our white wine garlic sauce served over choice of pasta

sautéed jumbo shrimp in our marinara sauce over choice of pasta

Jumbo shrimp, scallops, crabmeat in our creamy alfredo sauce with Romano cheese served over choice of pasta

Jumbo shrimp, sea scallops, fresh mussels, baby clams, crabmeat sautéed in our zesty marinara sauce served over choice of pasta

sautéed jumbo shrimp, crabmeat and deep sea scallops in a white wine garlic basil sauce server over choice of pasta

Shrimp, scallops, mussels, clams & calamari sautéed in our marinara sauce served over choice of pasta

Fried (3) 3oz crabcakes

Fried tilapia served with choice of baked, roasted, or redskin mashed potatoes, or broccoli.

Tender asparagus sautéed with mushrooms and red onions.

Meatballs accompanied by tomato sauce, often prepared with a blend of meats and herbs.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

A daily selection of vegetables, prepared and seasoned to complement your meal.

Crisp, buttery toasted bread infused with aromatic garlic and herbs.

Fresh, crisp broccoli florets, lightly steamed to preserve flavor and nutrition.

Green beans typically prepared and served with a blend of spices and herbs for added flavor.

Breaded chicken tenders accompanied by French fries, typically served with a dipping sauce.

Grilled chicken served alongside french fries.

Cheese ravioli typically includes a filling of mixed cheeses, served with a marinara sauce, and is garnished with fresh basil and a sprinkle of parmesan.

With lettuce and tomatoes

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

Refreshing, crisp ginger-flavored carbonated soft drink.

Crisp, chilled tea without added sugar for a refreshing, naturally brisk taste.

Refreshing citrus beverage.

Freshly brewed, aromatic blend to kick-start your day.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

A refreshing beverage option, typically served to complement your meal.

Pure and refreshing bottled water.

tomatoes, anchovies and mozzarella

tomatoes, basil, spinach, fresh mozzarella and tomato sauce

Parma prosciutto, arugula and mozzarella

shrimp, scallops and crabmeat

choice of 4

choice of 4

Lightly breaded mozzarella sticks, typically accompanied by marinara sauce for dipping.

Served as a collection of lightly battered and fried calamari, typically accompanied by a selection of dipping sauces.

Over choice of pasta with red or white sauce.

Mushrooms generously filled with a blend of cheeses and herbs, presented on a tray for sharing.

Over choice of pasta with red or white sauce.

Romaine lettuce tossed with croutons and parmesan cheese, typically includes a creamy Caesar dressing.

Grilled chicken atop crisp romaine lettuce, accompanied by croutons, parmesan cheese, and classic Caesar dressing.

Choice of dressing.

Breaded eggplant layered with marinara sauce and melted cheese, typically served in a large tray format suitable for group dining.

Layers of pasta with a blend of cheeses, typically includes a meat sauce, and is baked until golden.

With tomato sauce or blush sauce.

With tomato sauce or blush sauce.

With tomato sauce & mozzarella.

In tomato sauce.

In tomato sauce.

In tomato sauce.

Penne pasta tossed in a creamy vodka sauce, often accompanied by prosciutto and finished with a touch of Parmesan cheese.

A tray of pasta generously coated in a classic bolognese sauce, typically made with a mixture of ground meats, tomatoes, and finely diced vegetables.

Sausage, peppers & onions tray consists of Italian sausage, sautéed bell peppers, and onions, typically served in a manner suitable for group sharing.

With brown gravy or au jus.

Tender spare ribs, typically smoked and glazed with a house BBQ sauce, served in a tray designed for convenience.

A selection of sausages, typically featuring a variety of flavors and preparations, served on a tray.

Chicken breast sautéed with mushrooms, typically includes a rich marsala wine sauce.

Chicken francaise tray features egg-battered chicken breast sautéed and served in a delicate lemon butter sauce.

Chicken picatta tray typically includes pan-seared chicken, immersed in a tangy lemon butter caper sauce, often accompanied by a side of roasted vegetables.

Chicken cacciatore typically includes green peppers, mushrooms, onions, and is simmered in a robust tomato sauce, served in a tray format.

Fettuccine pasta enveloped in a creamy homemade Alfredo sauce, topped with grilled chicken and a sprinkle of Parmesan cheese.

Chicken blush tray typically includes tender chicken pieces in a creamy blush sauce, served over a bed of pasta.

Fried filet of flounder, typically accompanied by a selection of sauces to enhance its flavor.

A generous serving of tilapia, typically prepared to highlight its mild flavor, accompanied by a selection of complementary seafood items.

Tilapia fillets generously stuffed with a savory crabmeat blend, typically includes herbs and breadcrumbs, presented as a tray offering.

Broiled filet of flounder generously stuffed with crabmeat, typically accompanied by a blend of herbs and seasonings.

