LA Terraza Menu

Scrambled eggs your choice: mexicana, ham, bacon, chorizo or beef franks, with potatoes, beans and panela

2 fried eggs topped with green and green sauce, with a side of potatoes, beans and panela

Scrambled eggs with beef and a side of potatoes, beans and panela

Eggs, potatoes, bacon and pancakes

Stuffed with steak, green chile, onion, mushrooms, tomatoes, cheese and a side of potatoes, beans and panela

Stuffed with grilled chicken fajita, red bell pepper, onions and cheese and a side of potatoes, beans and panela

Stuffed with ham and cheese, avocado on top and a side of potatoes, beans and panela

Egg whites stuffed with vegetables (spinach, mushrooms, tomatoes, onions and green chile) and avocado with a side of fruit

Regular waffle with our special 3 leches cream on the side so it can be added at your liking

Strawberry, banana, nutella and pieces of pecans

Prepared with our mix of pineapple, banana, coconut, pecan and our tropical flavors

Strawberry, banana, chocolate syrup, ice cream and whipped cream

Mixed seasonal fruit with honey, yogurt and granola

Fresh oatmeal made with grandma's love, coconut, cranberry and almonds

Fresh fruit slices

Berry flavor

Strawberry flavor

Vanilla flavor

Chocolate flavor

Green or red

Corn tortillas filled with chicken, topped with rich mole sauce, sesame seeds, and fresh cilantro, served with refried beans and Mexican rice.

Rib eye with mounted enchiladas

Corn tortillas filled with your choice of filling, typically cheese or chicken, mounted with two eggs prepared to your liking and draped in either red or green salsa.

Corn tortillas filled with shredded chicken, typically includes a creamy green tomatillo sauce, topped with melted cheese and sour cream.

Steak, eggs of your choice, quesadilla and potatoes

Waffle with breaded chicken with a side of spinach and strawberries

Grapefruit, orange, red apple, pineapple and strawberry

Pineapple, carrot, melon, apple, orange and strawberry

Grapefruit, orange, carrot and celery

Pineapple, ginger, cucumber, lime, green apple, chia seeds and mint

Cucumber, green apple, celery, spinach, kale, lime, ginger and chia seeds

Classic brewed coffee, perfectly balanced for a smooth and inviting cup.

Smooth, rich decaffeinated coffee for a treat without the jitters.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Selection of sodas including Pepsi, Dr. Pepper, and Sprite, plus apple and orange flavors.

A refreshing blend of freshly squeezed lemon juice and water, lightly sweetened to create a classic and invigorating drink.

Refreshing hibiscus tea

Traditional Mexican rice beverage, spiced with cinnamon.

Orange juice, pineapple, mango, banana, blueberry and yogurt

Spinach, kale, ginger, celery, green apple and banana

Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.

Avocado, onions, tomatoes, cilantro, and lime mixed with shrimp, typically served as a flavorful start to your meal.

Served with your choice plain, chorizo or green chile.

Grilled shrimp enveloped in a blend of melted cheeses, often accompanied by a selection of diced vegetables for a rich and comforting starter.

Shrimp ceviche cooked with lemon and fresh shrimp.

Shrimp ceviche cooked with lemon, fresh shrimp and pineapple.

Served with cheese, beefsteak, beans, jalapenos, pico de gallo, avocado and sour cream.

French fries, cheese, steak, pico de gallo, avocado sour cream and jalapeños.

French fries, cheese, steak, pico de gallo, avocado sour cream, jalapenos and shrimp.

8 chicken wings with a side of French fries.

Grilled salmon served on a bed of mixed greens, typically includes tomatoes, cucumbers, onions, and a light dressing.

Grilled shrimp served over a mix of lettuce, tomatoes, onions, and avocado, typically garnished with shredded cheese.

Grilled chicken, fresh lettuce, tomato slices, cucumber, avocado, and croutons.

Beef served atop a blend of fresh lettuce, complemented by tomatoes, cucumbers, and avocado, typically dressed with a light, zesty dressing.

Grilled ribeye steak with asparagus, sliced avocado, roasted jalapeño, mashed potatoes, and a side of hearty vegetable soup.

Grilled ribeye steak with asparagus spears, sliced avocado, mashed potatoes topped with herbs, a roasted jalapeño, and a side of tomato-based stew with vegetables.

