La Veganeria Plant Based Mexican Kitchen Menu

Homemade Waffle sandwich, filled with savory sausage, just egg, the richness of cheddar cheese and a hint of sweetness from Strawberry preserves. Served with a side of diced potatoes for a complete morning delight.

3 chorizo and cheese handmade Empanadas. A crispy delight filled with the bold flavors of seasoned chorizo and melted cheese. Accompanied by zesty green salsa and creamy guacamole.

*Gluten Free* Handcrafted Trio of Blue Corn Masa Sopes: Featuring a crispy yet tender base , topped with beans, a savory blend of chorizo and potatoes, crisp lettuce, velvety cream, and a sprinkle of homemade "cotija" cheese.

4 crispy chicharrón tacos with luscious guacamole spread, topped with refreshing pineapple pico de gallo, and a drizzle of zesty green salsa. Served alongside fluffy white rice for a satisfying and flavorful experience.

*Gluten Free* 4"Cochinita Pibil" tacos featuring citrus-marinated oyster mushrooms infused with tantalizing spices, nestled in a corn tortilla, with velvety black refried beans spread, topped with aromatic cilantro, and a drizzle of zesty green salsa. Served alongside fragrant white rice.

*Gluten Free* 4 "Deshebrada" Tacos, made with slowly cooked oyster mushrooms nestled in a lightly fried nixtamal tortilla. Topped with our savory and sweet pineapple pico de gallo and complemented by a drizzle of vibrant green salsa. Served with white rice.

A sensational plant-based creation that goes beyond expectations! Featuring Beyond Meat, this burger boasts a symphony of flavors, with the richness of cheddar and mozzarella cheese, caramelized bell peppers and onions, and the zing of caramelized grilled pineapple. All crowned with our house-made Chipotle Dressing. Served with a side of freshly cut Fries.

Filled with crispy freshly picked pink oyster mushroom, crisp lettuce, slices of ripe tomato, and a medley of diced potatoes and carrots. Topped with crema and a touch of Cotija cheese, all embraced by a soft yet robust bolillo bun soaked in Guajillo Sauce. Paired perfectly with freshly cut French fries.

Gluten Free* Freshly Cut French Fries, topped with a blend of crema, tangy salsa verde, and a sprinkle of Cotija cheese. **Customize your indulgence by adding a savory twist with your choice of Oyster Mushrooms for a plant-based delight or Beyond Meat for a protein-packed upgrade.

Your choice of: - Green Salsa: this vibrant sauce boasts a tangy and slightly citrusy profile that is both refreshing and invigorating. Every spoonful is a burst of green goodness, enhanced by the perfect balance of aromatic herbs and spices or Red Salsa: where the fiery heat of arbol chili peppers meets the rich nuttiness of roasted peanuts. This tantalizing fusion of ingredients creates a sauce that's both fiery and flavorful.

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