Veal slices sautéed with mushrooms, typically includes a marsala wine sauce.

Veal slices, egg-battered and sautéed, typically includes a lemon and butter sauce.

Tender veal sautéed with capers, typically includes a lemon butter sauce.

Veal cacciatore typically consists of veal simmered with onions, tomatoes, bell peppers, and herbs in a robust tomato sauce.

Sliced veal in a creamy Alfredo sauce, typically served over pasta.

Golden brown french fries, typically seasoned with salt, served in a tray format.

Oven-roasted potatoes seasoned with a blend of herbs, typically including rosemary and thyme.

Broccoli florets sautéed with garlic and olive oil, typically includes a hint of seasoning.

Spinach sautéed with garlic and olive oil, typically served as a complement to sandwiches.

Green beans typically prepared to complement a variety of sandwiches, featuring a simple yet satisfying preparation.

(5) jumbo shrimp with cocktail sauce and lemon.

Broiled petite crab cake served with lemon.

Breaded in our secret blend of flour with spiced zesty marinara sauce.

Toasted in our homemade hot Louisiana sauce, served with celery stick.

Crispy chicken tenders, available in veal or chicken option. Served as an appetizer.

Crispy breaded mozzarella sticks served with a side of marinara sauce.

Sautéed in your choice of sauce: Marinara, fra diavolo (spicy red), or white wine garlic.

Caramelized onions simmered in a rich beef broth, traditionally served with a topping of croutons and melted provolone cheese.

A creamy, smooth soup combining a variety of seafood, typically featuring flavors enriched with a hint of sherry.

Fresh romaine tossed with croutons, grated parmigiano cheese dressing. With grilled marinated chicken, grilled shrimp or grilled salmon for an additional charge.

Grilled Cajun shrimp and sliced avocado, bacon, tomatoes, over spring mix lettuce, ranch dressing & garlic bread.

Baby spinach topped with grilled chicken, avocado, fresh sliced mozzarella. Cherry tomatoes, cucumbers & house balsamic vinaigrette olive oil dressing.

Mixed greens, arugula, fresh mozzarella, cherry tomatoes, cucumbers, sliced figs, recommended with oil & vinegar or house balsamic olive oil dressing.

Baby spinach leaves with mushrooms, bacon, tomatoes, croutons, and cucumbers. With grilled marinated chicken, grilled shrimp, or grilled salmon for an additional charge.

5 toppings of choice

Pepperoni, sausage, meatballs and bacon

srimp, scallops and crabmeat

choice of 4 vegetables

Spinach, chopped tomatoes, ricotta and mozzarella

Fresh Garlic, olive oil, parmigiana cheese & mozzarella cheese

grilled chicken, roasted peppers, spinach, ricotta and mozzarella cheese

Sliced chicken breast paired with melted American cheese, sautéed onions, and peppers on a soft hoagie roll.

Bacon, lettuce, tomato and toast.

Topped with a touch of tomato sauce, melted mozzarella cheese, served on an Italian sub roll.

Char broiled NY strip steak with portobello mushrooms, red onions, crumbled bleu cheese, served on an Italian roll.

Thin sliced roast beef, melted mozzarella cheese, served on a garlic Italian roll.

Grilled corned beef, sweet sauerkraut, Russian dressing & melted swiss cheese, on rye bread.

On bread.

Marinated chicken strips, fresh mozzarella, sun-dried tomatoes and baby spinach in pesto wrapped in a soft tortilla shell.

Beef or chicken with American cheese wrapped in soft tortilla shells.

Fresh mozzarella cheese, mushrooms, zucchini, eggplant,onions, broccoli, sundried tomatoes wrapped in a soft tortilla shell

meatball, sausage, ham, pepperoni and mozzarella cheese

Chicken cheese steak and mozzarella cheese

grilled chicken, buffalo sauce, bleu cheese and mozzarella

Peppers, mushrooms, onions, broccoli, spinach, tomato sauce and mozzarella

chicken cutlet, mozzarella cheese and tomato sauce

prosciutto di parma topped with roasted peppers, fresh mozzarella and a pesto spread

Sautéed breast, american cheese, tomatoes and chipotle mayonnaise

grilled chicken, sliced avocado, smoked bacon, american cheese, tomatoes and chipotle mayonnaise

with lettuce and tomato

with lettuce and tomatoes

8oz Black Angus burger cooked to your preferred temperature with lettuce, tomatoes, avocado, bacon and chipotle mayonnaise

8oz Black Angus burger, blackened spice, bleu cheese crumbs, lettuce and tomatoes

8oz Black Angus burger, bbq sauce, cheddar cheese, lettuce, tomatoes and onion rings

baked in tomato sauce and mozzarella

baked in tomato sauce and mozzarella

topped with jumbo lump crabmeat, asparagus, sundried tomatoes in blush sauce

combination of chicken parmigiana and lasagna with garlic bread

Linguini served with choice of sauce: marinara, fra diavolo, alfredo, and more. Choose your preferred blend for a tailored pasta experience.