Corn tortilla, steak, avocado, and chipotle dressing.

(12 oz rib eye, 5 shrimps, homemade charro beans, mash potatoes, 2 asparagus, small salad, small guacamole).

Shrimp marinated in lime juice and a dark, rich sauce, accompanied by slices of cucumber, carrot, and purple onion.

Shrimp marinated in lime juice with red onions, cucumbers, and a spicy red sauce, typically includes slices of avocado.

Shrimp marinated in lime juice with sliced red onions, cucumber, and avocado, topped with sesame seeds and a green chili sauce.

Shrimp marinated in lime juice with tropical fruits, typically includes mango and kiwi, mixed with cucumber and spicy chili peppers.

Arrachera (skirt steak) marinated in lime juice, chili peppers, and cilantro, typically includes slices of cucumber and onion.

Aguachile mar y tierra typically includes raw shrimp and ribeye, marinated in lime juice, accompanied by onions, cucumber, and serrano pepper for a balanced mix of sea and land flavors.

Fresh seafood marinated in citrus juices, herbs and spices

Shrimp ceviche cooked with lemon, fresh shrimp and pineapple.

Juicy shrimp served with tangy cocktail sauce for dipping.

A seafood cocktail combining shrimp and octopus with onions, tomatoes, cilantro, and avocado in a seasoned tomato juice.

Grilled salmon accompanied by a selection of steamed vegetables and rice, typically includes a garnish of fresh herbs.

Soft corn tortillas filled with cheese, available in green or red sauce.

Corn tortillas filled with chicken, smothered in a creamy green sauce, and topped with melted cheese and sour cream.

Corn tortillas filled with shredded chicken, topped with mole sauce, sesame seeds, and cilantro. Served with refried beans and Mexican rice.

Homemade long green chile deep fried stuffed with cheese, served with rice and beans.

Beef, chicken, or mix grilled with tomatoes, bell peppers, and onions.

Steak cooked with bacon, onions, peppers, jalapeños, tomatoes, topped with cheese.

Two cheese enchiladas, steak, 1 chile relleno, served with rice and beans.

Shrimp, beef, Philadelphia and avocado.

In: shrimp, beef, Philadelphia and avocado. Out: covered with mozzarella cheese.

In: shrimp, beef, chicken, Philadelphia, and avocado. Out: covered with mozzarella cheese, chopped bacon and shrimp drizzled with special sauce.

In: shrimp, imitation crab, Philadelphia, and avocado. Out: topped with crab mix and avocado drizzled with sauce.

In: breaded shrimp, Philadelphia and avocado. Out: avocado, shrimp and crab mix drizzled with eel sauce.

In: crab mix, Philadelphia and avocado. Out: tempura shrimp, cooked shrimp, drizzled with chipotle dressing and eel sauce.

Spicy. In: breaded shrimp, Philadelphia and avocado. Out: avocado, shrimp, jalapeños, and crab mix drizzled with sriracha, chipotle and eel sauce.

In: shrimp ceviche out: aguachile shrimp, cucumber, onion, avocado and aguachile sauce.

2 meats, cheese, green chili, onion, and lettuce.

2 meats, cheese, ham, Winnie, bacon, toreado, onion, lettuce, and tomatoes.

Meat, arrachera, melted cheese with mushrooms, pico de gallo, bacon, lettuce, tomatoes, onion, dressings.

Meat, panela cheese, bacon, lettuce, tomatoes, onion, dressings.

Meat, mushrooms, tomatoes, red onion, mozzarella cheese, dressings, covered with lettuce.

Grill chicken, melted cheese with chili, lettuce, tomatoes, spicy mayo.

Buffalo bread chicken, cheese, lettuce, tomatoes and ranch.

2 meat, mozzarella cheese, nacho cheese, avocado, bacon and spicy mayo.

2 meats, panela cheese, mozzarella cheese, bacon, lettuce, tomatoes, onion, avocado, spicy mayo and chile toreado.

Mexican style shrimp and mozzarella cheese.

Corn tortilla, steak, avocado, and chipotle dressing.

Corn tortilla, steak, avocado, and chipotle dressing.

Shrimp stuffed with cheese served with corn tortilla and drizzled with chipotle dressing and avocado slice.

