grilled king salmon filet served over sauteed butternut squash, brussels sprouts, spinach, red onions, white wine glazed with a creamy mushroom sauce and garnished with onion, parsley and fresno pepper slaw
$29.00
Tostada salad
Vegetarian. Crispy flour tortilla shell, mixed greens, guacamole, rajas, cucumber, queso fresco, pico de gallo, black beans, corn, sour cream.
$15.00
Pescado Zarandeado
grilled whole Mediterranean seabass, chipotle sauce, diabla tomato & tomatillo sauce with saffron rice and seasonal vegetables
$35.00
Bistec de Arrachera
grilled skirt steak served with poblano garlic mashed potatoes, sauteed spinach garnished with a chimichurri sauce and crispy onions
$30.00
Quesadilla
Crispy shrimp, mixed wild mushrooms, grilled poblano & red peppers, onions, five cheese blend, guacamole, and jicama & mango salad.
$17.00
Enchiladas
(2) homemade tortillas, guajillo enchilada sauce, queso fresco, cream, cured cabbage, cheese w/ side of white rice and black bean puree