Fettuccine with choice of sauce: marinara, fra diavolo, spicy red, garlic & oil, alfredo, blush, or pesto.

Penne pasta with choice of marinara, fra diavolo, spicy red, garlic & oil, alfredo, blush, or pesto sauce.

Rigatoni pasta with a choice of seven sauces including marinara, fra diavolo, and pesto.

Gluten-free linguini with choice of sauces: Marinara, Fra Diavolo, Spicy Red, Garlic & Oil, Alfredo, Blush, or Pesto.

cooked to your preference

cooked to your preference

Center cut pork chops, grilled to perfection and typically includes a side of applesauce to complement the dish.

8oz cooked to your preference

8oz filet mignon with jumbo lump crabmeat, asparagus and hollandaise sauce

8oz filet mignon with 4oz lobster tail

16oz rib eye topped with scallops, Madeira wine, basil, mushrooms, roasted peppers topped with mozzarella cheese

(8) bone in tender baby rack ribs, brushed with tangy bbq sauce

A half rack of ribs paired with a grilled chicken breast, both generously basted with BBQ sauce.

Grilled half rack of ribs paired with five colossal shrimp, both glazed in a rich BBQ sauce.

covered with rich cream sauce

sautéed chicken with jumbo lump crabmeat, asparagus and hollandaise sauce

sautéed veal with jumbo lump crabmeat, asparagus and hollandaise sauce

your choice of breaded chicken or veal cutlet topped with tomato sauce

dipped in egg batter and sautéed in white wine with lemon butter sauce

sautéed in white wine and garlic butter sauce

sautéed mushrooms, capers and lemon in white wine sauce

Stuffed with crabmeat and imperial sauce

jumbo lump crabmeat, asparagus and hollandaise sauce

Broiled Tilapia

Stuffed with crabmeat and imperial sauce

Three 3oz broiled crab cakes

8 piece broiled jumbo shrimp

3 shrimp stuffed with crabmeat and imperial sauce

Stuffed with crabmeat and Imperial sauce

Broiled salmon

Stuffed with crabmeat and imperial sauce

Broiled salmon with jumbo lump crabmeat, asparagus and hollandaise sauce

(3) Jumbo shrimp, scallops, flounder, 5oz salmon and crabcakes

Oven-baked blend of lump crabmeat, typically includes a rich imperial sauce, and is lightly topped with breadcrumbs.

(2) 4oz lobster

Sautéed jumbo shrimp in our white wine garlic sauce served over choice of pasta

sautéed jumbo shrimp in our marinara sauce over choice of pasta

Jumbo shrimp, scallops, crabmeat in our creamy alfredo sauce with Romano cheese served over choice of pasta

Jumbo shrimp, sea scallops, fresh mussels, baby clams, crabmeat sautéed in our zesty marinara sauce served over choice of pasta

sautéed jumbo shrimp, crabmeat and deep sea scallops in a white wine garlic basil sauce server over choice of pasta

Shrimp, scallops, mussels, clams & calamari sautéed in our marinara sauce served over choice of pasta

Fried (3) 3oz crabcakes

Fried tilapia, typically served with a side of tartar sauce.

Tender asparagus spears sautéed with sliced mushrooms and red onion slices.

Meatballs served with a rich tomato sauce, often garnished with herbs.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

A single, seasonal vegetable, prepared to complement any sandwich, typically steamed or sautéed.

Crisp, buttery toasted bread infused with aromatic garlic and herbs.

Fresh, crisp broccoli florets, lightly steamed to preserve flavor and nutrition.

Green beans typically prepared and served with a blend of spices and occasionally garnished with ingredients like onions or garlic for added flavor.

Breaded chicken tenders, typically accompanied by french fries.

Grilled chicken paired with french fries.

Cheese ravioli typically includes a filling of blended cheeses encased in soft pasta, served with a marinara sauce and sprinkled with parmesan.

With lettuce and tomatoes

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

Refreshing, crisp ginger-flavored carbonated soft drink.

Crisp, chilled tea without added sugar for a refreshing, naturally brisk taste.

Refreshing citrus beverage.

Freshly brewed, aromatic blend to kick-start your day.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

A refreshing beverage option, typically served to complement a variety of meals.

Pure and refreshing bottled water.

2-liter soda bottle. Options include Pepsi, Diet Pepsi, and Starry.

tomatoes, anchovies and mozzarella

tomatoes, basil, spinach, fresh mozzarella and tomato sauce

Parma prosciutto, arugula and mozzarella

shrimp, scallops and crabmeat

choice of 4

choice of 4