Shrimp and steak tacos with avocado and chipotle dressing.

Shrimp or steak lettuce wrapped with avocado and chipotle dressing.

Slow-cooked beef birria folded into corn tortillas with melted cheese, served with a side of rich consommé and garnished with fresh radish slices.

Tripitas taco served on a soft corn tortilla, accompanied by diced onions and fresh cilantro.

Beer-battered fish, typically accompanied by cabbage and a creamy chipotle sauce, served in a soft tortilla.

Succulent marinated pork topped with diced pineapple, served in soft corn tortillas.

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.

Classic moist cake made with fresh carrots, rich cream cheese frosting, and a hint of spice.

Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.

Thin crepes typically include a filling of fresh fruits and a drizzle of sweet sauces, often garnished with whipped cream or powdered sugar.

Scrambled eggs your choice: mexicana, ham, bacon, chorizo or beef franks, with potatoes, beans and panela

2 fried eggs topped with green and green sauce, with a side of potatoes, beans and panela

Scrambled eggs with beef and a side of potatoes, beans and panela

Eggs, potatoes, bacon and pancakes

Stuffed with steak, green chile, onion, mushrooms, tomatoes, cheese and a side of potatoes, beans and panela

Stuffed with grilled chicken fajita, red bell pepper, onions and cheese and a side of potatoes, beans and panela

Stuffed with ham and cheese, avocado on top and a side of potatoes, beans and panela

Egg whites stuffed with vegetables (spinach, mushrooms, tomatoes, onions and green chile) and avocado with a side of fruit

Regular waffle with our special 3 leches cream on the side so it can be added at your liking

Strawberry, banana, nutella and pieces of pecans

Prepared with our mix of pineapple, banana, coconut, pecan and our tropical flavors

Strawberry, banana, chocolate syrup, ice cream and whipped cream

Mixed seasonal fruit with honey, yogurt and granola

Fresh oatmeal made with grandma's love, coconut, cranberry and almonds

Fresh fruit slices

Berry flavor

Strawberry flavor

Vanilla flavor

Chocolate flavor

Green or red

Tender chicken enchiladas topped with rich mole sauce, sprinkled with sesame seeds and fresh cilantro, served with refried beans and Mexican rice.

Rib eye with mounted enchiladas

Corn tortillas filled with your choice of filling, traditionally topped with red or green salsa, and crowned with two eggs prepared to your liking.

Corn tortillas filled with shredded chicken, typically smothered in a creamy green tomatillo sauce, and generously topped with melted cheese and a dollop of sour cream.

Steak, eggs of your choice, quesadilla and potatoes

Waffle with breaded chicken with a side of spinach and strawberries

Sabados y domingos

Grapefruit, orange, red apple, pineapple and strawberry

Pineapple, carrot, melon, apple, orange and strawberry

Grapefruit, orange, carrot and celery

Pineapple, ginger, cucumber, lime, green apple, chia seeds and mint

Cucumber, green apple, celery, spinach, kale, lime, ginger and chia seeds

Classic brewed coffee, perfectly balanced for a smooth and inviting cup.

Smooth, rich decaffeinated coffee for a treat without the jitters.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Selection of sodas including Pepsi, Dr. Pepper, and Sprite, plus apple and orange flavors.

A chilled beverage made from steeped hibiscus flowers, offering a tart and slightly sweet taste.

Orange juice, pineapple, mango, banana, blueberry and yogurt

Spinach, kale, ginger, celery, green apple and banana

Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.

Avocado mashed with onions, tomatoes, cilantro, and lime, typically includes jalapeños, garnished with seasoned shrimp.

Served with your choice plain, chorizo or green chile.

Melted cheese combined with sautéed shrimp, typically served with a blend of onions and poblano peppers, creating a rich and savory appetizer.

Shrimp ceviche cooked with lemon and fresh shrimp.

Shrimp ceviche cooked with lemon, fresh shrimp and pineapple.

Served with cheese, beefsteak, beans, jalapenos, pico de gallo, avocado and sour cream.

French fries, cheese, steak, pico de gallo, avocado sour cream and jalapeños.

French fries, cheese, steak, pico de gallo, avocado sour cream, jalapenos and shrimp.

8 chicken wings with a side of French fries.

Grilled salmon atop mixed greens, tomatoes, cucumbers, and avocado, typically includes a light dressing.

Grilled shrimp served over a mix of lettuce, tomatoes, onions, and avocados, typically includes shredded cheese and a light dressing.

Grilled chicken slices, fresh avocado, tomatoes, cucumbers, croutons, and mixed greens, served with a side of dressing.

Beef salad typically includes tender slices of beef atop a mix of fresh lettuce, tomatoes, cucumbers, and avocado, dressed with a light vinaigrette.

Grilled ribeye steak with asparagus, avocado slices, a roasted jalapeño, mashed potatoes topped with herbs, and a side of tomato-based vegetable stew.

Grilled ribeye steak with asparagus spears, sliced avocado, mashed potatoes, a roasted jalapeño, and a side of tomato-based stew with vegetables.

Corn tortilla, steak, avocado, and chipotle dressing.

(12 oz rib eye, 5 shrimps, homemade charro beans, mash potatoes, 2 asparagus, small salad, small guacamole).

Shrimp marinated in a unique black sauce with lime juice, accompanied by slices of cucumber, carrot, and purple onion.

Shrimp marinated in lime juice, accompanied by cucumber, red onions, and a spicy red chili sauce, typically garnished with avocado slices.

Fresh shrimp marinated in tangy green chili sauce, topped with sliced avocado, red onion, and sesame seeds.

Shrimp marinated in lime juice with tropical fruits, typically includes mango and kiwi, garnished with cucumber and red onion.

Arrachera (skirt steak) marinated in lime juice and chili peppers, typically includes cucumber, onion, and cilantro.

Raw shrimp and ribeye, typically includes onions, cucumber, and serrano pepper, marinated in lime juice.

Fresh seafood marinated in citrus juices, herbs and spices

Shrimp ceviche cooked with lemon, fresh shrimp and pineapple.

Juicy shrimp served with tangy cocktail sauce for dipping.

A seafood cocktail combining shrimp and octopus with onions, tomatoes, cilantro, and avocado, often served with a special tomato-based sauce.

Grilled salmon typically accompanied by steamed vegetables and rice, reflecting traditional Mexican flavors.

Corn tortillas filled with cheese, topped with choice of green (verde) or red (rojas) salsa, served with rice and beans.

Corn tortillas filled with chicken, smothered in a creamy green sauce, typically includes melted cheese and a dollop of sour cream.

Tender shredded chicken wrapped in tortillas, covered in rich mole sauce, garnished with sesame seeds and cilantro, served with refried beans topped with melted cheese and a side of Mexican rice.

Homemade long green chile deep fried stuffed with cheese, served with rice and beans.

Beef, chicken, or mix grilled with tomatoes, bell peppers, and onions.

Steak cooked with bacon, onions, peppers, jalapeños, tomatoes, topped with cheese.

Two cheese enchiladas, steak, 1 chile relleno, served with rice and beans.

Grilled chicken, steak, and shrimp sautéed with onions and bell peppers, typically includes tortillas for wrapping.

Shrimp, beef, Philadelphia and avocado.

In: shrimp, beef, Philadelphia and avocado. Out: covered with mozzarella cheese.

In: shrimp, beef, chicken, Philadelphia, and avocado. Out: covered with mozzarella cheese, chopped bacon and shrimp drizzled with special sauce.

In: shrimp, imitation crab, Philadelphia, and avocado. Out: topped with crab mix and avocado drizzled with sauce.

In: breaded shrimp, Philadelphia and avocado. Out: avocado, shrimp and crab mix drizzled with eel sauce.

In: crab mix, Philadelphia and avocado. Out: tempura shrimp, cooked shrimp, drizzled with chipotle dressing and eel sauce.

Spicy. In: breaded shrimp, Philadelphia and avocado. Out: avocado, shrimp, jalapeños, and crab mix drizzled with sriracha, chipotle and eel sauce.

In: shrimp ceviche out: aguachile shrimp, cucumber, onion, avocado and aguachile sauce.

Rice ball typically includes a mix of traditional sushi ingredients, adapted to Mexican flavors, possibly featuring seafood, avocado, and a unique sauce.

2 meats, cheese, green chili, onion, and lettuce.

2 meats, cheese, ham, Winnie, bacon, toreado, onion, lettuce, and tomatoes.

Meat, arrachera, melted cheese with mushrooms, pico de gallo, bacon, lettuce, tomatoes, onion, dressings.

Meat, panela cheese, bacon, lettuce, tomatoes, onion, dressings.

Meat, mushrooms, tomatoes, red onion, mozzarella cheese, dressings, covered with lettuce.

Grill chicken, melted cheese with chili, lettuce, tomatoes, spicy mayo.

Buffalo bread chicken, cheese, lettuce, tomatoes and ranch.

2 meat, mozzarella cheese, nacho cheese, avocado, bacon and spicy mayo.

2 meats, panela cheese, mozzarella cheese, bacon, lettuce, tomatoes, onion, avocado, spicy mayo and chile toreado.

Mexican style shrimp and mozzarella cheese.

Corn tortilla, steak, avocado, and chipotle dressing.

Corn tortilla, steak, avocado, and chipotle dressing.

Shrimp stuffed with cheese served with corn tortilla and drizzled with chipotle dressing and avocado slice.

Shrimp and steak tacos with avocado and chipotle dressing.

Shrimp or steak lettuce wrapped with avocado and chipotle dressing.

Melty cheese and tender shredded beef in crispy corn tortillas, served with a side of rich consommé and garnished with sliced radishes and fresh cilantro.

Tripitas taco filled with beef intestines, typically includes onions and cilantro on a corn tortilla.

Beer-battered fish, typically served with cabbage slaw and a creamy chipotle sauce, nestled in a soft flour tortilla.

Marinated pork topped with diced pineapple in soft corn tortillas.

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.

Classic moist cake made with fresh carrots, rich cream cheese frosting, and a hint of spice.

Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.

Crepes typically include a thin, delicately folded pastry accompanied by a variety of toppings such as fresh fruits, chocolate sauce, and whipped cream.

Avocado mixed with onions, tomatoes, cilantro, and jalapeños, typically includes fresh lime juice, garnished with shrimp.

Served with your choice plain, chorizo or green chile.

Melted cheese combined with grilled shrimp, typically includes a blend of Mexican cheeses and may be served with tortillas.

Shrimp ceviche cooked with lemon and fresh shrimp.

Shrimp ceviche cooked with lemon, fresh shrimp and pineapple.

Served with cheese, beefsteak, beans, jalapenos, pico de gallo, avocado and sour cream.

French fries, cheese, steak, pico de gallo, avocado sour cream and jalapeños.

French fries, cheese, steak, pico de gallo, avocado sour cream, jalapenos and shrimp.

8 chicken wings with a side of French fries.

Grilled salmon served on a bed of mixed greens, typically includes tomatoes, cucumbers, and red onions, garnished with queso fresco.

Grilled shrimp served on a bed of green salad, typically includes tomatoes, onions, avocado, and a sprinkle of cheese.

Grilled chicken strips on a bed of mixed greens with sliced tomatoes, cucumbers, avocado, and crunchy croutons.

Served with a mix of lettuce, tomatoes, cucumbers, and onions, typically includes avocado and a variety of Mexican cheeses.

Grilled ribeye steak with sautéed asparagus, sliced avocado, mashed potatoes, roasted jalapeño, and a side of rich tomato-based stew.

Grilled ribeye steak with asparagus, sliced avocado, a roasted jalapeño, mashed potatoes, and a side of hearty vegetable stew.

Corn tortilla, steak, avocado, and chipotle dressing.

(12 oz rib eye, 5 shrimps, homemade charro beans, mash potatoes, 2 asparagus, small salad, small guacamole).

Shrimp marinated in a rich, dark sauce made with lime juice, blended with slices of cucumber, carrot, and purple onion.

Shrimp marinated in lime juice with red onions, cucumbers, and a spicy red sauce, typically includes slices of avocado.

Fresh shrimp marinated in lime juice, served with cucumber, red onion, avocado slices, and a sprinkle of sesame seeds.

Shrimp marinated in lime juice with tropical fruits such as mango and kiwi, mixed with cucumber and onion in a spicy sauce.

Arrachera (skirt steak) marinated in lime juice, chili peppers, and cilantro, typically includes slices of cucumber and onion.

Raw shrimp and ribeye, typically includes onions, cucumber, and serrano pepper, all marinated in lime juice.

Fresh seafood marinated in citrus juices, herbs and spices

Shrimp ceviche cooked with lemon, fresh shrimp and pineapple.

Juicy shrimp served with tangy cocktail sauce for dipping.

A seafood cocktail combining shrimp and octopus with onions, tomatoes, cilantro, and avocado, typically mixed in a tangy tomato-based sauce.

Grilled salmon typically includes steamed vegetables and rice, often accompanied by a selection of sauces or garnishes to enhance the flavor.

Corn tortillas filled with cheese, topped with choice of green or red sauce. Served with rice and beans.

Corn tortillas rolled with chicken, typically includes a creamy green sauce, topped with melted cheese and a dollop of sour cream.

Corn tortillas filled with shredded chicken, topped with mole sauce, sesame seeds, and cilantro, served with refried beans and Mexican rice.

Homemade long green chile deep fried stuffed with cheese, served with rice and beans.

Beef, chicken, or mix grilled with tomatoes, bell peppers, and onions.

Steak cooked with bacon, onions, peppers, jalapeños, tomatoes, topped with cheese.

Two cheese enchiladas, steak, 1 chile relleno, served with rice and beans.

Shrimp, beef, Philadelphia and avocado.

In: shrimp, beef, Philadelphia and avocado. Out: covered with mozzarella cheese.

In: shrimp, beef, chicken, Philadelphia, and avocado. Out: covered with mozzarella cheese, chopped bacon and shrimp drizzled with special sauce.

In: shrimp, imitation crab, Philadelphia, and avocado. Out: topped with crab mix and avocado drizzled with sauce.

In: breaded shrimp, Philadelphia and avocado. Out: avocado, shrimp and crab mix drizzled with eel sauce.

In: crab mix, Philadelphia and avocado. Out: tempura shrimp, cooked shrimp, drizzled with chipotle dressing and eel sauce.

Spicy. In: breaded shrimp, Philadelphia and avocado. Out: avocado, shrimp, jalapeños, and crab mix drizzled with sriracha, chipotle and eel sauce.

In: shrimp ceviche out: aguachile shrimp, cucumber, onion, avocado and aguachile sauce.

2 meats, cheese, green chili, onion, and lettuce.

2 meats, cheese, ham, Winnie, bacon, toreado, onion, lettuce, and tomatoes.

Meat, arrachera, melted cheese with mushrooms, pico de gallo, bacon, lettuce, tomatoes, onion, dressings.

Meat, panela cheese, bacon, lettuce, tomatoes, onion, dressings.

Meat, mushrooms, tomatoes, red onion, mozzarella cheese, dressings, covered with lettuce.

Grill chicken, melted cheese with chili, lettuce, tomatoes, spicy mayo.

Buffalo bread chicken, cheese, lettuce, tomatoes and ranch.

2 meat, mozzarella cheese, nacho cheese, avocado, bacon and spicy mayo.

2 meats, panela cheese, mozzarella cheese, bacon, lettuce, tomatoes, onion, avocado, spicy mayo and chile toreado.

Mexican style shrimp and mozzarella cheese.

Corn tortilla, steak, avocado, and chipotle dressing.

Corn tortilla, steak, avocado, and chipotle dressing.

Shrimp stuffed with cheese served with corn tortilla and drizzled with chipotle dressing and avocado slice.

Shrimp and steak tacos with avocado and chipotle dressing.

Shrimp or steak lettuce wrapped with avocado and chipotle dressing.

Slow-cooked beef birria, melted cheese in crispy corn tortillas, served with a side of rich consommé, and garnished with fresh radish slices and cilantro.

Tripitas taco served on a soft corn tortilla, typically includes finely chopped onions and fresh cilantro.

Beer-battered fish, typically accompanied by cabbage, a drizzle of chipotle sauce, and wrapped in a soft tortilla.

Marinated pork topped with diced pineapple, served in soft corn tortillas.

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.

Classic moist cake made with fresh carrots, rich cream cheese frosting, and a hint of spice.

Crepas flameadas typically consist of thin, lightly browned crepes, flambéed with a touch of liquor to enhance flavor, often accompanied by a delicate sauce or fruit topping.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Variety of sodas available: cola, diet cola, lemon-lime.

Refreshing fruit-infused beverage made with natural ingredients.